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All Journal Jurnal Online Mahasiswa (JOM) Bidang Ilmu Ekonomi JURNAL EDUCATION AND DEVELOPMENT Jurnal Performa : Jurnal Manajemen dan Start-up Bisnis Jurnal Kedokteran Gigi Terpadu Jurnal Kesehatan Amanah SENAPAS
William Wijaya
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Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Other

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ANALISIS PENILAIAN TINGKAT RISIKO ERGONOMI TERHADAP KENYAMANAN PEKERJA PADA PT. WAHANA BARAMETAL PEKANBARU William Wijaya; Samsir Samsir; Anggia Paramitha
Jurnal Online Mahasiswa (JOM) Bidang Ilmu Ekonomi Vol 1, No 1 (2018): Wisuda Februari 2018
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Ilmu Ekonomi

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Abstract

Awkward posture is one of the ergonomic risk contained in the workers, awkward postures that aren’t normaly done performed by these workers can cause stress on physical conditions of workers who have an impact on the incidence of injury to workers. To prevent injury from happening, it is necessary to conduct evaluation of ergonomic risk level on workers. This research is done through direct observation of all stages of the workers who do welding works. The assesment of ergonomic risk level uses Rapid Entire Body Assessment (REBA) methods, and Ovako Working Analysis System (OWAS). The population of this research include all of the ten workers who did metal welding process who works on PT. Wahana Barametal Pekanbaru. The results of research showed that: 1) metal cutting activities has an average ergonomic risk, 2) carrying iron activities has a high ergonomic risk, 3) welding activities has an average ergonomic risk, 4) grinding activities has a slightly high ergonomic risk, 5) painting activities has a high ergonomic risk. To reduce ergonomic risk level is necessary to change the action and the movement of workers, the provision of working tools and changes in the design of workers.Keywords : Ergonomic Risk Assessment, REBA, OWAS, Ergonomy.
PENGARUH INTELLIGENCE QUOTIENT (IQ) DAN EMOTIONAL QUOTIENT (EQ) TERHADAP KINERJA FRESH GRADUATE Heruna Tanty; Calvin Hartono; Clarence Caitlin; William Wijaya
Jurnal Education and Development Vol 10 No 3 (2022): Vol.10. No.3 2022
Publisher : Institut Pendidikan Tapanuli Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (555.597 KB) | DOI: 10.37081/ed.v10i3.3987

Abstract

Fresh graduate merupakan individu yang baru saja menyelesaikan studi sarjana dengan pengalaman yang tidak banyak dalam kaitannya pada dunia kerja. Oleh karena itu, salah satu hal yang seringkali menjadi perhatian perusahaan dalam menerima seorang fresh graduate adalah kinerja kerja ke depannya. Kinerja kerja fresh graduate dapat dipengaruhi oleh beberapa faktor, seperti kecerdasan intelektual dan kecerdasan emosional. Kecerdasan intelektual (IQ) dapat didefinisikan kemampuan seseorang dalam menalar, merencanakan, memecahkan suatu masalah, berpikir abstrak, memahami suatu gagasan, menggunakan bahasa, daya tangkap dan belajar. Sedangkan, kecerdasan emosional (EQ) adalah kemampuan individu untuk merespons secara tepat dan berhasil berbagai rangsangan emosional yang timbul dari dalam diri dan lingkungan. Penelitian ini dilakukan untuk membuktikan bahwa, kecerdasan emosional dan kecerdasan intelektual seseorang dapat meningkatkan kinerja kerja seorang fresh graduate dalam pekerjaannya. Populasi dari penelitian adalah fresh graduate angkatan 2019, 2020, 2021, dan 2022 dari universitas yang berlokasi di Jakarta. Hasil penelitian menemukan bahwa kecerdasan emosional dan kecerdasan intelektual seseorang berpengaruh signifikan terhadap kinerja kerja fresh graduate dengan nilai R2 sebesar 55,74% dengan nilai signifikan kedua variabel bernilai 0.00 < 0.05. Model regresi yang terbentuk adalah “Kinerja kerja = 6,46 + 0,3204 * EQ + 0,3511 * IQ".
Pengaruh Sterilisasi Ultraviolet-C Terhadap Perubahan Dimensi Hasil Cetak Alginat William Wijaya; Nova Adrian
Jurnal Kedokteran Gigi Terpadu Vol. 3 No. 2 (2021): Jurnal Kedokteran Gigi Terpadu
Publisher : Fakultas Kedokteran Gigi Universitas Trisakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (378.893 KB) | DOI: 10.25105/jkgt.v3i2.12617

