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All Journal Nursing and Health Sciences Journal (NHSJ) Journal of Community Empowerment for Multidisciplinary (JCEMTY)
Rosyidi Muhammad Nur, Kholid
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Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Dentistry Education Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health

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Adolescents Plan to be Reproductive Healthy and Risk-Free of HIV Infection through Health Education based on Agricultural Perspective: Remaja Berencana Sehat Reproduksi dan Bebas Risiko Tertular HIV melalui Penyuluhan Berwawasan Agrikultura Kurniawan, Dicky Endrian; Alfid Tri, Afandi; Retno, Purwandari; Anisah, Ardiana; M. Nur, Khamid; Rosyidi Muhammad Nur, Kholid; Hadi Kurniyawan, Enggal
Journal of Community Empowerment for Multidisciplinary (JCEMTY) Vol. 2 No. 2 (2024): November (2024)
Publisher : KHD Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/jcemty.v2i2.68

Abstract

HIV incidence attacks not only the adult population but also cases that occur in adolescents. The incidence of HIV in adolescents is related to the behavior of adolescents in maintaining their reproductive health. Therefore, efforts must be made to increase youth awareness of reproductive health and prevent HIV transmission. Health education, outreach, and discussions will be held on Thursday, 30 March 2023, at a high school in Jember at 08.00 WIB - finished. The target audience for this activity was students from a high school. Service activities by providing health education so that youth can take an active role and participate in solving HIV AIDS prevention problems. Health education is an effort to increase the knowledge and awareness of individuals by providing information with counseling and discussion methods. This activity showed that most youths demonstrated that they could understand how to maintain reproductive health and HIV AIDS prevention from an agricultural perspective. As feedback, adolescents stated that they were willing to support reproductive health and prevent the transmission of HIV AIDS. As a suggestion, it is hoped that youth can increase their role and participate actively in maintaining adolescent reproductive health and tackling HIV AIDS. In addition, the community is expected to actively implement government recommendations in maintaining health, especially in preserving reproductive health and preventing the transmission of HIV AIDS.
Professionalism values of Generation Z nursing students Pramesti Arnetha Indriyanti; Wijaya, Dodi; Rosyidi Muhammad Nur, Kholid
Nursing and Health Sciences Journal (NHSJ) Vol. 5 No. 1 (2025): March 2025
Publisher : KHD-Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/nhsj.v5i1.460

Abstract

During nursing education, professional values are developed in theoretical and clinical education. Nursing students are expected to cultivate professional values when they enter university and continue their nursing practice. This study aims to analyze the professionalism values of Generation Z nursing students. The research employed a descriptive design, including 182 respondents selected through total sampling. Data were collected using a questionnaire. The research instrument used the Nurse Professional Values Scale-Revised (NPVS-R) questionnaire. Data analysis used descriptive analysis with data not normally distributed (median). The average age of the students was 21, with a majority being female. The indicators of professional values nursing students’ altruism, autonomy, human dignity, integrity, and social justice have median values of 31, 30, 50, 46, and 27. The results showed that nursing students who had good and less professional values were in the same amount. This shows that Generation Z nursing students have a different understanding of the current values of professionalism. The results of this study are expected to be a reference in improving the ability of professionalism values in Generation Z nursing students.
Exploring the levels of work fatigue among rice farmers: A Cross-sectional study in an agricultural area Asmaningrum, Nurfika; Angelina Paramitha Astuti Dos Santos; Dodi Wijaya; Retno Purwandari; Rosyidi Muhammad Nur, Kholid
Nursing and Health Sciences Journal (NHSJ) Vol. 5 No. 1 (2025): March 2025
Publisher : KHD-Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/nhsj.v5i1.493

Abstract

The agriculture sector plays an important role in a country's economy, and one of the important sectors is food crops such as rice. Agricultural activities can put farm workers at risk of work-related accidents, and one of the factors that influences this is work fatigue. Work fatigue is the body's defense mechanism to reduce more severe damage when someone does excessive activity. This research analyzed work fatigue among farmers in Antirogo village, Sumbersari District, Jember Regency. This research was quantitative descriptive research using a sampling method on 290 respondents. This research was conducted using univariate analysis with frequency distribution. This research collected data using the Swedish Occupational Fatigue Inventory (SOFI) questionnaire. Data collection results showed that the highest result of assessment indicators in the medium category for lack of energy was 68.3%. Exertion of physical exertion was 62.4%, and physical discomfort was 46.6%; the lowest results were found in a mild category: motivation at 89.7% and sleepiness at 60%. The overall results of work fatigue among rice farmers in Antirogo Village are in the medium category of 60%. The bivariate analysis showed a meaningful relationship between the characteristics of the respondents, gender, and working period to the occurrence of work fatigue among rice farmers in Antirogo Village. This research showed that rice farmers experience fatigue influenced by the work environment and having good motivation can reduce fatigue.
The Role of Parents in Fulfilling Nutrition and Respiratory Health for Children in Agricultural Area: Literature Review Hadi Kurniyawan, Enggal; Hana, Nur; Haidar Putra Kahono, Muhammad; Ritma Sari, Ifnadilla; Tri Afandi, Alfid; Endrian Kurniawan, Dicky; Rosyidi Muhammad Nur, Kholid
Nursing and Health Sciences Journal (NHSJ) Vol. 3 No. 4 (2023): December 2023
Publisher : KHD-Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/nhsj.v3i4.284

