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All Journal Jurnas Nasional Teknologi dan Sistem Informasi Jurnal Teknik Industri : Jurnal Hasil Penelitian dan Karya Ilmiah dalam Bidang Teknik Industri AMAR (Andalas Management Review) Jurnal Hasi Penelitian Dan Pengkajian Ilmiah Eksakta - JPPIE Journal of Civil Engineering and Vocational Education
Muluk, Asmuliardi
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Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Library & Information Science Mathematics Mechanical Engineering Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Transportation Veterinary

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Perancangan Decision Support System Berbasis Website Untuk Pengawasan Risiko Pada Institusi Pengawas Tenaga Nuklir Muluk, Asmuliardi; Yulianto, Ardhian Agung; Ananda, Billy Fadilah
Jurnal Penelitian Dan Pengkajian Ilmiah Eksakta Vol 4 No 2 (2025): Jurnal Hasi Penelitian Dan Pengkajian Ilmiah Eksakta - JPPIE
Publisher : LPPM Universitas Dharma Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47233/jppie.v4i2.2198

Abstract

Safety risk surveillance at nuclear facilities is an important element in ensuring the protection of workers, the public, and the environment from radiation hazards. The Nuclear Power Supervisory Institution manages large data related to nuclear safety risk surveillance. However, this very large and diverse volume of data causes difficulties in adequate processing and analysis, thus hampering the speed and accuracy of supervisory decision making. The main obstacle faced is data management that is still manual and less integrated so that the risk monitoring process becomes less efficient. Therefore, this research designs a website-based Decision Support System (DSS) with the Analytic Hierarchy Process (AHP) method to assist the decision-making process that is more objective, accurate, and based on risk priorities in nuclear safety. The results showed that the use of the AHP method in DSS was able to provide priority weights for risk criteria in an objective and structured manner. Consistency Ratio (CR) of 0.0066 shows a good level of assessment consistency. This system facilitates data visualization and presents safety risk inspection priority recommendations effectively through an interactive dashboard. The designed DSS is expected to improve the efficiency and effectiveness of nuclear safety risk monitoring at the Nuclear Power Supervisory Institution.
Perancangan User Interface (UI) dan User Experience (UX) pada Sistem Informasi PT. XYZ Fithri, Prima; Muluk, Asmuliardi; Rayhanda, Rahmad Haret
Jurnal Nasional Teknologi dan Sistem Informasi Vol 9 No 3 (2023): Desember 2023
Publisher : Departemen Sistem Informasi, Fakultas Teknologi Informasi, Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/TEKNOSI.v9i3.2023.280-289

Abstract

Penelitian ini bertujuan untuk merancang sistem informasi User Interface (UI) dan User Experience (UX) pada PT. XYZ. Perancangan ini berfokus pada desain sistem informasi yang tersedia dalam website Camille Beauty, mengidentifikasi kebutuhan pengguna terkait dengan UI dan UX dalam sistem informasi perusahaan, merancang perbaikan dan pengembangan UI dan UX yang lebih baik, serta menganalisis sistem informasi untuk meningkatkan kualitas UI dan UX. Hasil penelitian yang telah didapatkan adalah perancangan UI dan UX yang baik sangat penting dalam menciptakan pengalaman pengguna yang memuaskan. Tata letak yang intuitif, navigasi yang mudah dipahami, penggunaan warna dan visual yang tepat, serta responsivitas terhadap perangkat mobile merupakan faktor penting untuk memastikan pengguna dapat dengan mudah mengakses informasi dan produk yang ditawarkan oleh Camille Beauty dan pemodelan UML membantu dalam memahami struktur dan alur kerja sistem. Diagram use case, class, sequence, dan activity membantu menggambarkan interaksi pengguna dengan sistem, struktur data yang diperlukan, urutan tindakan, dan alur kerja yang terlibat. Pemodelan UML dapat menjadi panduan yang berguna dalam pengembangan dan pemeliharaan website Camille Beauty.
Designing A Disaster Preparedness Bag by Considering Ergonomics Aspect Patrisina, Reinny; Hadiguna, Rika Ampuh; Taufik, Taufik; Muluk, Asmuliardi; Putra, Havis Dwi
CIVED Vol. 11 No. 2 (2024): June 2024
Publisher : Universitas Negeri Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24036/cived.v11i2.611

Abstract

Disasters may make people having to evacuate. When evacuating, evacuee may bring items required in evacuation place. The items must be ready previously in a bag, called a disaster preparedness bag. In case a disaster occurs, evacuee just grabs it and go for evacuation. Many bags used are not dedicated for disaster situation. Many types of items stored together and mixed causing of difficulty in retrieval. In addition, use of inappropriate bag will interfere with evacuee movement and slow down the evacuee while the evacuation time is too short. This research aims to design ergonomics disaster preparedness bag that can accommodate needs for 3x24 hours. Design process was started with planning phase to find out disaster preparedness bag development opportunity. The second phase is concept development. People who have evacuation experience are asked report their complaints regarding the bag used during previous evacuation and their needs for a disaster preparedness bag. Based on the needs, target specification is determined then concept alternatives are generated and selected. Then, main parts of the bag are identified. Continued with detailed design process, the dimensions of the proposed bag are determined using anthropometric data and dimension of required item in the first 72 hours of evacuation time. The design of proposed bag is such a backpack with multi compartments adjusted to item stored. The shoulder straps are designed like a vest then the load is not focused only on the shoulder but distributed to other part of body such as abdominal and chest muscle. 
Pengembangan Produk Roti Sorgum Vla Dadih Dengan Mempertimbangkan Preferensi Konsumen Fithri, Prima; Hayuzikra, Aufa; Hasan, Alizar; Muluk, Asmuliardi
JTI: Jurnal Teknik Industri Vol 9, No 2 (2023): DESEMBER 2023
Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/jti.v9i2.22557

