Ilmiah, Haviah Hafidhotul
Departemen Budidaya Pertanian, Fakultas Pertanian, Universitas Gadjah Mada

Published : 8 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 8 Documents
Search

Fruit Morphology, Antioxidant Activity, Total Phenolic and Flavonoid Contents of Salacca zalacca (Gaertner) Voss by Applications of Goat Manures and Bacillus velezensis B-27 Haviah Hafidhotul Ilmiah; Endang Sulistyaningsih; Tri Joko
Caraka Tani: Journal of Sustainable Agriculture Vol 36, No 2 (2021): October
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/carakatani.v36i2.43798

Abstract

Snake fruit (Salacca zalacca (Gaertner) Voss) is one of indigenous fruits from Southeast Asia that has been consumed for its antioxidant contents. Improving the fruit quality might increase its benefits for human health. This study aims to analyze fruit morphology, antioxidant activity, total phenolic and flavonoid contents of the fruit applied with goat manures and Bacillus velezensis B-27. The research used two-factor Randomized Complete Block Design (RCBD) with three blocks as replications. The first factor is the level of goat manure application i.e. 0 kg plant-1, 5 kg plant-1 and 10 kg plant-1, while the second factor is the bacteria application i.e. applied with Bacillus velezensis B-27 and without Bacillus velezensis B-27. The research was conducted in June until December 2019 at Turi, Sleman, Yogyakarta, Indonesia. Fruit length, diameter and shape were measured as morphology parameters. Antioxidant activities were measured using 2,2-Diphenyl-1-picrylhydrazyl, whereas flavonoid and phenolic contents were determined by the aluminium-chloride colorimetric and Folin-Ciocalteu methods, respectively. Means of each parameter were analyzed using ANOVA, continued with the Tukey’s HSD test at a 5% significance level. The result showed that the application of 10 kg goat manure per plant with bacteria increased the fruit length (76.78 mm) and the diameter (62.72 mm). Addition of 10 kg goat manure per-plant combined with Bacillus velezensis B-27 gave the highest antioxidant (IC50 of 37.83 µg.mL-1), flavonoid (5.35 mgGAE.100 g-1) and total phenolic contents (44 mgQE.100 g-1).
Peningkatan Kapasitas Masyarakat melalui Pengolahan Limbah Organik untuk Pupuk Tanaman di Pekarangan Perkotaan Siti Nurul Rofiqo Irwan; Nasih Widya Yuwono; Retno Nur Utami; Haviah Hafidhotul Ilmiah
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 9 No. 2 (2023): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.9.2.164-172

Abstract

The most sources of waste have been from households in urban area. The urban high population and daily food consumption effect the waste is potential to pollute the environment. Innovation of waste treatment should be applied by local community in urban area to reduce the household waste. This activity was a community service program UGM 2022 and supporting the Bantul Government program "Bantul free of waste 2025". The aims of this program were to improve community capacity and practice through household organic waste treatment. The activity was carried out at the Singosaren Padukuhan, Wukirsari Village, Imogiri, Bantul Regency, Special Region of Yogyakarta (DIY), in April‒October 2022. The method of program in community were included of field learning by teaching and practicing, community assistance, and evaluation of implementation. The 35 participants of PKK group from Singosaren hamlet joined this program that divided into 6 groups from 5 neighbourhood organisation (Rukun Tentangga). Organic waste process can be processed through fermentation of fresh organic waste (FLOS) or ecoenzyme and into liquid organic fertilizer using the stacked bucket (POCET) for 2–3 months. The FLOS and POCET products of waste fermentation are used as liquid fertilizers for cultivating plants in their yard Pekarangan. FLOS can also be used as multi-purpose liquid cleaner for home appliances. The raw materials included of fruit rind and vegetable waste. The results have showed the community enthusiasm, community capacity on organic waste processing and its utilization independently in the community. The application of FLOS and POCET as plant fertilizer showed better growing of plants in urban home gaden Pekarangan.
Fruit quality and shelf-life improvement of tomato (Solanum lycopersicum L.) 'Servo' by inorganic fertilizer enriched with amino acid Zalfa Amelia; Rudi Hari Murti; Haviah Hafidhotul Ilmiah; Benito Heru Purwanto
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 51 No. 2 (2023): Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy)
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24831/ija.v51i2.46551

