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All Journal Jurnal Perikanan dan Kelautan Journal of Environmental Engineering and Sustainable Technology JFMR (Journal of Fisheries and Marine Research) Omni-Akuatika International Journal of Community Service Learning PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Perikanan dan Kelautan
Fuad, Mochamad Arif Zainul
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Energy Engineering Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mechanical Engineering Physics Public Health Social Sciences

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Journal : International Journal of Community Service Learning

 1 
Pendampingan dan Analisis Kelayakan Usaha Kerupuk Ikan “Abizar” di Desa Pangkahkulon, Ujung Pangkah -Gresik Fuad, Mochamad Arif Zainul
International Journal of Community Service Learning Vol 5, No 3 (2021): Agustus
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23887/ijcsl.v5i3.36024

Abstract

This community service activity aims to provide assistance in the development and analysis of the feasibility of the fish cracker business in the Abizar home industry in Pangkahkulon Village, Ujung Pangkah-Gresik from various aspects. Assistance is carried out with several activities including the introduction and provision of production equipment assistance, marketing training, and financial management training. While the analysis of business feasibility is reviewed from several aspects, namely technical aspects of production, management, marketing, legality and financial aspects. The results of the analysis show that SMEs are generally feasible to run from the various aspects above. From the financial aspect which is the main indicator of business feasibility, there is a very large profit ratio, Net B/C ratio which reaches 5.05, Profitability of 40%, and R/C Ratio of 1.5 and a payback period of less than half a year, then this business well worth the effort and can be continued. Based on the business feasibility study, it can also be concluded that business assistance by providing production equipment assistance does not provide a new financial burden for entrepreneurs but instead increases business efficiency and profits. However, it still needs improvement, especially from the aspect of business legality because partner SMEs do not yet have legality at all.
Pendampingan dan Analisis Kelayakan Usaha Kerupuk Ikan “Abizar” di Desa Pangkahkulon Fuad, Mochamad Arif Zainul; Iranawati, Feni; Kartikaningsih, Hartati; Lestariadi, Riski Agung
International Journal of Community Service Learning Vol. 5 No. 3 (2021): August 2021
Publisher : Universitas Pendidikan Ganesha

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (556.673 KB) | DOI: 10.23887/ijcsl.v5i3.36024

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan pendampingan dalam pengembangan dan analisis kelayakan usaha kerupuk ikan pada home industry Abizar di Desa Pangkahkulon Ujung Pangkah-Gresik dari berbagai aspek. Pendampingan dilakukan dengan beberapa kegiatan antara lain pengenalan dan pemberian bantuan alat produksi, pelatihan pemasaran, dan pelatihan pengelolaan keuangan. Sedangkan analisis kelayakan usaha ditinjau dari beberapa aspek yaitu aspek teknis produksi, manajemen, pemasaran, legalitas dan aspek keuangan. Hasil analisis menunjukkan bahwa UKM secara umum layak dijalankan dari berbagai aspek di atas. Dari aspek finansial yang menjadi indikator utama kelayakan usaha, terdapat profit ratio yang sangat besar, Net B/C ratio yang mencapai 5,05, Profitabilitas 40%, dan R/C Ratio 1,5 serta payback period kurang dari setengah. setahun, maka usaha ini layak untuk diusahakan dan dapat dilanjutkan. Berdasarkan studi kelayakan usaha juga dapat disimpulkan bahwa pendampingan usaha dengan memberikan bantuan alat produksi tidak memberikan beban keuangan baru bagi pengusaha tetapi justru meningkatkan efisiensi dan keuntungan usaha. Namun masih perlu pembenahan terutama dari aspek legalitas usaha karena UKM mitra belum memiliki legalitas sama sekali.
Co-Authors Aida Sartimbul Bambang Semedi Defri Yona Dewi, Citra Satrya Utama Feni Iranawati, Feni Haq, Nuril Annisa Hardiansyah, Fikri Hidayati, Nurin Hidayatullah, Fathurrosyid Kartikaningsih, Hartati Kurniasari, Diah Ledhyane Ika Harlyan Lestariadi, Riski Agung Masdian, Nuril Haq Bilqishima Nabila, Risda Ayu Prasetio, Rachmat Ramadhan Pudji Purwanti Putra, Valeryan Ramana Rahmanissa, Aulia Intan Rahmawati, Andira Setyawan, Fahreza Okta Ussania, Qoirunnisa Wardani, Aisy Nur Isna