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Assessing the Key Factors Affecting the Teachers’ Quality of Work Life: Focusing on High School Teachers in the Cambodian Context Samnang Pann; Sophay Sim; Sophan Near; Satya Yen; Sophany Ty; Sasigaran Moneyam
Daengku: Journal of Humanities and Social Sciences Innovation Vol. 6 No. 4 (2026)
Publisher : PT Mattawang Mediatama Solution

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Abstract

Quality of work life is a core element relating to many factors of teacher performance and educational quality in Cambodia. To improve the quality of education, it is necessary to improve the quality of teachers’ work life, because teachers are the main drivers of educational quality. Given its important, the main purpose of this study was to identify the key factors affecting the quality of work life of Cambodian high school teachers. This study also examines the similarities and differences between the key factors affecting the quality of work life based on the demographic information and analysis the relationship between the variables of those key factors. A cross-sectional quantitative design was utilized, involving a sample total of 760 high school teachers from different demographic characteristics from 3 representative provinces and 1 capital city participated in this study. The instrument used in this study was the set of questionnaires which was adapted and prepared by researcher with its reliability at 0.97. Collected data were analysed using statistical methods such as descriptive statistics, t-test, One-way ANOVA, Pearson correlation, and multiple linear regression. There were many implications for improving quality of work life and while organizational alliance had a strong affecting quality of work life. The findings revealed that, overall, the quality of working life of Cambodian high school teachers was at a high level (M=3.55, SD= 0.55). Ranks from the highest to the lowest mean values were: organizational alliance, job satisfaction, organizational climate, organizational culture, and quality of work life, respectively. Pearson correlation analysis revealed significant positive relationships among all studied factors. However, multiple regression analysis indicated unexpected negative pathways for job satisfaction and organizational alliance when controlling for other variables, suggesting complex context-specific dynamics. These baseline insights offer critical implications for educational policymakers seeking to refine teacher-centric support frameworks and institutional environments in Cambodia.
Agricultural Extension on Broiler Chicken Farm Management to Enhance Employee Capacity and Youth Interest Diding Bajuri; Sasigaran Moneyam; Fitria Mar'atul Janah; Imas Yani Filtriani; Arie Nurfauzi; Galur Gumelar Tito; Adhytia Rizki Alfandi; Nurul Jannah Lailatul Fitria
Carmin: Journal of Community Service Vol. 6 No. 1 (2026)
Publisher : Borneo Research and Education Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59329/carmin.v6i1.305

Abstract

This community service activity aims to address the problems faced by the partner regarding the management of broiler chicken farms in Gandasari, with the objective of increasing production and improving the quality of chicken meat. The activity is intended to enhance the understanding, skills, and interest of employees and young people in applying appropriate farm management practices, thereby increasing livestock production and improving its quality. This community service activity focuses on community participation techniques and was carried out in Gandasari Village, Majalengka Regency. The activity was conducted through extension sessions, practical exercises, and discussions, with the sessions designed to be interactive and engaging for the 30 participants involved. The results of the community service programme show that young people and livestock farm employees require extension activities on tips and techniques for producing high-quality broiler chickens in maximum quantities. Young people became more interested in entrepreneurship in the livestock sector, while employees were able to improve their skills in livestock farming processes. The activity also provided practical tips and explained the equipment used in broiler chicken farming. As a result, both the young people and the staff not only gained a better understanding but also became more skilled and enthusiastic. The evaluation results further confirmed that the partners require extension activities to be conducted on a gradual and sustainable basis.