Abstract

Fertilizer and maturity stage affect the nutritional content and quality of tomatoes. This study aimed to obtain the best dosage of amino acid fertilizer on the qualities and shelf life and to determine the effect of the maturity stage on the qualities of Servo tomatoes. The research design used factorial RCBD with 3 blocks as replications. The Servo tomatoes were grown in Wonosobo District and foliar fertilized with 4 levels of amino acid fertilizer, namely 0, 1, 2, and 4 L ha-1 amino acid fertilizer, and 2 L ha-1 comparison fertilizer. Observation of tomato fruit quality was conducted in Horticulture Sublaboratory, UGM at 27,5 °C with relative humidity of 73%. The quality observed was CO2 concentration, visual quality rating, weight loss, fruit firmness, fruit color, TSS, TTA, carotenoids, lycopene, flavonoids, and vitamin C. The observation was terminated when the score of VQR reached 3 as shelf life of tomatoes. Amino acid fertilizer can improve the quality of Servo tomatoes as seen from the parameters of fruit color (a*) and total titrated acid (TTA). In terms of other parameters, the amino acid fertilizer does not affect the quality of Servo tomatoes. The highest value on fruit color (a*) and TTA resulted from 2 L ha-1 of amino acid fertilizer. The maturity stage significantly affects the quality improvement of fruit firmness, weight loss, VQR, CO2 concentration, TTA, total soluble solids, carotenoids, and flavonoids. L ha-1 Keywords: Aminoalkanoic; fertilizer effect; storage life; tomato quality
Quality improvement of tomato (Solanum lycopersicum L.) ‘Optima’ with amino acid-enriched leaf fertilizer Mira Puspita; Rudi Hari Murti; Haviah Hafidhotul Ilmiah; Benito Heru Purwanto
Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Vol. 51 No. 3 (2023): Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy)
Publisher : Indonesia Society of Agronomy (PERAGI) and Department of Agronomy and Horticulture, Faculty of Agriculture, IPB University, Bogor, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24831/jai.v51i3.48581

Abstract

Tomato quality is influenced by fertilization and matutity level. This study aimed to determine the best dosage of amino acid-enriched leaf fertilizer (Amiboost) and to determine the best nutritional content at several ripeness levels of ‘Optima’ tomatoes. Amiboost is an inorganic foliar fertilizer that is rich in amino acids that can be easily absorbed by plants. The experiment used a factorial (RCBD) with 3 repetitions. The ‘Optima’ tomatoes were grown at Wonosobo and fertilized with 4 levels of Amiboost fertilizer consisting of 0, 1, 2, 4 L ha-1 amino acid fertilizer, and 2 L ha-1 comparison fertilizer (standard fertilizer). The research was conducted at the Horticulture Sub-Laboratory, UGM at 27 °C with a relative humidity of 75%. The tomato quality observed was CO2 concentrations, visual quality rating (VQR), fruit weight percentage, fruit hardness, fruit color, total soluble solids, total titrated acid, vitamin C, carotenoids, lycopene, and flavonoids. The observation was terminated when the score of VQR reached 1 as the shelf life of tomatoes. The best dose of amino acid-enriched leaf fertilizer (Amiboost) is 2 L ha-1 for the lightness (*L) of fruit color, ascorbic acid, and lycopene. The maturity stage of fruit significantly affected vitamin C, flavonoids, total soluble solids, carotenoids, and lycopene. Keywords: Aminoalkanoic; shelf life; leaf fertilizer; tomato quality
Tanggapan Terung (Solanum melongena L.) terhadap Pemberian Mikoriza dan Kompos Lumpur Pengolahan Limbah Susu Permata Humaira Annisa; Taryono Taryono; Haviah Hafidhotul Ilmiah
Vegetalika Vol 13, No 2 (2024)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/veg.78684