Abstract

Parents have a very important role in fulfilling the nutritional status of children. Lack of nutritional knowledge, especially in agricultural areas, influences food processing behavior so that nutritional problems in children tend to increase. This literature review aims to describe mother's knowledge, family support and risk factors for infectious diseases with nutritional status and respiratory problems in children in agricultural areas. Methods: This research uses the literature review study method with 4 databases, namely Google Scholar, PubMed, Scient Direct, and Springer with a range of 2019-2023. Result: The role of parents is related to nutritional status and health conditions in children. Parental education, inadequate environmental conditions, and potential risk factors can also affect the nutritional status and respiratory problems in children under five in agricultural areas. Babies born to mothers with low levels of education have a higher risk of experiencing health problems than babies born to mothers with higher education. The occurrence of ISPA in agricultural areas is caused by various environmental factors such as exposure to smoke and inadequate physical conditions of houses which can worsen indoor air quality. Potential risk factors that can cause STH infection are parental education and occupation, how to play on the ground, use of the toilet and how to wash hands. Nurses must provide support and education to people in agricultural areas related to providing nutritional intake, quality of living environment, and patterns of daily life in order to reduce problems with nutritional status and respiratory disorders in children.
Differences in Quality of Female Nursing Work Life Based on Gender and Nursing Perspectives Wijaya, Dodi; Rosyidi Muhammad Nur, Kholid; Asmaningrum, Nurfika; Rizky Amalia, Dinda
Nursing and Health Sciences Journal (NHSJ) Vol. 3 No. 4 (2023): December 2023
Publisher : KHD-Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/nhsj.v3i4.298

Abstract

The quality of a nurse’s work life is the degree of satisfaction regarding personal and organizational needs based on experience in a work organization. A nurse with a dual role is the nurse who acts as a mother and a professional nursing staff at the same time. The purpose was to determine differences in the quality of female nurses’ work life in gender and nursing perspective at Balung General Hospital and Kalisat General Hospital in Jember Regency. The research method uses a comparative study with a quantitative research type. The sampling technique in this research is random sampling with a total of 115 samples. Data collection was conducted by using questionnaires about the quality of nurses’ work life from the nursing perspective and questionnaires conflict with women’s dual role from the gender perspective. Data processing using the Mann-Whitney analysis test with a 95% significance level (α=0.05). The results using Mann-Whitney analysis showed that there is a difference between the gender perspective and the nursing perspective (p=0.000). The mean results showed that the nursing perspective () is higher than the gender perspective (). The conclusion shows that the quality of female nursing work life from the gender perspective needs to be improved. The hospital needed to review further regarding work schedules and shift time; the family needed to provide full support and good cooperation; and female nurses themselves must also have good coping control, time, and energy management. Apart from that, it is necessary to have a policy from the room head and team leader regarding the distribution of schedules for female nursing staff without reducing the feeling of unfairness for male health workers.
Correlation between Nurse Altruism Attitudes and Levels of Workplace Violence in Nurses at the Agroindustrial Regional Hospital in Jember Regency Wijaya, Dodi; Rifatul Ula, Shobrina; Rosyidi Muhammad Nur, Kholid; Asmaningrum, Nurfika
Nursing and Health Sciences Journal (NHSJ) Vol. 4 No. 1 (2024): March 2024
Publisher : KHD-Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/nhsj.v4i1.327

