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Characterization and impact of planthopper (Sanurus indecora) infestation on kepel (Stelechocarpus burahol) plants Saputra, Yudha; Anindita, Devina Cinantya; Hadiyanti, Nugraheni; Supandji, Supandji; Hapsari, Lia
Jurnal Ilmiah Pertanian Vol. 21 No. 3 (2024): Jurnal Ilmiah Pertanian
Publisher : Universitas Lancang Kuning

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31849/jip.v21i3.19003

Abstract

Kepel (Stelechocarpus burahol), designated as the floral identity of the Special Region of Yogyakarta, Indonesia, faces challenges from plant pests that threaten its sustainability. Understanding the morphology and impact of pests such as planthoppers on kepel is crucial for developing effective pest management strategies. Despite its significance, there is a gap in research regarding the specific pests affecting kepel and their impact. This study aims to identify the morphological characteristics of planthopper pests and examine their infestation levels on kepel plants. Using a qualitative method with purposive sampling, samples were collected from kepel plants identified as infected by tree planthoppers. Morphological observations identified the pest species as Sanurus indecora from the Flatidae family. Sampling from two infected plants resulted in 81 nymphs and 16 adult S. indecora. Infestation analysis showed that kepel plant XII.G.D had a 7.4% infestation rate, while XIV.G.II had a 23% infestation rate. These findings highlight the presence and impact of S. indecora on kepel plants, providing critical information for the bioecology of this pest. This study not only fills a research gap by documenting the pests affecting kepel but also contributes to the broader knowledge required for developing targeted pest management strategies, ensuring the conservation and health of kepel plants in Yogyakarta, Indonesia.
The Contribution of Cooperatives and Micro, Small, and Medium Enterprises (MSMEs) to Community Welfare in Jambi City, 2020–2025 Saputra, Yudha; Jalingga, Dhefarell; Setiawan, Dicky; Ramalia, Aminah
The Future of Education Journal Vol 5 No 2 (2026)
Publisher : Lembaga Penerbitan dan Publikasi Ilmiah Yayasan Pendidikan Tumpuan Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61445/tofedu.v5i2.1778

Abstract

This research looks at how cooperatives and small businesses in Jambi City have helped improve the well-being of the community between the years 2020 and 2025. This study looks at how poverty and economic inequality continue to exist even though the country's economy has been growing in a positive way. The research method used is a qualitative descriptive approach, which focuses on understanding a phenomenon thoroughly by closely examining the actual situation. Studies show that cooperatives and small and medium-sized businesses help improve the well-being of communities by providing jobs, boosting income, and supporting the local economy. However, this contribution hasn't reached its fullest potential because of some challenges, like not having enough money to invest, not having skilled enough workers, not having good access to markets, and not using digital tools properly. This means that even though there are some improvements in community well-being, these benefits are not shared equally, and there are still big differences in wealth and income between different areas. So, to make cooperatives and small businesses play a bigger role in helping the community in a lasting way, it's important to strengthen institutions, train the workforce, and speed up the digital transformation process.
Empowering Urban Community in Kediri through Training to Convert Used Cooking Oil into Eco-Friendly Soap Lisanty, Nina; Andajani, Wiwiek; Santoso, Yusuf; Saputra, Yudha; Amalia, Azzahra
PRIMA: Journal of Community Empowering and Services Vol 9, No 1 (2025): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v9i1.74269

Abstract

This paper discusses waste management in urban areas, with a focus on household liquid waste. Households are the largest contributors to waste in Indonesia, and cities tend to generate more waste than rural areas. Waste management in urban areas involves the stages of collection, sorting, recycling, composting, burning, and public education. The community service team from the Faculty of Agriculture, University of Kadiri, initiated educational activities and training in household liquid waste management, especially used cooking oil, in Kediri City. This activity aimed to educate urban communities, especially Persada Sayang Housing residents, in managing household liquid waste into soap products. Residents of Persada Sayang Housing were chosen as the target community because they live right in the middle of Kediri City and are active in managing household waste as evidenced by the existence of a Bank Sampah there. This activity involved the process of identifying needs, program planning, resource mobilization, program implementation, evaluation, and coaching to ensure program sustainability. By actively involving the community in every stage of liquid waste management, the waste management program in urban areas could be more effective and sustainable and have a significant impact on the communities served. In efforts to manage waste in urban areas, cooperation between the government, waste management agencies, and the community is crucial. The government and various parties must continue to work to increase awareness and implement good waste management practices, such as waste reduction, recycling and efficient processing.