Abstract

Salah satu langkah peningkatan hasil tanaman adalah pemberian pupuk hayati, contohnya Jamur Mikoriza Arbuskular (JMA) dan kompos lumpur pengolahan limbah susu. Mikoriza telah dikenal dapat meningkatkan hasil dan pertumbuhan berbagai tanaman, sedangkan literatur mengenai kompos lumpur pengolahan limbah susudi Indonesia masih terbatas. Penelitian ini bertujuan untuk mengetahui tanggapan terung (Solanum melongena L.) terhadap pemberian mikoriza dan kompos lumpur pengolahan limbah susu dan mengetahui pola hubungan antara dosis kompos lumpur pengolahan limbah susudengan hasil terung yang dikombinasikan dengan pemberian mikoriza. Penanaman  terung dilakukan pada bulan November 2021 hingga Maret 2022 menggunakan Rancangan Acak Lengkap (RAL) dua faktor, faktor pertama yaitu mikoriza (tanpa mikoriza dan dengan mikoriza) dan faktor kedua kompos lumpur pengolahan limbah susu (0 g/polibag, 25 g/polibag, 50 g/polibag, dan 75 g/polibag). Pemberian mikoriza dan kompos lumpur pengolahan limbah susu menyebabkan peningkatan pertumbuhan dan hasil terung (Solanum melongena L.) khususnya panjang akar dan umur berbunga. Pola hubungan yang terbentuk antara dosis kompos lumpur pengolahan limbah susu dengan hasil terung mengikuti persamaan garis kuadratik dan tidak tergantung faktor pemberian mikoriza. Dosis optimal kompos lumpur pengolahan limbah susu untuk bobot buah segar terbaik yaitu 75,5g/polibag.
Pengaruh Komposisi Media Tanam terhadap Pertumbuhan dan Hasil Terung (Solanum melongena L.) Secara Hidroponik Rahmat Dwi Fauzi; Taryono Taryono; Haviah Hafidhotul Ilmiah
Vegetalika Vol 13, No 3 (2024): In Publish
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/veg.81763

Abstract

Penurunan lahan pertanian produktif karena konversi lahan untuk tujuan nonpertanian, dapat berpengaruh terhadap produksi bahan pangan salah satunya adalah terung. Salah satu upaya yang dapat dilakukan untuk mengatasi masalah tersebut adalah menerapkan sistem budidaya hidroponik dengan menggunakan media tanam alami. Arang sekam dan serbuk sabut kelapa merupakan bahan yang dapat digunakan sebagai media tanam hidroponik, karena keduanya memiliki sifat yang dapat menopang pertumbuhan tanaman serta memiliki kemampuan menyerap air yang baik. Penelitian ini bertujuan untuk mengetahui komposisi arang sekam dan serbuk sabut kelapa yang paling baik untuk budidaya terung secara hidroponik. Penelitian dilaksanakan pada bulan Januari hingga Mei 2022 di PIAT (Pusat Inovasi Agroteknologi) Universitas Gadjah Mada menggunakan rancangan acak lengkap dengan satu faktor perlakuan yaitu komposisi arang sekam dan serbuk sabut kelapa terdiri dari 1:0; 2:1; 3:1; 3:2; 4:1; 4:3; 5:1; 5:2; 5:3; 5:4; dan 0:1. Pengamatan meliputi komponen pertumbuhan dan hasil. Penelitian ini menggunakan analisis varian dan uji lanjut Scott Knott pada α = 5%. Hasil penelitian menunjukkan bahwa komposisi arang sekam dan serbuk sabut kelapa 2:1; 3:1; 4:1; 5:2 dan 5:4 memberikan pertumbuhan dan hasil terbaik untuk terung hidroponik.
Pengaruh Kombinasi Pemupukan Organik dan Anorganik terhadap Pertumbuhan dan Kandungan Flavonoid Kangkung Darat (Ipomoea reptans Poir) varietas Bangkok dan varietas Serimpi Nanda Firdauzia Nooraminah; Rani Agustina Wulandari; Haviah Hafidhotul Ilmiah
Vegetalika Vol 12, No 4 (2023)
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/veg.82224

