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All Journal Sistem : Jurnal Ilmu-Ilmu Teknik PEDULI: Jurnal Imiah Pengabdian Pada Masyarakat
Sunyoto, '
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Humanities Civil Engineering, Building, Construction & Architecture Education Electrical & Electronics Engineering Engineering Industrial & Manufacturing Engineering Mechanical Engineering Social Sciences

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PENGUATAN USAHA MELALUI APLIKASI TEKNOLOGI TEPAT GUNA BAGI KELOMPOK PENGRAJIN TEMPE Sunyoto, '; Sujiantoro, Hb.; Yoserizal, Yosta
PEDULI: Jurnal Ilmiah Pengabdian Pada Masyarakat Vol 1 No 2 (2017)
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (920.43 KB) | DOI: 10.37303/peduli.v1i2.34

Abstract

Tempe is one of food has been the most populist and suitable for all levels of society. On the other hand, many entrepreneurs of tempe in their business activities have not experienced significant development even though the business has been done for many years. It is because the lack of knowledge about business management, marketing management, and production support equipment is still conventional or manually by using a hand. Therefore, with an interactive-applicative method approach that involves participants as actively as possible, the team and partners solved the problem by providing training and mentoring and group-based strengthening support. With these methods, the implementation of the program activities can run well in accordance with the targets that have been planned. Indicators of success of the activity program can be seen the change of craftsmen after implemented, which are: (a) worker ethic of work increased, (b) productivity of craftsmen increased, (c) knowledge management business increased, where artisans can separate personal money with money, cash flow in and out and more discipline on business time. (d) The quality of tempe is better and hygienic, longer durability and broader marketing scope; (e) its waste can be used as goat feed (f) Forming a group cooperative of entrepreneurs of tempe that can strengthen business sustainability. In general, the entrepreneurs’ sales rate has increased by 9.5% from the previous.
DAMPAK KEGIATAN USAHA KERAJINAN GENTENG TERHADAP KELANGSUNGAN USAHA DAN PEREKONOMIAN MASYARAKAT Sunyoto, '; Sarbini, '
SISTEM Jurnal Ilmu Ilmu Teknik Vol 9 No 3 (2013)
Publisher : Fakultas Teknik Universitas Wisnuwardhana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (81.801 KB)

Abstract

Pengembangan usaha kerajinan genteng di Trenggalek memiliki potensi tinggi dalam penyerapan tenaga kerja lokal dan menjadi kawasan (area) dimana masyarakat lokal banyak menggantungkan hidupnya pada usaha ini. Penelitian ini ditujukan untuk menganalisis sejauhmana kemampuan usaha kerajinan genteng dapat mendorong perekonomian masyarakat local dan dibatasi  pada tiga kriteria yaitu kemampuan keberlanjutan usaha, kemampuan menciptakan lapangan kerja, serta kemampuan merangsang pertumbuhan kegiatan ekonomi baru, sehingga sasaran yang ingin peneliti capai adalah teridentifikasinya kemampuan tersebut. Berdasarkan hasil pembahasan diperoleh bahwa kemampuan usaha dalam mendorong perekonomian masyarakat terlihat dari penciptaan pekerjaan dan pertumbuhan usaha baru. Indikator peran usaha kerajinan genteng terhadap perekonomian masyarakat adalah terserapnya tenaga kerja untuk melakukan kegiatan ekonomi baik sebagai tenaga kerja maupun sebagai pengusaha itu sendiri. Kegiatan usaha lain munculnya adalah usaha peracangan, usaha bidang transportasi, usaha mlijo, peluang pemilik tanah liat sebagai bahan baku genteng, dan perubahan konsep petani yang berusaha memanfaatkan lahan pertanian yang tidak produktif menjadi lahan hutan rakyat.
Co-Authors Sarbini, ' Sujiantoro, Hb. Yosta Yoserizal, Yosta