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All Journal Jurnal Risalah Kebijakan Pertanian dan Lingkungan Journal of Innovation Materials, Energy, and Sustainable Engineering Holistic: Journal of Tropical Agriculture Sciences Green Governance: Exploring Politics, Social Justice, and the Environment Trend and Future of Agribusiness Jurnal Inovasi Pangan dan Gizi Journal of Critical Ecology
Fauzia, Assyifa
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Strategy of geothermal energy development as a renewable energy source in West Java Indonesia Fauzia, Assyifa; Makarim, Muhammad Nabil
Journal of Innovation Materials, Energy, and Sustainable Engineering Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jimese.v2i1.2024.810

Abstract

Background: Indonesia has vast renewable energy potential, including biofuels, biomass, and bioenergy from tropical biodiversity spread across the country. Hydropower and geothermal energy are the only forms of renewable energy used to generate electricity and are connected to the grid. Geothermal energy may be incorporated into the grid to create hybrid energy systems that will help to reduce the high energy demand while maintaining low energy costs and net present costs. There are now 14 biosphere reserves in Indonesia, divided into 24 units of core zones, six units of buffer zones, and 13 units of transition zones. The West Java Province has a geothermal potential of 6,101 MWe or 21% of Indonesia's total geothermal resources. Currently, the installed capacity of electricity from geothermal energy in West Java is 1075 MWe or 89% of the total national installed capacity of 1196 MWe. Method: This paper reviews West Java Province data collection from official government bureaus, state-owned businesses, and non-governmental organizations (NGO) reports on geothermal energy capacity, electricity installation, and used area of ​​geothermal power plant and will be limited to the years 2010 through 2020. The collected data will then be refined, extrapolated, and analyzed by the connected trend to aid in studying West Java geothermal growth and use SWOT method analysis. Finding: The result of this research is a strategy for optimizing the development of geothermal energy utilization. The strategies that can be developed are infrastructure improvement as an investment facilitation strategy, a strategy to leverage a costly investment and capital investment, underground mining in conservation forest areas to avoid degradation improvement and supervision of related institutions and stakeholders, implementation of environmentally sustainable development, and socializing programs and providing job opportunities for the local community. Conclusion: Indonesia has an enormous potential for renewable energy, especially geothermal, with West Java Province having the largest installed capacity. This study suggests strategies to optimize geothermal energy development, including improving infrastructure, investment facilities, underground mining, improving supervision, and sustainable development. Novelty/Originality of this study: Research on geothermal energy in West Java provides a comprehensive analysis and specific strategies to optimize the development of this energy in the area, including innovative underground mining approaches.
Urban agriculture as ecosystem services provider: A review Fauzia, Assyifa; Frimawaty, Evi; Arifin, Hadi Susilo
Holistic: Journal of Tropical Agriculture Sciences Vol. 2 No. 1: (July) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v2i1.2024.785

Abstract

Background: Urban agriculture’s role in mitigating the urban environment deterioration as ecosystem services provider. Urban agriculture adds various functions to different landscape scales, providing numerous benefits if managed correctly. This paper aims to study the role of urban agriculture as ecosystem services provider in mitigating urban environment deterioration. Method: The method that will be used in this article is literature review from articles related to urban agriculture and ecosystem services from provisioning, regulating, services, and culture. The review is compiled from urban agriculture’s function as ecosystem services provider, such as biodiversity conservation, microclimate regulation, aesthetic function, and food production. Result: In essence, urban agriculture is a diverse and vital solution for cities, and it takes various forms, from private gardens to community plots, addressing challenges like limited public funding and promoting greening initiatives. Urban agriculture plays a key role in biodiversity conservation, contributing to enhanced environmental benefits and the preservation of local habitats. Another crucial role in regulating the complex dynamics of the urban microclimate, offering ecological benefits such as reduced Urban Heat Island effects, wind protection, and pollutant absorption. Beyond its ecological impact, urban agriculture adds aesthetic value to urban spaces, creating visually appealing landscapes and promoting cultural integration. Moreover, it serves as a multifaceted strategy for sustainable urban development, addressing food security, resilience, and well-being. Conclusion: Amidst challenges, such as the threat to urban biodiversity and the need for proper green space management, urban agriculture emerges as a holistic approach, contributing to the visual, cultural, and environmental fabric of cities. Novelty/Originality of this article: This study offers a new perspective on urban agriculture as a multifunctional solution to address urban environmental degradation. By integrating agriculture into the urban landscape, the study reveals the transformative potential for creating greener, more resilient and sustainable cities.
Sustainable urban farming management: A comparison study in Thailand and Indonesia Fauzia, Assyifa
Trend and Future of Agribusiness Vol. 1 No. 2: (Agustus) 2024
Publisher : Institute for Advanced Social, Science, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/tafoa.v1i2.2024.1140

