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All Journal Penamas: Journal of Community Service Usadha
Putri, Noviana
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Agriculture, Biological Sciences & Forestry Arts Humanities Decision Sciences, Operations Research & Management Health Professions Immunology & microbiology Medicine & Pharmacology Public Health Other

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Pemberdayaan KWT Dewi Sintha II dalam Program Pekarangan Pangan Bergizi di Desa Ngropoh Putri, Noviana; Septiana, Ananda Devika Nur; Salmi, Annisa Fitri Nur; Aulia, Annisa Syifa; Ananda, Desinta Fitri; Utami, Nisabela Dian; Verdasa, Chairudin Iska; Arbi, Fathoni Mufied; Padmaningrum, Dwiningtyas
Penamas: Journal of Community Service Vol. 5 No. 3 (2025): Penamas: Journal of Community Service
Publisher : Nur Science Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53088/penamas.v5i3.2189

Abstract

Food security is a critical issue of global and national concern. The Nutritious Food Yard Program (P2B) was introduced as a solution to enhance food security at the household level through community empowerment. According to the Food Insecurity Experience Scale (FIES), Temanggung Regency is categorised as an area with a relatively high level of food insecurity. This community service program aims to analyse and describe the implementation process and the impact of empowerment initiatives for the Dewi Sintha II Women Farmers Group (KWT) in Ngropoh Village by applying the Participatory Rural Appraisal (PRA) approach. Over three months, various yard-based training activities were conducted, including the production of husk charcoal, liquid organic fertiliser (POC), KOHE fertiliser, seed germination, polybag cultivation, aquaponics (BUDIKDAMBER), food processing, and product marketing. The results of pre-test and post-test assessments showed a significant improvement in members’ knowledge and skills. High levels of enthusiasm and active participation reflected the effectiveness of the PRA approach in fostering awareness and household food independence.
Skrining Fitokimia Dan Efek Antikoagulan Eliksir Dari Ekstrak Buah Mengkudu (Morinda citrifolia L.) Pada Tikus Putih Santoso, Puguh; Putri, Noviana; Wibawa, Agung Ari Chandra
Usadha Vol 4 No 3 (2025): Usadha : Jurnal Integrasi Obat Tradisional
Publisher : Fakultas Farmasi Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36733/usadha.v4i3.13154

Abstract

The increasing prevalence of thrombosis as a manifestation of hemostatic dysfunction has prompted the search for safer and more accessible alternative anticoagulant agents. Morinda citrifolia L. (noni fruit) contains various bioactive compounds suspected to modulate blood coagulation pathways. This study aimed to evaluate the anticoagulant effectiveness of an elixir formulated from ethanolic extract of noni fruit on the bleeding time of male white rats (Rattus norvegicus). A post-test only randomized group design was employed, consisting of four treatment groups: negative control (aquadest), positive control (acetosal 80 mg), elixir at 40 mg/kgBW, and elixir at 80 mg/kgBW. The extract was prepared by ethanol maceration and then formulated into elixirs, followed by physical quality testing. Anticoagulant activity was assessed by measuring tail bleeding time. Results indicated that the elixir at 80 mg/kgBW significantly prolonged the bleeding time compared to other groups. Phytochemical screening revealed the presence of flavonoids, tannins, alkaloids, and steroids as dominant constituents. The findings demonstrate that the noni fruit elixir possesses anticoagulant activity, with the higher dose yielding the most pronounced effect. This study concludes that Morinda citrifolia has strong potential to be developed as a natural anticoagulant in pharmaceutical applications.
Co-Authors Agung Ari Chandra Wibawa Ananda, Desinta Fitri Arbi, Fathoni Mufied Aulia, Annisa Syifa Dwiningtyas Padmaningrum, Dwiningtyas puguh santoso, puguh Salmi, Annisa Fitri Nur Septiana, Ananda Devika Nur Utami, Nisabela Dian Verdasa, Chairudin Iska