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All Journal Jurnal Kolaboratif Sains Waluya The International Science of Health Journal
Rosniwati, Rosniwati
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Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Dentistry Education Health Professions Mathematics Medicine & Pharmacology Nursing Physics Public Health Other

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TINDAK PIDANA PEMALSUAN DOKUMEN SERTIFIKAT KESEHATAN TUMBUHAN DI BALAI KARANTINA PERTANIAN KELAS II PALU Rosniwati, Rosniwati; Purnawati, Andi; Bram, Abd Malik
Jurnal Kolaboratif Sains Vol 1, No 1 (2019)
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (153.553 KB) | DOI: 10.31934/jom.v1i1.718

Abstract

Penelitian (1) untuk ingin menganalisis proses penyelesaian tindak pidana pemalsuan dokumen sertifikat kesehatan tumbuhan di Balai Karantina Pertanian Kelas II Palu. (2) untuk menganalisis kendala yang ditemui dalam penyelesaian tindak pidana pemalsuan dokumen sertifikat kesehatan tumbuhan di Balai Karantina Pertanian Kelas II Palu. Metode penelitian yang digunakan dalam penulisan skripsi ini adalah normatif-empiris yang mana bertujuan menganalisa penanganan tindak pidana pemalsuan dokumen sertifikat kesehatan tumbuhan di Balai Karantina Pertanian Kelas II Palu berdasarkan hukum yang berlaku dikaitkan dengan fenomena yang terjadi serta Teknik analisis data yang digunakan analisa kualitatif. Hasil Penelitian adalah (1) terdapat Kekeliruan dalam penanganan yang mana dimaksud adalah dengan hanya dilakukan pemberian sanksi tindakan yang berupa membuat surat pernyataan yang ditanda tangani oleh pelaku. (2) kendala dalam penegakan hukum dibidang karantina pertanian dapat dipengaruhi oleh berbagai faktor yang saling terkait, terutama dari kemampuan aparatur penegak hukum dan kesadaran hukum masyarakat dalam menaati undang-undang dan peraturan yang berlaku.Saran penelitian ini (1) Bahwa kiranya terhadap oleh Penyidik Pegawai Negeri Sipil (PPNS) dalam penanganan tindakan tidak menyampingkan ketentuan yang berlaku. (2) Bahwa kiranya dalam upaya penanganan tindak pidana yang terjadi diwilayah hukum Balai Karantina Pertanian Kelas II Palu perlu dilakukan penanganan sampai pada tahap putusan pengadilan. Kata Kunci : Penegakan Hukum, Tindak Pidana Pemalsuan Dokumen Sertifikat Kesehatan Tumbuhan, Balai Karantina Pertanian Kelas II Palu. 
The effect of Moringa vegetable + small eggplant therapy on increasing the blood hemoglobin levels of pregnant women in the working area of ​​the Lamparinga Health Center, North Konawe Regency Rosniwati, Rosniwati; Tasnim, Tasnim; Asri, Andi
Waluya The International Science of Health Journal Vol. 4 No. 4 (2025): Waluya The International Science of Health Journal
Publisher : Magister Kesehatan Universitas Mandala Waluya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54883/v180z026

Abstract

Introduction: Pregnancy is a vulnerable period for anemia due to iron deficiency. The prevalence of anemia in pregnant women at the Lamparinga Community Health Center was 26.88% in 2020, 41.17% in 2021, and 57.14% in 2022. Consuming moringa leaves is an alternative to address anemia. Variation therapy with moringa and local vegetables is crucial for pregnant women to support increased hemoglobin levels. This study aims to determine the effect of moringa and small eggplant therapy on increasing hemoglobin levels in pregnant women in the Lamparinga Community Health Center, North Konawe Regency. Method:Using quantitative research, a pre-test, post-test, one-group design was used. The population was all pregnant women in the Lamparinga Community Health Center working area from 2024 until March, totaling 32 people. A sample of 25 people was selected using simple random sampling. Result:Using the paired t-test, a p value of 0.001 was obtained for moringa + eggplant on increasing blood hemoglobin levels of pregnant women in the working area of ​​the Lamparinga Health Center, North Konawe Regency. Conclusion:Moringa and small eggplant therapy has been shown to increase hemoglobin levels in pregnant women. Pregnant women are advised to regularly consume locally sourced foods, including green vegetables and fruits, to increase their hemoglobin levels during pregnancy.
Co-Authors Asri, Andi Bram, Abd Malik Purnawati, Andi Tasnim Tasnim