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All Journal Agrikultura Jurnal Penelitian Pendidikan IPA (JPPIPA) Indonesian Journal of Agricultural Research Jurnal Teknologi Pangan dan Hasil Pertanian Journal of Saintech Transfer Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE)
Sinaga, Hotnida
Program Studi Ilmu dan Teknologi Pangan Fakultas Pertanian USU Medan Jl. Prof. A. Sofyan No. 3 Kampus USU Medan
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mechanical Engineering Physics Social Sciences Veterinary Other

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Journal : Journal of Saintech Transfer

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Science and Technology for Alen-Alen Entrepreneur Comunities Sinaga, Hotnida; Lubis, Linda Masniary; Nasution, Siti Kadijah
Journal of Saintech Transfer Vol. 1 No. 1 (2018): Journal of Saintech Transfer
Publisher : Talenta Publisher Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (626.043 KB) | DOI: 10.32734/jst.v1i1.238

Abstract

This community service activity was intended to assist entrepreneurs engaged in the production of alen-alen, a product made from cassava. There are some problems encountered in the production process, such as washing raw materials manually, work safety during the production practice, products that are not in accordance with standard hygiene and sanitation and packaging process that has not been designed properly. The entrepreneurs want to increase production but the equipment and processing machinery are very limited. To overcome this problem, several methods can be performed by the academics, such as facilitating them with appropriate tools that meet the needs in the field. A cassava washer unit and specific boiler tools to avoid hot steam when taking the material were offered. In addition, entrepreneurs were trained in hygiene and sanitation in alen-alen making, educated for packaging technology quality, raw material selection and the use of food coloring, formulating variations for alen-alen manufacture, as well as financial bookkeeping training. The implementation of these activities is expected to generate shorter production process time leading to further increase in the production, income and welfare of the entrepreneurs.
Capacity building of farmers in managing and utilizing local agrarian resources through the dissemination of sustainable farming techniques in Sampuran Village, Muara District, North Tapanuli Regency Panjaitan, Ade Putera Arif; Telaumbanua, Eben Haezarni; Lumbantobing, Roida; Tindaon, Wensdy; Rajagukguk, Pasu; Saragih, Ratna; Nauly, Meutia; Sinaga, Hotnida; Ayu, Sri Fajar
Journal of Saintech Transfer Vol. 8 No. 1 (2025): Journal of Saintech Transfer
Publisher : Talenta Publisher Universitas Sumatera Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jst.v8i1.19787

Abstract

This research focuses on Research and Community Service (PPKM) activities carried out through the collaboration of IAKN Tarutung and USU in the field of agriculture in Sampuran Village, Muara District, North Tapanuli Regency. The primary issue addressed is farmers' complaints about reduced crop productivity caused by plant pests. The main commodities cultivated by the farming community include mango, cacao, avocado, and several types of young plants. The research method used is a qualitative approach with a case study type. The evaluation of the program's impact on farmers' empowerment was conducted using measurable indicators, including the percentage reduction in pest-related damage, changes in crop yields, and the number of farmers adopting pest control techniques introduced during the program. The results show that the Community Service collaboration between IAKN Tarutung and USU contributed significantly to addressing farmers' complaints regarding plant pests. The service was carried out by involving the farming community, facilitated by Sampuran Village officials. Focus Group Discussions (FGDs) with five farmer groups were conducted to identify and address plant pest problems effectively. The program's sustainability strategy includes ongoing training sessions, the establishment of farmer self-help groups, and periodic monitoring facilitated by local agricultural extension officers.
Co-Authors Afina, Nudiya Antika, Silvy Era Yusraini Indah Sari, Fenny Jansen Silalahi Linda Masniary Lubis Lumbantobing, Roida Marchelina, Christine Meutia Nauly Mimi Nurminah Naibaho, Charolyne Antonia Nasution, Siti Kadijah Panjaitan, Ade Putera Arif Purba, Carly Rajagukguk, Pasu Saragih, Ratna Sigalingging, Candra Silaban, Rutdiani Silitonga, Anggriani Elfrida Siregar, Putri Aminah Situmeang, Tetty Uli Oktaviana Sri Fajar Ayu Telaumbanua, Eben Haezarni Terip Karo-Karo Tindaon, Wensdy Zulkifli Lubis