Abstract

Penurunan kesuburan tanah dapat terjadi karena penggunaan pupuk anorganik secara masif yang tidak diimbangi dengan pupuk organik. Pemupukan berfungsi dalam mengganti unsur hara yang hilang dan menambah unsur hara yang dibutuhkan tanaman untuk meningkatkan pertumbuhan dan hasil tanaman. Penelitian ini bertujuan untuk mengetahui pengaruh kombinasi penggunaan pupuk kandang sapi dan pupuk urea terhadap pertumbuhan dan kandungan flavonoid kangkung darat (Ipomoea reptans Poir). Penanaman dilaksanakan di Rumah Kaca Fakultas Pertanian Universitas Gadjah Mada yang beralamat di Jalan Flora, Bulaksumur, Depok, Sleman, Yogyakarta pada bulan Maret sampai April 2022. Rancangan percobaan menggunakan Rancangan Acak Kelompok Lengkap (RAKL) dua faktor, faktor pertama adalah varietas kangkung darat yang terdiri dari varietas Bangkok dan varietas Serimpi dan faktor kedua adalah pemberian kombinasi pupuk kandang sapi dan urea yang terdiri dari pupuk kandang sapi 0 ton.ha-1 + pupuk urea 0 kg.ha-1, pupuk kandang sapi 5 ton.ha-1 + pupuk urea 50 kg.ha-1, pupuk kandang sapi 10 ton.ha-1 + pupuk urea 25 kg.ha-1, dan pupuk kandang sapi 20 ton.ha-1 + pupuk urea 12,5 kg.ha-1. Hasil penelitian menunjukkan bahwa perlakuan yang memberikan pertumbuhan terbaik adalah dengan pemberian kombinasi dosis pupuk kandang sapi 5 ton.ha-1 + pupuk urea 50 kg.ha-1. Penggunaan jenis varietas serta pemberian kombinasi pupuk kandang sapi dan urea tidak memberikan pengaruh yang signifikan terhadap kandungan flavonoid simplisia kangkung darat.
Pengaruh Kombinasi Pupuk NPK dan Mikoriza Terhadap Pertumbuhan dan Hasil Kedelai (Glycine max (L.) Merril) Varietas Devon 1 Maknun, Zaenul; Respatie, Dyah Weny; Ilmiah, Haviah Hafidhotul
Vegetalika Vol 14, No 2 (2025): In Publish
Publisher : Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/veg.82229

Abstract

Devon 1 is a high-yielding soybean variety with high isoflavone content. To increase the growth and yield of Devon 1 soybean variety, the use of environmentally friendly    fertilizers is needed. This study aims to determine the optimal combination of NPK fertilizer and mycorrhizal to increase the growth and yield of Devon 1 soybean variety. The research was conducted from October 2021 to January 2022 at Tri Dharma Experimental Farm, Faculty of Agriculture UGM, Banguntapan, Bantul, Yogyakarta. This study used a single factor randomized complete block design (RCBD) with three blocks as replications. The treatments were as follows: no fertilizer or control, 100% NPK, mycorrhizal, 25% NPK + mycorrhizal, 50% NPK + mycorrhizal, and 75% NPK + mycorrhizal. The results showed that the treatment combination of 75% NPK + mycorrhizal produced the highest leaf area and shoot dry weight at six weeks after planting, the highest seed yield (3.16 t.ha-1), and the highest flavonoid content (367 μg.g-1).