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All Journal Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Pengabdian Masyarakat: BAKTI KITA
Fauziah Eka Permadani
Universitas Tidar
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Social Sciences Other

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Penyuluhan Cara Mengubah Sampah Organik Menjadi Produk Bernilai Tambah di RW 02 Dusun Tapen, Kabupaten Magelang Whinarko Juliprijanto; Fauziah Eka Permadani; Syifaur Rahmah; Ghiyats Furqan Dewantara; Rakha Arsa Pratama; Salman Rizqul Mubarok
Abdimas Galuh Vol 8, No 1 (2026): Maret 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ag.v8i1.22404

Abstract

Pengelolaan sampah rumah tangga di RW 02 Dusun Tapen masih didominasi metode konvensional seperti pembakaran dan penimbunan, yang berpotensi mencemari lingkungan. Meskipun sebagian warga telah menjual sampah anorganik, pengolahan sampah organik belum optimal. Untuk memberikan alternatif yang lebih berkelanjutan, tim Pengabdian kepada Masyarakat Fakultas Ekonomi Universitas Tidar menyelenggarakan penyuluhan dan praktik pemanfaatan larva lalat tentara hitam (Black Soldier Fly Larvae/BSFL) sebagai metode biokonversi sampah organik. Kegiatan dilaksanakan pada 30 Juli 2025 dengan peserta 39 ibu-ibu dasa wisma, menggunakan metode ceramah interaktif, diskusi, tanya jawab, dan praktik langsung. Materi mencakup jenis sampah, dampak lingkungan, nilai ekonomi BSFL, serta langkah teknis budidaya maggot menggunakan peralatan sederhana. Hasil kegiatan menunjukkan antusiasme peserta yang tinggi, namun upaya replikasi budidaya oleh sebagian warga belum berhasil karena kurangnya pengalaman, kondisi kelembapan dan suhu yang tidak stabil, serta teknik pemotongan sampah organik yang belum tepat. Temuan ini menunjukkan perlunya pendampingan berkelanjutan, edukasi lanjutan, serta penyesuaian SOP budidaya agar masyarakat dapat menerapkan teknologi ini secara efektif. Kegiatan ini diharapkan menjadi langkah awal peningkatan kapasitas warga dalam mengelola sampah organik sekaligus membuka peluang manfaat ekonomi dari budidaya maggot di RW 02 Dusun Tapen.
PEMBERDAYAAN KARANG TARUNA DESA PAGERSARI MELALUI PELATIHAN PENGOLAHAN LIMBAH MINYAK JELANTAH MENJADI LILIN AROMATERAPI BERBASIS POTENSI LOKAL Aditya Kumala Dewi; Saras Shinta Qurrota Aini; Fauziah Eka Permadani; Syifaur Rahmah; Della Ayu Anggraini; Retno Rekayati
Jurnal Pengabdian Masyarakat : BAKTI KITA Vol. 7 No. 2 (2026): Mei - Oktober
Publisher : LPPM Universitas Islam Darul 'Ulum Lamongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/baktikita.v7i2.13909

Abstract

Improper disposal of household used cooking oil poses environmental pollution and health risks, while the potential of local resources such as lemongrass remains underutilized. This community service program aims to increase public awareness regarding the dangers of used cooking oil, provide technical skills to process waste into economically valuable aromatherapy candles, and foster the entrepreneurial spirit through a circular economy approach. The program was conducted on Sunday, July 12, 2026, at Pagersari Village  with the participation of 33 youth organization members. The implementation method utilized a participatory learning approach consisting of coordination, educational socialization, practical hands-on production testing two formulations, and evaluation using pre-test and post-test instruments. The results demonstrated a significant increase in participants' knowledge across all measured indicators, with the highest knowledge gain reaching 66.7% in understanding the production steps and the utilization of lemongrass as a natural fragrance. Furthermore, the program successfully developed two distinct candle formulations offering alternative aesthetic and economical characteristics. This initiative effectively transformed the youth organization into a productive economic driver while promoting creative eco-friendly business opportunities in Pagersari Village.
Co-Authors Aditya Kumala Dewi Della Ayu Anggraini Ghiyats Furqan Dewantara Rakha Arsa Pratama Retno Rekayati Salman Rizqul Mubarok Saras Shinta Qurrota Aini Syifaur Rahmah Whinarko Juliprijanto