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All Journal Didaktik : Jurnal Ilmiah PGSD STKIP Subang Jurnal Intelek Insan Cendikia
Salwa Hakimah Defari
Universitas Negeri Medan
Religion Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Social Sciences

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Hikmah Menutup Aurat dalam Islam: Tinjauan Sains dan Kimia Siti Ajilah Syarwan Chaniago; Dimas Rizqi; Lutfi Hariri; Dilla Rama Dina; Salwa Hakimah Defari; Nadia Dwi Salsabila; Khairiyah Ariqah; Diva Aulia Ananda; Najwa Syifa Nasution; Nurmayani Nurmayani
Jurnal Intelek Insan Cendikia Vol. 3 No. 3 (2026): MARET 2026
Publisher : PT. Intelek Cendikiawan Nusantara

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Abstract

Menutup aurat merupakan salah satu ketentuan dalam syariat Islam yang bertujuan menjaga kehormatan, kesopanan, serta kemaslahatan manusia. Penelitian ini bertujuan untuk mengkaji hikmah menutup aurat dalam perspektif Islam dengan pendekatan sains dan kimia. Metode yang digunakan adalah studi literatur dengan mengkaji berbagai sumber ilmiah seperti buku dan jurnal yang relevan. Hasil kajian menunjukkan bahwa menutup aurat tidak hanya memiliki nilai religius, tetapi juga memberikan manfaat ilmiah bagi kesehatan manusia. Dari perspektif sains, pakaian dapat melindungi kulit dari paparan radiasi ultraviolet, polusi lingkungan, serta membantu menjaga keseimbangan suhu tubuh. Sementara itu, dari sudut pandang kimia, pakaian berfungsi sebagai penghalang yang dapat mengurangi interaksi langsung antara kulit dengan radikal bebas, polutan, serta mikroorganisme yang dapat memicu reaksi oksidatif pada kulit. Dengan demikian, konsep menutup aurat dalam Islam menunjukkan adanya keselarasan antara ajaran agama dan ilmu pengetahuan modern.
LITERATURE REVIEW: PEMANFAATAN EKSTRAK KUNYIT (CURCUMA LONGA L.) SEBAGAI INDIKATOR ALAMI DALAM DETEKSI BORAKS PADA PRODUK CIRENG Daniel Ritonga; Khairiyah Ariqah; Mutiara Pratiwi; Desry Natalia Sidauruk; Aulia May Dinda; Syairal Fahmy Dali Munthe; Ramot Andre Samuel Purba; Salwa Hakimah Defari
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 12 No. 02 (2026): Volume 12 No. 2, Juni 2026 Publish
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v12i02.14437

Abstract

Food safety is still an important issue because some food products are suspected of containing hazardous substances such as borax. Borax is often added to food to improve texture and shelf life, even though it can be harmful to human health. This study aimed to determine the potential use of turmeric extract as a natural indicator for detecting borax in cireng. The research used a literature review method by collecting and analyzing scientific articles related to borax detection using turmeric extract. The results showed that turmeric contains curcumin, a natural compound that reacts with borax and produces a color change from yellow to reddish-brown. This color change indicates the presence of borax in food samples. One cireng sample showed a reddish-brown color change and was identified as positive for borax, while another sample did not show any color change and was identified as negative. Therefore, turmeric extract can be used as a simple and environmentally friendly alternative for borax detection in food products and may increase public awareness regarding food safety.
STUDI LITERATUR: PERAN SENYAWA BIOAKTIF WORTEL DALAM MENURUNKAN RISIKO XEROPHTHALMIA DAN RABUN SENJA Ekarniman Gulo; Tria Wulandari; Ida Duma Riris; Salwa Hakimah Defari; Adna Aprilia Waruwu
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 12 No. 02 (2026): Volume 12 No. 2, Juni 2026 Publish
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v12i02.15093

Abstract

Vitamin A deficiency can cause health problems that affect vision, such as night blindness and xerophthalmia. One way to prevent this disease is by consuming foods rich in provitamin A, especially β-carotene. This study aims to discuss the role of bioactive compounds found in carrots (Daucus carota L.) in reducing the risk of xerophthalmia and night blindness by conducting a literature review, namely by analyzing various related scientific articles. Research shows that carrots are a fairly high source of β-carotene, which can be converted into vitamin A according to the body’s needs. Vitamin A can also play an important role in helping the formation of rhodopsin, which is needed for clear vision in dim light conditions. In addition, this vitamin is also important for maintaining the integrity and function of the eye’s epithelial tissue. Furthermore, β-carotene also has the ability to protect eye cells from damage caused by oxidation due to its antioxidant properties. Consuming carrots can help increase vitamin A levels in the body, prevent night blindness and xerophthalmia, and provide benefits for general eye health. Nutrition education, particularly the importance of consuming foods containing vitamin A, is needed to raise public awareness and prevent vitamin A deficiency.
Co-Authors Adna Aprilia Waruwu Aulia May Dinda Daniel Ritonga Desry Natalia Sidauruk Dilla Rama Dina Dimas Rizqi Diva Aulia Ananda Ekarniman Gulo Ida Duma Riris Khairiyah Ariqah Lutfi Hariri Mutiara Pratiwi Nadia Dwi Salsabila Najwa Syifa Nasution NURMAYANI NURMAYANI Ramot Andre Samuel Purba Siti Ajilah Syarwan Chaniago Syairal Fahmy Dali Munthe Tria Wulandari