Abstract

Pengembangan produk baru penting dilakukan karena sangat erat kaitannya akan keberlangsungan bertahannya produk tersebut. Dengan melakukan pengembangan produk berdasarkan preferensi konsumen, peluang produk bertahan lama akan lebih besar. Sehingga minat pelanggan akan semakin meningkat begitu pula dengan penjualan yang semakin tinggi. Salah satu produk inovasi yang dilakukan oleh tim dosen Science Techno Park Universitas Andalas ialah Roti Sorgum Vla Dadih. Roti ini sangat kaya akan gizi hingga memiliki banyak manfaat di antaranya dapat mencegah stunting, menurunkan berat badan, dan juga mencegah kadar gula darah. Produk ini hanya memiliki satu varian yaitu roti sorgum yang didampingi dengan vla dadih. Oleh karena itu perlu dilakukan pengembangan produk baru yang mempertimbangkan preferensi konsumen pada produk Roti Sorgum Vla Dadih.Pengembangan produk baru pada penelitian ini menggunakan metode Conjoint Analysis untuk memperoleh kombinasi atribut dan level berdasarkan preferensi konsumen. Selanjutnya digunakan Tabulasi Silang dengan pendekatan Uji Chi-Square untuk memprediksi keinginan konsumen membeli produk Roti Sorgum Vla Dadih. Berdasarkan hasil penelitian yang dilakukan, diperoleh bahwa terdapat lima atribut penting oleh konsumen dalam pengembangan produk roti yaitu atribut rasa, atribut tekstur, atribut kemasan, atribut topping, dan atribut kandungan gizi. Berdasarkan atribut dan level yang dianggap penting oleh konsumen diperoleh 25 kombinasi produk roti. Kombinasi produk terbaik yaitu rasa vla coklat dengan tekstur crunchy dan kemasan yang praktis. Topping yang dipilih pada kombinasi produk roti terbaik ini ialah keju dengan kandungan gizi rendah kalori. Selanjutnya diperoleh minat beli responden yang cukup tinggi baik berdasarkan pekerjaan maupun riwayat terakhir responden mengonsumsi roti. Responden yang bekerja sebagai karyawan memiliki persentase paling tinggi dibanding yang lainnya yaitu 53% dan responden dengan riwayat mengonsumsi roti lebih 3 bulan atau lebih memiliki persentase pasti akan membeli “Roti Sorgum Vla Dadih” sebesar 51%. Hal ini memungkinkan konsumen roti lainnya akan berpindah ke produk “Roti Sorgum Vla Dadih” melihat besarnya persentase responden pada skala pasti akan beli.
Implementation of The Balanced Scorecard In Improving The Performance of University Business Incubator (Case Study : Inkubator Bisnis Teknologi Universitas Andalas) Fithri, Prima; Hasan, Alizar; Triawan, Fandy; Arief, Ikhwan; Muluk, Asmuliardi
AMAR (Andalas Management Review) Vol. 7 No. 2 (2023)
Publisher : Management Institute Faculty of Economics Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/amar.7.2.1-17.2023

Abstract

Andalas University has a business incubator unit called the Technology Business Incubator (InBisTek) Andalas University. This study aims to formulate Key Performance Indicators and measure the performance of Inbistek Andalas University in assisting tenants. Performance measurement is carried out using the Balanced Scorecard method which consists of: on four perspectives namely internal business process perspective, growth and learning perspective, financial perspective, and tenants perspective. Performance measurement is carried out using data obtained from direct observation, questionnaires, and interview directly with the Andalas University Inbistek. KPI formulation is followed by a validation step,so that 31 selected KPIs were obtained. Furthermore, the selected KPIs are continued with weighting to determine the level interest in each KPI through a pairwise comparison questionnaire with the Analytical Hierarchy Process method. Then the performance measurement is carried out according to the perspective on the Balanced Scorecard. Obtained results of performance measurement Andalas University Institute of Technology as a whole is 3.4 which is included in the good category. Based on the results performance measurement, there are 5 KPIs with poor performance category, 5 KPIs with fairly good performance category, 12 KPIs withgood performance category, and 9 KPIs with very good performance category.
Co-Authors Alizar Hasan Ananda, Billy Fadilah Hayuzikra, Aufa Ikhwan Arief Patrisina, Reinny Prima Fithri Putra, Havis Dwi Rayhanda, Rahmad Haret Rika Ampuh Hadiguna Taufik Taufik Triawan, Fandy Yulianto, Ardhian Agung