Abstract

Background: Urban farming is the process of producing food and other products on urban land that provides social and environmental benefits and reduces negative environmental, social and health impacts associated with urban production and consumption patterns. Findings: This article identifies the key characteristics of urban agriculture in Thailand and Indonesia, focusing on the approaches and administration of production and distribution procedures. Methods: The approach employed in this article involves descriptive analysis, utilizing data sources derived from literature reviews of diverse scientific articles associated with urban farming management in Thailand and Indonesia in the 2015-2023 timeframe and then comparative analysis. Conclusion: Urban farming management in Thailand, especially in the Bangkok Metro Regions (BMR), and in Indonesia, especially in Jakarta, faces various challenges. The BMR in Thailand has been trying to improve food self-sufficiency since 2010, utilizing canals as a source of irrigation and transportation, and has the constraint of the lack of connection of urban agricultural actors to traditional markets. High population density and conversion of agricultural land in Jakarta are serious problems, especially after the 1998 economic crisis, urban agriculture developed with residents using land for agriculture, but uncertainty over land rights increased due to industrialization. A challenge in urban agriculture management in Thailand and Indonesia is the lack of coordination in urban agriculture regulations and infrastructure and stakeholders can address this through better communication between urban agricultural actors, retailers, and non-farming households.
Kajian literatur: Pertanian perkotaan sebagai penyedia jasa ekosistem dalam tujuan pembangunan berkelanjutan Fauzia, Assyifa
Journal of Critical Ecology Vol. 1 No. 2: (Agustus) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jcreco.v1i2.1171

Abstract

Masalah global seperti pertumbuhan penduduk, kekurangan pangan, keamanan pasokan bahan pangan, dan perubahan iklim semakin menjadi perhatian. Latar Belakang: Artikel ini membahas bagaimana pembangunan berkelanjutan dianggap sebagai pendekatan yang mendukung ekologi lanskap. Perencana kota di masa depan dihadapkan pada tantangan melindungi kota hijau, mendukung pertumbuhan ekonomi perkotaan, dan mewujudkan keadilan sosial. Metode: Penulis memanfaatkan berbagai literatur untuk menyusun bangunan artikel ini. Temuan: Pertanian perkotaan di negara berkembang diadopsi sebagai solusi untuk mengatasi kemiskinan dan meningkatkan kesejahteraan penduduk perkotaan. Peran pertanian perkotaan dalam praktiknya mengaplikasikan seluruh tujuan sustainable development goals (SDGs) dalam pembangunan ekonomi, sosial, dan lingkungan, kecuali pada ekosistem lautan. Indikator sosial dalam tujuan pembangunan sosial SDGs dari pertanian perkotaan yang dapat ditemukan adalah ketenagakerjaan, penyediaan bahan pangan, kesejahteraan masyarakat, tingkat pendidikan, peran perempuan, dan bentuk komunitas. Indikator ekonomi dalam tujuan pembangunan ekonomi SDGs dari pertanian perkotaan yang dapat ditemukan adalah jangkauan bahan pangan di pasar, status pekerjaan, kepemilikan lahan, subsidi pangan, dan akses kredit. Indikator lingkungan dalam tujuan pembangunan sosial SDGs dari pertanian perkotaan yang dapat ditemukan adalah penyimpanan air, penggunaan lahan, pengurangan produksi emisi, regulasi iklim mikro, dan biodiversitas. Kesimpulan: Praktik pertanian perkotaan sejalan dengan tujuan pembangunan berkelanjutan. Kebaruan/Orisinalitas artikel ini: Penelitian ini memperlihatkan hubungan yang tidak terpisahkan antara pertanian di ruang kota dan pembangunan berkelanjutan.
Enhancing urban environmental quality through the development of green open spaces: An analysis of non-agricultural land use Fauzia, Assyifa
Green Governance: Exploring Politics, Social Justice, and the Environment Vol. 2 No. 1: (February) 2025
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/gg.v2i1.2025.1768

