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All Journal ASAS : Jurnal Hukum Ekonomi Syariah Jurnal Ekonomi Islam Madani Jurnal Politik dan Sosial Kemasyarakatan Journal of Islam and Science Jurnal Disrupsi Bisnis Jurnal Abdi Masyarakat Indonesia Jurnal Ekonomi Islam Cahaya Pengabdian
Siswahyudianto, Siswahyudianto
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Religion Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Other

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Journal : Cahaya Pengabdian

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Optimalisasi Potensi Zakat Untuk Lembaga Pendidikan Formal Melalui Pendampingan Tata Kelola di Laziznu Kecamatan Wonodadi Blitar Siswahyudianto, Siswahyudianto; Shobir, Labib Muzaki
Cahaya Pengabdian Vol. 2 No. 1 (2025): Juni 2025
Publisher : Apik Cahaya Ilmu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61971/cp.v2i1.201

Abstract

Most zakat funds are allocated for social and humanitarian needs. However, some educational institutions that receive zakat assistance report improvements in facilities and educational quality, such as building renovations, provision of teaching materials, and improved school operations. The guidance on zakat management provided by LAZIZNU has proven effective in raising awareness among educational institutions about the importance of transparent and accountable zakat management. However, there are some challenges in managing and distributing zakat in a way that's more focused on the education sector. This study suggests that there's a need to improve the zakat management system and tighten monitoring so that zakat can be used to its full potential to improve the quality of education in Wonodadi Blitar District..
Pelatihan Pengolahan Bahan Pangan Dan Digitalisasi Produk Potensi Desa Ngulan Kulon Pogalan Trenggalek Siswahyudianto, Siswahyudianto; Yudhataruna, Dhimas
Cahaya Pengabdian Vol. 2 No. 1 (2025): Juni 2025
Publisher : Apik Cahaya Ilmu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61971/cp.v2i1.230

Abstract

This community service activity was conducted in Ngulankulon Village, Trenggalek, with the aim of increasing the capacity of Micro, Small, and Medium Enterprises (MSMEs) through training in food processing and product digitalization. The main challenges faced by the village community are limited knowledge in optimally processing agricultural products and the minimal use of digital technology for product marketing. The training activity was designed with two main focuses: an introduction to technology-based food processing techniques such as fermentation, drying, and packaging, and training in the use of social media and e-commerce platforms to market products widely. The training method was carried out in a participatory, community-based manner and was followed by post-training mentoring to ensure sustainable implementation. Evaluation results showed that participants experienced significant improvements in technical food processing skills and digital literacy. Several MSMEs succeeded in extending product shelf life, improving product quality, and expanding markets through online marketing. The local economic impact began to be seen in increased sales volume and consumer reach beyond the region. This activity also encouraged the growth of innovation and creativity in product development based on local potential, and strengthened awareness of the importance of digitalization for business sustainability. Overall, this program contributed positively to empowering the village economy through an applied technological approach and training
Co-Authors Ahmad Supriyadi Fitriani, Luki Eka Karimah, Zulfah Jannatul Launiya, Khiyarotul Qoni'ah, Diwani Fatati Rusmawati, Ayu Sari, Tita Elma Shobir, Labib Muzaki Tafakkur, M Bujang Yudhataruna, Dhimas