Abstract

Nurses with an altruistic attitude should prioritize the patients' interests over their own and strive to care for the welfare of others. This significantly affects the level of workplace violence among nurses, where violence in the workplace is a prevalent issue in the nurses' work environment. This research aims to analyze the relationship between nurses' altruism and the level of workplace violence among nurses in hospitals in the agro-industrial area of Jember district. This study employs a quantitative correlational design with a cross-sectional approach. Sampling was conducted using purposive sampling, resulting in a sample of 178 nurses. Data collection involved an altruism scale questionnaire and a workplace violence questionnaire. The research utilizes the Kendall Tau-C test. The research results revealed that 84.8% of respondents exhibited a high level of altruism, and 64.6% of respondents displayed a low level of workplace violence. Both variables show a p-value of 0.008 (p-value < 0.05), indicating a relationship between nurses' altruism and the level of workplace violence. This study shows a negative correlation value of r = -0.159, indicating a weak correlation. The lower the nurses' altruism attitude, the higher the level of workplace violence among them. The nurses' altruism attitude significantly influences patient assessment; the better the patient assessment provided by nurses, the lower the occurrence of conflicts.
Management Stress On Farmers In Agricultural Areas Hadi Kurniyawan, Enggal; Septia Pratiwi, Dita; Kurniasari, Ananda; Putri Sonya, Kharisma; Khoiro Maulidia, Ilma; Rosyidi Muhammad Nur, Kholid; Endrian Kurniawan, Dicky
Nursing and Health Sciences Journal (NHSJ) Vol. 4 No. 1 (2024): March 2024
Publisher : KHD-Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/nhsj.v4i1.333

Abstract

Farmers often experience psychosocial problems caused by stress due to crop failures and a low economy. Psychosocial issues can also occur due to constraints experienced by farmers, such as weather changes, large imports of materials, and decreased prices for food grown due to abundant crop yields. This study aims to discover the psychosocial problems in farmers caused by stress due to crop failure and a low economy. This study uses the literature review method. The search was carried out based on three databases: Science Direct, PubMed, and Google Scholar. Some of the psychosocial problems that can occur in farmers include anxiety, fatigue, loss of interest in usual activities, difficulty sleeping, and changes in body weight. Farmers can also feel lonely and isolated because they tend to do their work on the farm. In addition, farmers can also experience stress due to social pressure from the surrounding community, which requires them to be successful in farming. This can affect the mental health of farmers and exacerbate pre-existing psychosocial conditions. Farmers who work in agriculture have many economic and psychosocial risks. Among other things, farmers can be at risk of experiencing crop failure, which can cause various things. Therefore, farmers need to know how to deal with crop failure, how to prevent it, and how to cope with stress during crop failure as a first step to dealing with the risk of psychosocial disturbances in farmers due to crop failure.
Food Security on The Incidence of Stunting in Agricultural Areas Najwa Zahira Shofa; Nisak Berliana Ahmad; Dzakia Raisa; Hadi Kurniyawan, Enggal; Tri Afandi, Alfid; Endrian Kurniawan, Dicky; Rosyidi Muhammad Nur, Kholid
Nursing and Health Sciences Journal (NHSJ) Vol. 4 No. 4 (2024): December 2024
Publisher : KHD-Production

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53713/nhsj.v4i4.432

Abstract

Child stunting is a global health problem, and the national prevalence of stunting is high. Stunting indicates failure of child development due to chronic malnutrition. Other causes of stunting can also be influenced by food security, parenting, environmental sanitation, or access to health services. In agricultural areas, one of the efforts that the community can make to reduce stunting rates is to maintain food security to prevent stunting in children. This study aims to determine that food security can reduce the prevalence of stunting in agricultural areas. The literature search used Google Scholar, PubMed, and ScienceDirect databases. The inclusion and exclusion criteria of the articles included national and international articles using Indonesian and English from 2020-2024. It was found that local food security is effective in preventing stunting in agricultural areas, and some factors affect food security, namely economic factors or individual income. The presence of household food security affects the incidence of stunting. Stunting increases when there is no food security, which coincides with the pre-harvest season. Low food security (food variety and quantity) can negatively impact the risk of stunting. As health workers, nurses must undoubtedly play a role in reducing stunting rates, one of which is by providing education or becoming educators for the community about the importance of food security in reducing the incidence of stunting.
Co-Authors Alfid Tri Afandi Angelina Paramitha Astuti Dos Santos Anisah, Ardiana Dodi Wijaya Dzakia Raisa Endrian Kurniawan, Dicky Enggal Hadi Kurniyawan Haidar Putra Kahono, Muhammad Hana, Nur Khoiro Maulidia, Ilma Kurniasari, Ananda M. Nur, Khamid Najwa Zahira Shofa Nisak Berliana Ahmad Nurfika Asmaningrum Pramesti Arnetha Indriyanti Putri Sonya, Kharisma Retno Purwandari Retno, Purwandari Rifatul Ula, Shobrina Ritma Sari, Ifnadilla Rizky Amalia, Dinda Septia Pratiwi, Dita