Abstract

Background: Most areas in West Jakarta have fertile soil, making them suitable for a diverse range of urban vegetation. Urban vegetation communities offer numerous ecological, social, health, economic, and cultural benefits. The preservation of urban vegetation requires reliable data, one of which can be obtained through remote sensing using satellites. This data is crucial for informing the state and pressures on biodiversity in various urban areas. This study aims to analyze the distribution of vegetation on non-agricultural land to improve environmental quality and urban planning in West Jakarta. Methods: A qualitative approach was used, with secondary data and literature studies on several samples, assisted by Google Earth imagery for mapping the vegetation. Findings: The analysis reveals that non-agricultural lands are predominantly covered by alang-alang (Imperata cylindrica) grass, with these lands situated next to government and commercial centers. The findings suggest that there is potential for converting these areas into green open spaces (Ruang Terbuka Hijau/RTH), in accordance with the Regional Spatial Plan (Rencana Tata Ruang Wilayah/RTRW) for DKI Jakarta by 2030. Conclusion: The development of green open spaces from underutilized non-agricultural lands can contribute to improving environmental quality and enhancing the overall urban layout in West Jakarta. Additionally, the spatial structure of West Jakarta follows a sectoral model, where development focuses on specific land uses in distinct sectors. Novelty/Originality of this article: This article offers a novel perspective by integrating satellite-based remote sensing data with urban planning concepts, such as the sectoral model and green open space development. 
REKOMENDASI STRATEGI KEBERLANJUTAN PERTANIAN PERKOTAAN BERBASIS KOMUNITAS DI KECAMATAN CEMPAKA PUTIH, JAKARTA PUSAT Fauzia, Assyifa; Frimawaty, Evi; Arifin, Hadi Susilo
RISALAH KEBIJAKAN PERTANIAN DAN LINGKUNGAN Rumusan Kajian Strategis Bidang Pertanian dan Lingkungan Vol 12 No 1 (2025): April
Publisher : Pusat Studi Pembangunan Pertanian dan Pedesaan (PSP3)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jkebijakan.v12i1.62599

Abstract

Urban farming in Cempaka Putih District, Central Jakarta, faced various challenges related to limited land, environmental change, and food security. There is a need to formulate sustainable urban farming community strategy that can improve food security and strengthen the local economy. This research aims to provide recommendation that can be implemented for the sustainability of urban farming communities that can strengthen food security in the city, especially in Cempaka Putih District. The research used SWOT analysis through FGDs with stakeholders to identify internal and external factors. The result showed that Sustainable urban farming in Cempaka Putih District requires agricultural technology adoption and strengthened collaboration among communities, the private sector, and the government. SWOT analysis highlights the need for aggressive strategies, including agrofishery integration, vertical farming, hydroponics, and local market development. Effective policies must incentivize urban farming, investment, infrastructure, and continuous support. These strategies are essential for enhancing food security and promoting environmental, economic, and social sustainability.
Tujuan pembangunan berkelanjutan ke-17: Kemitraan untuk mencapai tujuan dan implikasinya pada lembaga bidang pangan Indonesia (studi di Badan Pangan Nasional) Fauzia, Assyifa; Mustafa, Annisa Fitri
Jurnal Inovasi Pangan dan Gizi Vol. 1 No. 1: (February) 2024
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jipagi.v1i1.717

Abstract

Background: The 17th goal of sustainable development emphasizes on strengthening global partnerships encompassing human development, including food aspects. The institutional sector is the sector that supports food security. Integration and collaboration between sectors are highly necessary to ensure food security from food provision to distribution to consumers because supporting food security requires the involvement of cross-sectoral participation and is the duty and responsibility of the state involving the entire society. The National Food Agency (Bapanas) assists the Indonesian Ministry of Agriculture in managing food with the main tasks involving policy coordination, supply and price stabilization, food vulnerability, diversification of consumption, and food security. This article analyzes the systematic and integrated partnerships of Bapanas. Methods: This was done through literature review and unstructured interviews from open discussions with the Deputy of Food Vulnerability Field of Bapanas. Finding: International institutions in the global context, such as FAO, WFP, and WHO, play a crucial role in food policies, and Indonesia partners with FAO and WFP. Bapanas collaborates with various parties, including international institutions, universities, and food industry associations, and involves local partnerships, such as Food Guardians, to support consolidation programs and diversification of consumption as well as food security in Indonesia. Conclusion: Synergy between food supply, handling, and distribution sectors is needed to support food security, with the key role of institutional and sectoral coordination in governance.
Co-Authors Evi Frimawaty Hadi Susilo Arifin Makarim, Muhammad Nabil Mustafa, Annisa Fitri