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Laporan Kasus: Koinfeksi Newcastle Disease, Avian Influenza, dan Koksidiosis pada Ayam Pedaging dari Desa Demulih, Bangli Rambu Raya Malicha Rajah; Gusti Ayu Yuniati Kencana; I Putu Cahyadi Putra; Ida Bagus Oka Winaya; Yeocelin Meida Utami
Jurnal Veteriner Nusantara Vol 9 No 2 (2026): Agustus, 2026
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v9i2.29968

Abstract

The open house system in broiler chicken farms increases the risk of developing co-infective diseases. Co-infection is the simultaneous infection of several infectious agents in an individual. This case report aimed to examine the combination of multiple infections of Newcastle disease (ND), avian influenza (AI), and coccidiosis in 28-day-old broiler chickens aged 28 days from Demulih Village, Susut District, Bangli Regency, Bali. The 28-day-old female chicken experienced clinical symptoms of weakness, decreased appetite, feather loss and dullness, diarrhea, and clear exudate from its mouth and beak. Diagnostic examination was carried out thoroughly through epidemiological investigation, clinical observation, anatomical pathology examination, histopathology, isolation and identification of the virus through serological tests of hemagglutination assay (HA) and hemagglutination inhibition (HI), qualitative and quantitative examination of feces examination. The results of gross pathology revealed hemorrhages in various organs, in the digestive, respiratory, and nervous systems. The proventriculus had bleeding petechiae to ecchymosis and petechiae in the ventricle. Histopathological examination revealed lesions of various organs, such as vasculitis and perivascular edema of the brain, hemorrhages and multiorgan congestion appeared as a dark red color, infiltration of lymphocytic inflammatory cells in various organs, as well as damage to the epithelium of the intestinal mucosa. Virus isolation was carried out on 9-day-old sprouted chicken eggs while virus identification by hemagglutination test (HA) and hemagglutination barrier (HI). The results of post-infection observation of embryonic chicken eggs occurred at 48 hours post-inoculation embryo death. HA test results showed a titer of HA 26 and Rapid HI test results showed positive ND and AI. The results of qualitative and quantitative examination of feces were positive for Eimeria spp. with the number of oocysts ± 720,000 oocysts/gram. It was concluded that the chicken cases were infected with Newcastle disease, avian influenza, and coccidiosis.
Review : Porcine Epidemic Diarrhea pada Anak Babi Korbinianus Feribertus Rinca; I Putu Cahyadi Putra; Ni Wayan Helpina Widyasanti; Aletha Yuliana Mandala; Mariana Febrilianti Resilinda Putri
Jurnal Veteriner Nusantara Vol 9 No 2 (2026): Agustus, 2026
Publisher : Program Studi Kedokteran Hewan, Universitas Nusa Cendana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jvn.v9i2.30705

Abstract

Porcine Epidemic Diarrhea (PED) is a disease caused by the Porcine epidemic diarrhea virus (PEDV). This article aims to provide knowledge about epidemiology, virus characteristics, transmission, pathogenesis and clinical symptoms, anatomical pathology, histopathology, diagnosis, prevention, and control of PEDs. The method used was reviewing articles that have been published in non-reputable and reputable international journals in the last 15 years, which were searched using Google Scholar, Crossref, and Sciencedirect. This review shows PEDs have spread both directly and indirectly to various continents such as Europe, America, and Asia but have never been reported in Indonesia. PED disease attacks all ages of pigs, but the highest mortality rate occurs in piglets with the intestine as the predilection organ for the virus. Anatomical pathology lesions on PED show the form of thinning in the small intestine of infected animal but no bleeding is observed. In addition, the histopathological lesions were observed for intestinal inflammation or enteritis. Diagnosis of the disease can be carried out microscopically, macroscopically, molecularly, and serologically. Prevention can be achieved through the introduction of biosecurity, alternative therapies, and administration of vaccines. Based on the review results, it can be concluded that PEDs have spread to various parts of the world causing high mortality in piglets due to effacement and inflammation of the small intestine. It is hoped that the article review will provide knowledge about PEDs for pig farmers.