Junia Mayang Sari
Universitas Islam Negeri Imam Bonjol Padang

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Ekonomi Kreatif Berbasis Komoditas Lokal: Penguatan Ekonomi Kampung Adat Balai Kaliki Nila Mardiah; Faznil Husna S. Rasyad; Saidah Hawa; Bintang Wirmansyahni; Junia Mayang Sari; Fitri Efendi
KOMUNITA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol 5 No 3 (2026): Agustus
Publisher : PELITA NUSA TENGGARA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.60004/komunita.v5i3.560

Abstract

The Balai Kaliki Traditional Village has a local commodity, namely the kaliki fruit, which is considered a legacy from its ancestors. However, its utilization is currently not optimal, and much of the harvest often goes to waste. This community service program aims to optimize the use of kaliki fruit by developing downstream products with economic value. The method applied is the Community-Based Research (CBR) approach, consisting of four stages: laying the foundation, planning, information gathering/analysis, and acting on findings, with an emphasis on active community participation. The activity plan includes mapping community knowledge and awareness, conducting socialization and training on kaliki fruit processing, and establishing local leaders and business groups. Focus Group Discussions (FGDs) were conducted to identify problems, explore aspirations, and collectively design alternative solutions in line with community needs. Problem-solving was carried out through the “tree of hope” framework, which involved socialization programs, practical processing activities, leader identification, and the formation of business groups. The results show that downstreaming kaliki fruit can serve as a new source of income, strengthen cultural identity, and support tourism development in Balai Kaliki Traditional Village. The implications of this program extend beyond improving the local economy, as they also open opportunities for marketing processed products as regional souvenirs, extend the shelf life of kaliki fruit, and encourage the sustainability of the creative business ecosystem in Payakumbuh.
REKONSTRUKSI FILSAFAT EKONOMI MODERN: KRITIK TERHADAP KAPITALISME, SOSIALISME, DAN MARXISME DALAM PERSPEKTIF EKONOMI ISLAM Junia Mayang Sari
Academic Journal of Islamic Principles and Philosophy Vol. 7 No. 2 (2026)
Publisher : UIN Raden Mas Said Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22515/ajipp.v7i2.14806

Abstract

This article aims to discuss conventional economic philosophies, such as capitalism, socialism, and Marxism, and to compare them with the Islamic economic perspective. This research is motivated by the dominance of conventional economic systems in the global economy, which are considered inadequate in achieving equitable social justice and welfare. The main objectives of this study include an analysis of the philosophical characteristics of these three conventional economic systems, an examination of contemporary critiques of capitalism particularly regarding inequality, financialization, and regulatory failures as well as an explanation of the fundamental differences between conventional economics and Islamic economics. The approach applied is a literature review using a qualitative descriptive method, through the examination of relevant classical and contemporary literature. The results show that capitalism emphasizes individual freedom and market mechanisms but tends to create inequality. Socialism prioritizes economic equality through the role of the state but has the potential to stifle individual creativity. Meanwhile, Marxism offers a structural critique of capitalism but faces obstacles in its implementation. On the other hand, Islamic economics presents itself as an alternative system that balances private ownership with the social function of property, economic efficiency with justice, and material orientation with moral and spiritual values. In conclusion, Islamic economics has strong relevance in addressing the challenges of the modern economy through an approach that is just, sustainable, and in accordance with human values.