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DEMONSTRASI PEMBUATAN KREASI PRODUK JAJANAN PASAR PADA ANGGOTA KELOMPOK USAHA BERSAMA GRAHA PERMAI Novita, Novita; Sundari, Rina
Jurnal Pengabdian Kompetitif Vol. 2 No. 1 (2023): Strategi Pengabdian Masyarakat untuk Peningkatan Kreativitas, Literasi, dan Kes
Publisher : Komunitas Manajemen Kompetitif

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35446/pengabdian_kompetif.v2i1.1415

Abstract

Jajanan pasar adalah makanan atau camilan tradisional yang biasanya dijual di pasar atau warung dalam budaya Indonesia. Mereka sering kali memiliki rasa yang unik dan beragam, serta menjadi favorit di antara masyarakat setempat. Ibu rumah tangga memiliki banyak pilihan pekerjaan sampingan yang dapat dilakukan untuk menghasilkan pendapatan tambahan. Pengabdian ini dilaksanakan pada KUB Graha Permai dimana didalamnya bergabung ibu rumah tangga sebagai tulang punggung keluarga dalam rangka meningkatkan penghasilan tambahan keluarga. Persoalan kurangnya kreasi produk menjadi fokus pengabdian ini. Melalui pendekatan demonstrasi dan dianalisis dengan pre tes dan pos tes maka diperoleh hasil pengabdian, dimana peserta mengalami perubahan pengetahuan, pemahaman dan kemampuan dalam membuat produk kreatif.
ANALISIS KEPUASAN PELANGGAN PRODUK UMKM PIZZA Sha-Ya DI LINGKUNGAN STIE RIAU PEKANBARU Sundari, Rina
Eko dan Bisnis: Riau Economic and Business Review Vol. 8 No. 4 (2017)
Publisher : Sekolah Tinggi Ilmu Ekonomi Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36975/jeb.v8i4.6

Abstract

Hearing the word Pizza must have been familiar to the ears of society now. Pizza that used to be synonymous with upscale food, now no longer because of the mushrooming of UMKM products that sell different types of pizza with different variants and toping different, one of the products of UMKM that sell pizza is Pizza Sha-Ya. This research is to know the extent of customer satisfaction of Pizza Sha-Ya that exist in academic environment of STIE Riau. The number of samples taken as many as 30 people consisting of students / I, lecturers and employees of STIE Riau who ever consumed Pizza Sha-Ya. This research is descriptive qualitative
ANALISIS KEPUTUSAN PEMBELIAN KONSUMEN TERHADAP PRODUK MIE INSTAN (STUDI KASUS PADA MAHASISWA/I STIE RIAU PEKANBARU) Sundari, Rina
Eko dan Bisnis: Riau Economic and Business Review Vol. 8 No. 1 (2017)
Publisher : Sekolah Tinggi Ilmu Ekonomi Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36975/jeb.v8i1.60

Abstract

Today most of the people of Indonesia are familiar with instant food called Instant Noodles. Various brands and variations of taste was already introduced by many instant noodle food manufacturers, this resulted in consumers have a variety of alternative choices in determining the instant noodle products that will be consumed. Population in this research is student / I STIE Riau with amount of sample counted 47 people with technique of stratified random sampling. This research method using descriptive qualitative
PENGARUH KEMAMPUAN DAN MOTIVASI TERHADAP KINERJA KARYAWAN PT. MILLENIUM PENATA FUTURES CABANG PEKANBARU Sundari, Rina
Eko dan Bisnis: Riau Economic and Business Review Vol. 7 No. 2 (2016)
Publisher : Sekolah Tinggi Ilmu Ekonomi Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36975/jeb.v7i2.79

Abstract

The aim of this research is to study factors that affecting performance of employee of PT. Millenium Penata Futures branch Pekanbaru. Variables that have been used are including variable Y that is employee performance, and variable X that is capability and motivation. Population and sample in this study is every employees of PT. Millenium Penata Futures branch Pekanbaru with total 45 person. Retrieval of data analysis in this research using descriptive and quantitative methods. Analysis of the data that have been used are validity, reliability test, classic assumption test, multiple linear regression, t-test, f-test, and the coefficient of determination (R2). The results of this study in the regression equation is Y = -0.664 + 0.031X1 + 0.934X2. T test between variable ability (X1) on employee performance (Y) has no significant effect on employee performance. It can be seen from the result that t(calculation) 0.394 < t(table) 2.018, with significant value 0.695> 0.05, while the motivation variable (X2) on employee performance (Y) have significant influence on employee performance. It can be seen from the result that t(calculation) 11.374> t(table) 2.018, with significant value 0.000> 0.05. From the results of test calculations show that f(calculation) 65.324 > f(table) 4.07. With significant value 0.000 <0.005. The coefficient of determination (R2) that was obtained is 0.745 or 74.5%, which means the capability and motivation have major influence on the performance of employees of PT. Millenium Penata Futures Cabang Pekanbaru Branch Pekanbaru. Thus, the initial hypothesis which is capability and motivation give significant influence to the employee performance of PT. Millenium Penata Futures Cabang Pekanbaru Branch Pekanbaru is valid