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Evaluasi Tata Kelola Subsidi Pupuk untuk Peningkatan Produktivitas dan Kesejahteraan Petani Andi Setyo Pambudi; Haryono Umar; Stepani Sisca Wulandari
JURNAL ILMIAH GEMA PERENCANA Vol 4 No 2 (2025): Jurnal Ilmiah Gema Perencana
Publisher : POKJANAS Bekerja Sama Biro Perencanaan dan Penganggaran, Sekretariat Jenderal Kementerian Agama RI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61860/jigp.v4i2.310

Abstract

Fertilizer subsidies in Indonesia have long served as a strategic instrument to reduce farmers’ production costs, enhance productivity, and strengthen national food security. However, field realities reveal persistent problems such as mistargeted distribution, maladministration, delays in delivery, and a heavy fiscal burden. The gap between policy objectives and implementation outcomes constitutes the main research gap. The urgency of this study is evident given that fertilizer subsidies absorb a significant portion of the national budget, yet their impact on productivity and farmers’ welfare remains limited, while social and environmental risks continue to rise. The purpose of this study is to evaluate the effectiveness of the fertilizer subsidy scheme, with a focus on governance aspects as the most pressing issues. The methodology used is mixed methods, encompassing literature review, secondary data analysis, focus group discussions (FGDs), as well as the fishbone diagram approach and USG theory to determine problem priorities, and the Dunn framework for formulating policy recommendations. The findings show that weak governance exacerbates the fiscal burden and reduces policy efficiency, particularly in relation to distribution, data accuracy, and monitoring. Policy recommendations are directed toward reforming the subsidy scheme into a targeted subsidy based on valid socio-economic data, cross-ministerial digital integration, and incentives for the use of organic fertilizers. This transformation is essential to ensure a fair, efficient, and sustainable fertilizer subsidy system.
Halal Product Standardization in Vietnam: Lessons from Indonesia for Inclusive and Sustainable Development: Standarisasi Produk Halal di Vietnam: Pelajaran dari Indonesia untuk Pembangunan Inklusif dan Berkelanjutan Andi Setyo Pambudi; Alan Yazid Ali Basjah; Hasan Ashari; Eddy Rusman; Isti Yuli Ismawati; Yudhi Putro
Jurnal Bisnis dan Ekonomi Vol 3 No 4 (2025): Jurnal Bisnis dan Ekonomi
Publisher : OGZ Research & Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61597/jbe-ogzrp.v3i4.150

Abstract

Abstract The global phenomenon of the halal industry demonstrates its evolution from a normative religious issue into a driver of international economic growth with strong implications for social, cultural, and environmental dimensions. Nevertheless, a research gap persists as most academic studies focus on Muslim-majority countries, while the potential of non-Muslim countries such as Vietnam remains underexplored. This study is crucial to address the urgency of developing Vietnam’s halal industry, which has a strong foundation in agriculture, fisheries, coffee, and spices with high export potential. The objectives of this research are to analyze how Vietnam’s halal economy can be optimized through lessons learned from Indonesia, to examine the role of social inclusivity in strengthening cross-cultural cohesion, to understand the integration of halal principles with sustainable development agendas, and to propose an international collaboration model based on co-learning, co-design, and co-invest. The research adopts a qualitative descriptive approach through literature studies, field observations in Ho Chi Minh City, and focused group discussions. The findings reveal that halal functions as a strategic instrument for economic competitiveness, social cohesion, and environmental sustainability. Recommendations include establishing a national halal authority, promoting green halal, and strengthening regional halal diplomacy. This study contributes to enriching the literature on halal development in non-Muslim countries while providing practical policy insights for Vietnam and Indonesia. Keywords: halal, Vietnam, Indonesia, sustainability, international collaboration