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Analysis of Head Circumference, Exclusive Breastfeeding, and Child Development at Kedaung Community Health Center Maharani, Dinda Putri; Shabariah, Rahmini; Rayhana, Rayhana; Farsida, Farsida
Muhammadiyah Medical Journal Vol 5, No 1 (2024): Muhammadiyah Medical Journal (MMJ)
Publisher : Faculty of Medicine and Health Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24853/mmj.5.1.20-27

Abstract

Background: Head circumference is one of the indicators for assessing intracranial volume and brain growth. Development is the improvement of bodily functions and abilities, such as emotional, intellectual, and behavioral development. Breast milk is a source of intake for nutrients for newborns who can support maximum growth and development. Purposes: It is known that the relationship between head circumference and development with the Developmental Pre-Screening Questionnaire (DPsQ) in children aged 3 – 6 months who get breast milk or formula milk in work area of the Kedaung Community Health Center Depok City. Methods: The design is a cross-sectional analytic study with respondents mothers who had a child and got breast milk at least three months after birth. The sampling technique used a convenience sampling method to obtain as many as 50 mothers, and the analysis data was analyzed using statistical methods using the chi-square test. Results: Children with the majority of 3 and 4 months of age were 34% each, female at 52%, breastfeeding alone at 80%, normal head circumference at 98%, and age-appropriate development in general by 90%. There was a significant relationship between head circumference size and breast milk status with DPsQ value and interpretation (p-value=0.002 OR=12.250 CI95%=4.789-31.333); (p-value=0.018 OR=8.143 CI95%=1.144-57.949). Conclusion: There is a 12 times greater relationship between head circumference size and development and an eight times more significant relationship between breast milk status and development in infants aged 3 – 6 months who get breast milk in the work area of the Kedaung Community Health Center Depok City.
Pemutusan mata rantai penyebaran virus Covid-19 dengan pembagian masker, alat kebersihan, spanduk di Pasar Klender Jakarta Rayhana, Rayhana; SF, Fanny; Sugiarto, Sugiarto; Heriyanto, Heriyanto; Effendi, Rusdi; Shabariah, Rahmini; SG, 7Hardiman; A, Belva Elrica; Rizqi, Fitri Nur; Adib, Muhammad
Abdi Masyarakat Vol 3, No 2 (2021)
Publisher : Lembaga Penelitian dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/abdi.v3i2.2937

Abstract

Covid-19 is caused by SARS-CoV-2 which is spread through the air and enters the body through the respiratory tract. It spreads so fast that it becomes a pandemic in a short period of time. The impact of the Covid-19 pandemic is felt by all groups, especially people whose daily work is interacting with other people, thus requiring them to obey health protocols. There is also community interaction in the market which requires them to interact with one another. The chain of spreading Covid-19 must be broken immediately by complying with health protocols. In order to help the government break the chain of the spread of Covid 19 by doing community service at Klender Market, which is one of the main markets in DKI Jakarta, especially East Jakarta. We distributed masks, hygiene kits and banners to invite the public, especially those who interact at Klender Market, to comply with health protocols.
Hubungan Antara Asupan Zat Gizi dengan Status Gizi Pada Balita di TK Pelita Pertiwi Cicurug Sukabumi Shabariah, Rahmini; Pradini, Thera Cahya
Muhammadiyah Journal of Nutrition and Food Science (MJNF) Vol 1, No 2 (2020): Muhammadiyah Journal of Nutrition and Food Science (MJNF)
Publisher : Faculty of Medicine and Health Universitas Muhammadiyah Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (237.86 KB) | DOI: 10.24853/mjnf.1.2.41-47

Abstract

Latar Belakang: balita merupakan kelompok umur yang paling sering menderita kekurangan gizi. Status gizi pada berat badan menurut tinggi badan dikategorikan menjadi gizi buruk, gizi kurang, gizi baik, overweight dan obesitas. Masalah yang dapat muncul dari kondisi tersebut menjadikan perlunya diketahui faktor-faktor yang berhubungan dengan kejadian gizi kurang dan gizi lebih, salah satu contohnya adalah faktor asupan gizi. Tujuan: untuk Mengetahui hubungan antara asupan zat gizi dengan status gizi pada balita di TK Pelita Pertiwi Kecamatan Cicurug Kabupaten Sukabumi. Metode: penelitian yang digunakan adalah bersifat deskriptif analitik dengan desain yang digunakan pada penelitian ini adalah cross sectional dengan metode total sampling. Jumlah sampel sebanyak 56 orang. Instrumen yang digunakan adalah kuesioner, lembar food recall, microtoise dan timbangan berat badan. Hasil: hasil penelitian ini, sebanyak 56 responden balita di TK Pelita Pertiwi diperoleh status gizi kurang 28,6%, gizi baik 55,4%, overweight 10,7% dan obesitas 5,4%. Hubungan antara asupan zat gizi makronutrien energi dan mikronutrien kalsium, mg dan fe dengan status gizi pada balita didapatkan hubungan yang signifikan (P0,05 chi square) sedangkan hubungan antara asupan zat gizi makronutrien karbohidrat, protein dan lemak dan mikronutrien vit A, Vit D, sodium, fosfor, iodine dan zink serta ASI Exclusive dengan status gizi pada balita tidak ditemukan hubungan yang signifikan (P0,05 chi square). Kesimpulan: kesimpulan dari penelitian ini, terdapat adanya hubungan yang signifikan antara asupan zat gizi makronutrien energi dan asupan zat gizi mikronutrien kalsium, mg dan fe dengan status gizi pada balita di TK Pelita Pertiwi.