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All Journal Jurnal Penyuluhan Perikanan dan Kelautan Jurnal Perikanan
Ine Maulina
Fakultas Perikanan dan Ilmu Kelautan Universitas Padjadjaran
Agriculture, Biological Sciences & Forestry Humanities

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Efektivitas Pelaksanaan Program Penyuluhan Pada Pembudidaya Ikan Nila (Oreochromis niloticus) di Kecamatan Darmaraja, Kabupaten Sumedang Putri Dian Novita Sari; Ine Maulina; Irfan Zidni; Atikah Nurhayati
Jurnal Penyuluhan Perikanan dan Kelautan Vol 19, No 3 (2025)
Publisher : Program Studi Penyuluhan Perikanan Politeknik Ahli Usaha Perikanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33378/jppik.v19i3.613

Abstract

Pelaksanaan program penyuluhan perikanan memiliki peranan yang sangat penting dalam memberdayakan masyarakat yang menjadi sasaran penerima manfaat penyuluhan. Penelitian ini dilakukan untuk menganalisis efektivitas pelaksanaan program penyuluhan pada pembudidaya ikan nila di Kecamatan Darmaraja Kabupaten Sumedang dengan waktu penelitian 2 bulan. Metode yang digunakan dalam penelitian ini yaitu deskriptif kuantitatif dengan menggunakan data primer yang diperoleh dari hasil wawancara serta pengisian kuesioner menggunakan 7 indikator penelitian dengan 14 pernyataan sikap dan data sekunder dari hasil penyuluhan yang diperoleh dari penyuluh perikanan wilayah. Teknik pengambilan sampel yang digunakan yaitu purposive sampling dan diperoleh 29 responden yang sesuai dengan kriteria. Penelitian ini menggunakan analisis data dengan bantuan software Microsoft Excel 2010 dan instrumen penelitian menggunakan skala likert atau rating scale. Hasil penelitian menunjukkan bahwa efektivitas pelaksanaan program penyuluhan secara umum termasuk dalam kategori baik dengan persentase 50%, kategori cukup baik dengan persentase 43%, dan kategori tidak baik dengan persentase 7%.
ANALYSIS FACTORS OF FISH CONSUMPTION LEVELS AMONG TEENAGERS ON DKI JAKARTA Azalea Fathin Hasna; Yudi Nurul Ihsan; Atikah Nurhayati; Ine Maulina
Vol 15 No 6 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i6.1931

Abstract

Nutrional needs in adolescents is closely related to the consumption of animal protein, which one of it is fish consumption. The diverse consumption patterns of teenagers mean that their nutrional intake is not optiomal. DKI Jakarta is a densely populated province that has large fisheries resource potentional. As a coastal area who has Kepulauan Seribu and Teluk Jakarta, Jakarta’s fisheries potential is obtained through the production of fisheries and aquaculture. In this regard, data regarding the level of fish consumption in one area is very necessary. This research aims to determine the level of fish consumption among teenagers in DKI Jakarta as well as knowledge of fish nutrition and the factors that influence the level of fish consumption among teenagers. The analytical method used is multiple linear regression analysis and descriptive analysis using the SPSS (Social Package of Statistics Software) program. The data obtained came from primary data by distributing questionnaires via Google Form which were distributed via social media. The sampling technique used in this research was cluster random sampling. Respondents totaled 360 respondents, each of whom was divided into 60 respondents in 5 municipalities and 1 district. The four factors, namely childhood eating habits, nutritional knowledge, parental income, and consumer preferences have a significant effect on the level of fish consumption among teenagers in DKI Jakarta.
Co-Authors Atikah Nurhayati Azalea Fathin Hasna Irfan Zidni Putri Dian Novita Sari Yudi Nurul Ihsan