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Analisis Penerapan Standar Pelayanan Minimal (SPM) Orang dengan Risiko Terinfeksi Virus HIV di Puskesmas Bukit Sangkal Kota Palembang Tahun 2024 Putri Aqmah Cahyani; Najmah Najmah; Khaila Sugma Khairunisa; Theresia Utpala Febriyanti; Andi Gilang Perdana; Muhammad Fahrizal; Sasha Tiara Maharani; Harmadi Harmadi; Rica Syafrida Putri; Dinia Ismarini
JURNAL BIDANG ILMU KESEHATAN Vol 15, No 4 (2025): Jurnal Bidang Ilmu Kesehatan
Publisher : Universitas Respati Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52643/jbik.v15i4.6256

Abstract

The increasing incidence of Human Immunodeficiency Virus (HIV) in Indonesia, especially among the productive age group, emphasizes the urgency of quality healthcare implementation. The government has set Minimum Service Standards (SPM) as mandatory guidelines for regions, including services for high-risk HIV groups. This study aimed to analyze the achievement level of HIV-related SPM and the quality of resources at Bukit Sangkal Health Center, Palembang, in 2024. A descriptive quantitative approach was used, based on secondary data from the health center’s HIV program report. The findings revealed varied levels of HIV service coverage: pregnant women (126.6%), TB patients (46.9%), STIs (54.2%), MSM (4.4%), and no coverage for transgender individuals and female sex workers. The availability of supporting facilities reached 96.6%, while human resources were only at 80% due to the absence of nursing staff. The overall service quality index stood at 88.3%. The study concludes that although some groups exceeded targets, substantial disparities persist among key populations. Community-based outreach strategies and strengthened intersectoral collaboration are needed to address these gaps and improve the overall quality of HIV services.
Peningkatan Ketahanan Pangan Keluarga melalui Edukasi dan Demonstrasi Kebun Pangan Mardhotillah Mardhotillah; Rahel Amanda; Aisyah Angelica; Adilah Alya Faizan; Nadiya Rifdah Syafiqah; Lutfhiana Nabella; Adventria Howu Nazara; Mayang Morly Herlian; Amilatul Chusna; Anisah Alfiyyah; Agustina Agustina; Muhammad Fahrizal; Puji Amalliyah
Kolaborasi: Jurnal Pengabdian Masyarakat Vol 6 No 2 (2026): Kolaborasi: Jurnal Pengabdian Masyarakat
Publisher : Yayasan Inspirasi El Burhani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56359/kolaborasi.v6i2.789

Abstract

Introduction: Household food security is a critical pillar in achieving community self-sufficiency and well-being, especially in rural areas. This article discusses an educational and demonstration program on home food gardening implemented in Karang Sari Village, aimed at enhancing residents' knowledge and skills in utilizing their home yards for growing food crops. Objective: The purpose of this service was to increase household food security by educating and demonstrating gardening techniques to villagers, thereby empowering them to make better use of their home yards for food production. Method: This public service was conducted through educational sessions, pre- and post-tests, planting demonstrations, and distribution of seeds (corn, cucumber, bitter melon, and long bean) to 50 participants from five hamlets in Karang Sari Village. Result: Evaluation results showed an average increase in knowledge of 19.6%. The highest improvements were in understanding corn cultivation (48%), repeated fertilization needs (24%), and long bean harvesting periods (26%). The smallest increase (4%) was related to the benefits of home gardening in reducing household expenses, indicating participants already had strong baseline knowledge. Conclusion: The program effectively enhanced community food literacy and promoted household food security through an educational and hands-on approach. It demonstrated that targeted education and practical demonstrations can significantly improve household food security in rural settings.