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All Journal Pinisi Business Administration Review JURNAL ILMIAH WAHANA LAUT LESTARI (JIWaLL)
Rismang, Rismang
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Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Social Sciences Other

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Pendugaan Sebaran Klorofil-A dan Suhu Permukaan Air Laut untuk Menentukan Fishing Ground dengan Menggunakan Teknologi Pengindraan Jauh di Perairan Pantai Barat Sulawesi Selatan Asmidar, Asmidar; Danial, Danial; Rismang, Rismang
JURNAL ILMIAH WAHANA LAUT LESTARI (JIWaLL) Vol 1 No 1 (2023): Jurnal Ilmiah Wahana Laut Lestari
Publisher : Program Studi Ilmu Kelautan Fakuktas Ilmu Perikanan dan Kelautan Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jiwall.v1i1.316

Abstract

Estimation of Chlorophyll-A Distribution and Sea Surface Temperature to Determine Fishing Ground Areas Using Remote Sensing Technology in West Coast Waters of South Sulawesi. The aim of this research is to study the distribution patterns of Chlorophyll-a and Sea Surface Temperature, and their relationship with potential fishing ground areas in the waters. West coast of South Sulawesi by utilizing Remote Sensing technology. The methodology used includes several stages, namely data collection of fashionable oceancolor 8 Day Chlorophyill Concentration and 8 Day Surface Temperature level 3 satellite imagery data with a resolution of 9 km, which is then carried out further processing using mapping software. The implementation of this research took place on May 1, 2015 until June 30 2015. The results of the study showed that in May - June 2015 there was a decrease in sea surface temperature of 1.35°C where the monthly average sea surface temperature ranged from 26.72° - 31.16°C. Sea Surface Temperature was relatively high in the first week of May 2015 compared to the following weeks during May – June. Chlorophyll-a concentration in the study area ranged from 0.06 – 3.34 mg/m³ based on the average. The relatively high concentration of Chlorophyll-a occurred on the second week of June 2015. The most potential Fishing Ground area was in June 2015 with the coordinates of 117° West – 119.5° East with a temperature range ranging from 27.06° – 29.04° C and 0.2 – 0.28 mg/m³ for the range of Chlorophyll-a concentrations.
Implementation of the Design Thinking Method for Validation Of Business Ideas in Sea Fish Selling Business in Sijelling Village, Tellusiattinge District, Bone Regency Rismang, Rismang; Niswaty, Risma; Wafiqah Wardah, Siti Syarifah
Pinisi Business Administration Review Volume 6 Nomor 2 September, 2024
Publisher : Universitas Negeri Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26858/pbar.v6i2.65723

Abstract

Implementation of the Design Thinking Method for Validating Business Ideas in Seafood Selling Businesses in Sijelling Village, Tellusiattinge District, Bone Regency. Thesis of the Faculty of Social Sciences and Law, Business Administration Study Program, Makassar State University. This study aims to find out how to implement the design thinking method to validate business ideas for selling marine fish. To achieve this goal, this study used a qualitative approach, this study took 6 (six) respondents, consisting of consumers and fish manufacturers. Data collection procedures used were in-depth interviews and documentation. The interview technique was carried out in a structured manner using design thinking interview guidelines. The results of this study indicate that the implementation of the design thinking method can create products according to user needs through the stages of empathize, define, ideate, prototyping, and testing. After carrying out several stages of design thinking, this research resulted in a prototype design in the form of a business model canvas (BMC). Business model creation can be run with the nine elements of the business model canvas. The nine elements are customer segment, value proposition, channel, customer relationship, revenue streams, key resources, key activities, key partners and cost structure.
Co-Authors Asmidar Asmidar Danial - Risma Niswaty Wafiqah Wardah, Siti Syarifah