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PENGARUH PENAMBAHAN BUAH-BUAHAN DALAM PAKAN TERHADAP PERUBAHAN WARNA RAMBUT PADA OPOSUM LAYANG (PETAURUS BREVICEPS) JENIS CLASSIC GRAY Farida, Wartika Rosa; Sari, Andri Permata; Handayani, Tri Hadi; Inayah, Nurul; Nugroho, Herjuno Ari
JURNAL BIOLOGI INDONESIA Vol 15, No 1 (2019): JURNAL BIOLOGI INDONESIA
Publisher : Perhimpunan Biologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/jbi.v15i1.3766

Abstract

ABSTRACTThis study aims to determine the possibility of changes in the hair color on young sugar gliders (Petaurus breviceps) were given additional fruits in the feed. Research has been conducted in the Small Mammal Captive Breeding of Zoology Division, Research Center for Biology - LIPI, Cibinong, Bogor. Descriptive method used in this study with 10 days of preliminary and 90 days (3 months) of data collection period. The research material used is 16 young sugar gliders aged about 2-3 months, divided into 2 groups namely group I consists of 8 sugar gliders (4 male and 4 female) whose the parent is brownish brown color, while group II consists of 8 sugar gliders (4 male and 4 females) whose the parent are gray in color. Each group received 2 feeding porridge formulations T0 (control) and T1 (T0 + kepok banana (Musa balbisiana), watermelon (Citrullus lanatus), and red dragon fruit (Hylocereus polyrhizus)). T0 feed composition consists of brown rice porridge, boiled chicken eggs, honey, calcium, and water. Sugar gliders is given live superworm (Zophobas morio) every Tuesday and every Thursday is given live crickets (Gryllidae). During the observation each pair  of young sugar glider is placed in a wire enclosure (60 cm x 42 cm x 42 cm) equipped with feeding box, drinking water bottle and a hammock. The results showed that the average of dry matter intake T1> T0. KII / T0 / enclosure 6 show higher of body weight gain and feed efficiency than KI / T1 / enclosure 4. The addition of fruits into the T1 diet did not show any discoloration in hair on sugar gliders in captivity.  Keywords: fruits, feed intake, hair/fur color, Petaurus breviceps
PENGARUH PENAMBAHAN BUAH-BUAHAN DALAM PAKAN TERHADAP PERUBAHAN WARNA RAMBUT PADA OPOSUM LAYANG (PETAURUS BREVICEPS) JENIS CLASSIC GRAY Farida, Wartika Rosa; Sari, Andri Permata; Handayani, Tri Hadi; Inayah, Nurul; Nugroho, Herjuno Ari
JURNAL BIOLOGI INDONESIA Vol 15, No 1 (2019): JURNAL BIOLOGI INDONESIA
Publisher : Perhimpunan Biologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14203/jbi.v15i1.3766

Abstract

ABSTRACTThis study aims to determine the possibility of changes in the hair color on young sugar gliders (Petaurus breviceps) were given additional fruits in the feed. Research has been conducted in the Small Mammal Captive Breeding of Zoology Division, Research Center for Biology - LIPI, Cibinong, Bogor. Descriptive method used in this study with 10 days of preliminary and 90 days (3 months) of data collection period. The research material used is 16 young sugar gliders aged about 2-3 months, divided into 2 groups namely group I consists of 8 sugar gliders (4 male and 4 female) whose the parent is brownish brown color, while group II consists of 8 sugar gliders (4 male and 4 females) whose the parent are gray in color. Each group received 2 feeding porridge formulations T0 (control) and T1 (T0 + kepok banana (Musa balbisiana), watermelon (Citrullus lanatus), and red dragon fruit (Hylocereus polyrhizus)). T0 feed composition consists of brown rice porridge, boiled chicken eggs, honey, calcium, and water. Sugar gliders is given live superworm (Zophobas morio) every Tuesday and every Thursday is given live crickets (Gryllidae). During the observation each pair  of young sugar glider is placed in a wire enclosure (60 cm x 42 cm x 42 cm) equipped with feeding box, drinking water bottle and a hammock. The results showed that the average of dry matter intake T1> T0. KII / T0 / enclosure 6 show higher of body weight gain and feed efficiency than KI / T1 / enclosure 4. The addition of fruits into the T1 diet did not show any discoloration in hair on sugar gliders in captivity.  Keywords: fruits, feed intake, hair/fur color, Petaurus breviceps
STUDI PENDAHULUAN PENENTUAN JENIS PAKAN ALTERNATIF KEONG DARAT ASAL MENOREH, YOGYAKARTA: Amphidromus palaceus, Dyakia rumphii, dan Hemiplecta humphreysiana Ferdian, Pamungkas Rizki; Handayani, Tri Hadi; Amalia, Raden Lia Rahadian; Nurinsiyah, Ayu Savitri
ZOO INDONESIA Vol 29, No 2 (2020): Desember 2020
Publisher : Masyarakat Zoologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

STUDI PENDAHULUAN PENENTUAN JENIS PAKAN ALTERNATIF KEONG DARAT ASAL MENOREH, YOGYAKARTA: Amphidromus palaceus, Dyakia rumphii, dan Hemiplecta humphreysiana Ferdian, Pamungkas Rizki; Handayani, Tri Hadi; Amalia, Raden Lia Rahadian; Nurinsiyah, Ayu Savitri
ZOO INDONESIA Vol 29, No 2 (2020): Desember 2020
Publisher : Masyarakat Zoologi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52508/zi.v29i2.4038

Abstract

Screening of Active Compounds and LC50 Toxicity Assay of Sunda Porcupine’s (Hystrix javanica F. Cuvier 1823) Quills Crude Extract Budiman, Muhamad Arif; Ferdian, Pamungkas Rizki; Handayani, Tri Hadi; Nugroho, Herjuno Ari; Elfirta, Rizki Rabeca; Farida, Wartika Rosa
Annales Bogorienses Vol. 25 No. 2 (2021): Annales Bogorienses
Publisher : BRIN

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Abstract

Sunda porcupine (Hystrix javanica F. Cuvier 1823) is an endemic fauna from Indonesia that its quills are believed to have medical benefits by local people in some regions of Indonesia. However, the benefits have never been well recorded nor proven scientifically. Local people believe the Sunda porcupine’s quills have efficacy to relieve property for treating toothache. There is limited research on Sunda porcupine’s quills, especially the active compounds, which may affect toothache. This research aims to perform basic pharmacological experiments on Sunda porcupine’s quill samples, which includes screening for the active compounds and determining the LC50 toxicity using brine shrimp lethality test (BSLT) method. Sunda porcupine’s quills were first prepared into simplicia powder (60 mesh in size) and then extracted with 70% ethanol by maceration to produce crude extract. We found that the crude extract of Sunda porcupine’s quills contains some active compounds, including alkaloids, flavonoids, saponins, triterpenoids, steroids, and peptides. The LC50 value of the crude extract was 2,683.19 ppm; thus, categorized as non-toxic. These findings can be used to identify the active compounds in Sunda porcupine’s quills and can be used as a background for further research.