Abstract

Background: Impression material is a material that is used to negatively replicate a patient's tooth structure and periodontal, and it is preferable to sterilize the negative model first before the casting process to avoid cross-contamination between the dentist and the patient. Then casts are made from the impression using type III gypsum, producing diagnostic cast or working cast. Ultraviolet-C (UV-C) sterilization was introduced as the lastest sterilization technology from UV rays with an effectiveness rate of 99.9% in lysing germs, viruses, and fungi. The wavelength of UV-C light itself is also the smallest at 200-270 nm compared to UV-A 320-400nm and UV-B 270-320nm. Objective: To determine the effect of UV-C sterilization on the changes in dimension of alginate impressions. Methods: The type of this research was experimental laboratory research. The samples were taken from the maxillary model which were divided into 2 groups, namely (A) the treatment group where cast was irradiated with UV-C and (B) the control group where casts were sprayed with disinfectant. Samples of the treatment and control groups were both sterilized first before casted. For the treatment group, casts were put in a UV-C box for 10 minutes. For the control group, casts were sprayed with disinfectant, then covered with a moistened tissue and put into a plastic seal. Result: UV-C sterilization did not show significant changes toward dimensional changes of alginate impressions. Conclusion: UV-C sterilization can be used to sterilize alginate impression materials because it does not cause significant dimensional changes of the impression
PENYUSUNAN STANDARD OPERATIONAL PROCEDURE PRODUKSI PADA BISNIS BAKSO PEPO William Wijaya
Jurnal Performa : Jurnal Manajemen dan Start-up Bisnis Vol. 1 No. 1 (2016)
Publisher : Universitas Ciputra Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37715/jp.v1i1.100

Abstract

This research contains the preparation of Standard Operating Procedure (SOP) in the production of Bakso Pepo. This research begins by complaints from Bakso Pepo’s customers that are mostly derived from the production. This research aimed to develop a SOP right to apply to the business of Bakso Pepo. Sampling was done to pre-survey respondents who have purchased Bakso Pepo’s product at least three times. Methods of data collection using qualitative methods of using a semi-structured interview, observation and documentation of data research firm. Number of speakers who made respondents to the needs of research data consists of 4 people consisting of 2 similar companies, and two SOP production experts. Checking the validity and reliability of data using the validity of the data that is triangulation of sources and techniques, namely by comparing data available from various sources. Data analysis was performed using the method of data analysis according to Miles and Huberman of reduction, data presentation, and conclusion. This research study presents a profile of the company, the drafting of the initial SOP, SOP production flowchart manufacture, and testing SOP production. Results from this research are making the Standard Operational Procedure (SOP) in the production of Bakso Pepo.
Simulasi dan Pelatihan Tanggap Bencana Gempa Bumi dan Kebakaran di SD Budi Utama Yogyakarta Agustina Kiky Anggraini; Henda Febrian Egatama; William Wijaya
Seminar Nasional Penelitian dan Abdimas Vol 1 No 1 (2023): Juni
Publisher : Lembaga Penelitian dan Pengabdian pada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24002/senapas.v1i1.7338

Abstract

The community service was carried out at one of the educational institutions, Budi Utama Elementary School, which has around 500 students. Elementary school students need to understand basic rescue procedures when a disaster occurs. Community service was prioritized in the simulation and training of disaster responses, especially for earthquakes and fires. Earthquakes were one of the focus because this school was located in Yogyakarta, which was prone to this type of natural disaster. The fire was another focus because it usually occurs as a follow-up incident after the earthquake. The simulation and training on earthquakes and fires involved the Badan Penanggulangan Bencana Daerah (BPBD) DIY and UPT Damkar Sleman. The Budi Utama Elementary School community successfully carried out the rescue procedures based on the earthquake simulation. The training on firefighting showed success, too. The Budi Utama Elementary School community has successfully conducted disaster response simulations and training. The impact of these simulations and training was that the Budi Utama Elementary School community became aware of how to respond to a disaster.
Kedokteran Gigi Pencegahan dalam Bidang Periodonsia, Konservasi Gigi, Prostodonsia dan Ortodonsia Budi Budi; Dendy Dwirizky Gunawan; William Wijaya; Yufridika Yufridika
Jurnal Kesehatan Amanah Vol. 8 No. 2 (2024): Jurnal Kesehatan Amanah
Publisher : Universitas Muhammadiyah Manado

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57214/jka.v8i2.655

Abstract

Understanding of the etiology of oral cavity disease in various fields of science has increased. These improvements are demonstrated in various studies conducted to increase the success of treatment. However, preventive intervention strategies are not sufficient to reduce the number of populations with oral cavity diseases. Adequate prevention can reduce morbidity and treatment costs for disease. The aim of writing this article is to increase clinician's understanding of oral disease prevention strategies, both in the fields of periodontics, dental conservation, prosthodontics and orthodontics
Co-Authors Agustina Kiky Anggraini Anggia Paramitha Budi Budi Calvin Hartono Clarence Caitlin Dendy Dwirizky Gunawan Henda Febrian Egatama Heruna Tanty Nova Adrian Samsir Samsir Yufridika Yufridika