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Analisis Faktor-Faktor yang Mempengaruhi Pendapatan Nelayan Kerang di Wilayah Tanjung Balai, Sumatera Utara Rr Dyah Paramitha Mentari; Zhulian Hikmah Hasibuan; Yedi Wihardi; Riya Liuhartana Nasyirudin Fuhrmann
Jurnal Bisnis, Manajemen, dan Ekonomi Vol. 7 No. 3 (2026): Jurnal Bisnis, Manajemen dan Ekonomi
Publisher : Training & Research Institute - Jeramba Ilmu Sukses

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47747/jbme.v7i2.3482

Abstract

The purpose of this study is to determine the most important factor affecting the revenue of shellfish fishermen in Tanjung Balai City, North Sumatra.The study uses a survey method with 60 respondents and a quantitative approach. Primary data were collected through questionnaires and interviews, while secondary data were obtained from relevant institutions and literature. Data analysis was conducted using multiple linear regression.The results show that partially, capital, fishing duration, and selling price of shellfish have a positive and significant effect on fishermen's income, while fishing experience has no significant effect. Simultaneously, all independent variables significantly influence fishermen’s income, with a coefficient of determination (R²) of 0.68, indicating that 68% of income variation can be explained by the model. The most dominant factor affecting income is the selling price of shellfish, which is highly influenced by market conditions and seasonal changes.The average monthly income of shellfish fishermen is IDR 3,500,000, indicating relatively low, fluctuating income levels. This condition is influenced by limited capital, dependence on weather conditions, and unstable market prices. Therefore, policy support such as access to capital, price stabilization, and improvement in technology and fishermen capacity is needed to enhance the welfare of coastal communitie
Pemanfaatan Potensi Lokal Berbasis Perikanan dalam Mewujudkan Ekonomi Kreatif Desliana Opie Harliani; Humairani Humairani; Lia Perwita Sari; Yedi Wihardi; Rr Dyah Paramitha Mentari; Santi Mayasari
Jurnal Dehasen Mengabdi Vol 5 No 2 (2026): Juni
Publisher : Universitas Dehasen Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/jdm.v5i2.11447

Abstract

Banyuasin Regency has great potential in the fisheries sector, but fishery products are generally still sold fresh without processing, causing low added value and community welfare. This Community Service (PKM) activity was carried out at SMA Negeri 1 Banyuasin 1 on November 11, 2025, using counseling and practical demonstration methods for students and teachers. Topics covered included introduction to local fish potential, processing fishery products, non-consumption product innovation, packaging and branding design, digital marketing, and small business management. A Memorandum of Understanding (MoU) was also signed between the Faculty of Fisheries and Marine Sciences of PGRI Palembang University and the partner school. The activity was attended by 55 students with high enthusiasm. Results showed increased participants' knowledge of fisheries-based creative economy and local entrepreneurship potential.