Article Per Year (5 Year)
p-Index From 2021 - 2026
0.408
P-Index
This Author published in this journals
All Journal Jurnal Ilmiah Ekonomi dan Manajemen
Furqan Khalidy
Univertas Nahdlatul Ulama Sumatera Utara
Other

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
Perancangan Website Promosi dan Pemesanan Sembako Rumah Tangga di Sampoerna Retail Community Annisa Deli Serdang dengan Menggunakan Metode Waterfall Dinda Dwijayanti; Furqan Khalidy; Mardiah Mardiah
JURNAL ILMIAH EKONOMI DAN MANAJEMEN Vol. 4 No. 7 (2026): Juli
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jiem.v4i7.12089

Abstract

The rapid advancement of information technology has encouraged businesses to utilize websites as promotional and ordering media to improve service effectiveness. SRC Annisa Deli Serdang still conducts product promotion and ordering manually, resulting in limited marketing reach and inefficient data management. This study aims to design and develop a website for promoting and ordering household products to enhance operational efficiency and customer service quality. The research employed the Research and Development (R&D) method using the Waterfall development model, which consists of requirements analysis, system design, implementation, testing, and maintenance. Data were collected through observation, interviews, and literature review, while system functionality was evaluated using Black Box Testing. The results indicate that the developed website successfully provides integrated features, including product catalogs, online ordering, customer management, product management, and sales reporting. All system functions operated according to user requirements and performed effectively. Therefore, the developed website provides an effective solution for improving promotional activities, accelerating the ordering process, and supporting more efficient and integrated sales management.
Perancangan Website Penjualan Warung Nasi Bu Misyani Seikambing Medan Menggunakan Metode Prototype Mayang Sari Nasution; Furqan Khalidy; Saiful Amir
JURNAL ILMIAH EKONOMI DAN MANAJEMEN Vol. 4 No. 7 (2026): Juli
Publisher : CV. KAMPUS AKADEMIK PUBLISING

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61722/jiem.v4i7.12090

Abstract

The rapid advancement of information technology has encouraged Micro, Small, and Medium Enterprises (MSMEs) to adopt web-based systems to improve sales performance and operational efficiency. However, Warung Nasi Bu Misyani Seikambing Medan still relies on manual sales processes, resulting in transaction recording errors, delays in sales reporting, and limited promotional activities. This study aims to design and develop a sales website that supports transaction management, promotional activities, and information delivery more effectively. The research employed the Research and Development (R&D) method using the Prototype development model. Data were collected through interviews, observations, and literature review, while system functionality was evaluated using Black Box Testing. The results indicate that the developed website provides integrated features, including menu management, sales transactions, sales reports, business information, online ordering without user registration, and both cash and QRIS payment options. System testing confirmed that all features functioned properly according to user requirements. Therefore, the developed website serves as an effective solution for improving sales management, accelerating customer service, expanding promotional reach, and supporting the operational efficiency of Warung Nasi Bu Misyani Seikambing Medan.
Co-Authors Dinda Dwijayanti Mardiah Mardiah Mayang Sari Nasution Saiful Amir