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SAND CRAB (Emerita sp.) MEAL AS A NOVEL FEED INGREDIENT FOR KOI CARP (Cyprinus carpio) Sukarman, Sukarman; Murniasih, Siti; Gynanjar, Rendy; Hirnawati, Rina; Zamroni, Mochammad; Solichah, Lili; Meilisza, Nina; Aulia, Megarizka; Komala, Ratna
Indonesian Aquaculture Journal Vol 18, No 2 (2023): (December, 2023)
Publisher : Center for Fisheries Research, Agency for Marine and Fisheries Research and Human Resource

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/iaj.18.2.2023.155-167

Abstract

Sand crab (Emerita sp.) is a marine biodiversity, but it has not been used as a fish feed ingredient. This study aimed to evaluate the nutritional value of sand crabs and to understand its effect when used as feed ingredient on the performance of Koi carp. The study was conducted in two steps, which is evaluation of the nutritional value of sand crab and its effect on fish performance. The proximate composition, amino acids, and fatty acids were measured using AOAC methods, and then the carotenoid content was determined by spectrophotometry. In the second step, the sand crab was added to fish feed at doses of 0, 5, 10, and 15 percent, and fed to koi fish for 42 days. The parameters observed were length gain (LG), weight gain (WG), and feed efficiency (FE). Nutritional data were analyzed by description and compared with fish feed ingredients from previous studies. Fish performance were analyzed by one-way ANOVA. When significant, Tukey’s significant mean test was applied. The result showed that the nutritional value of sand crab was comparable to other feed ingredients with a protein content of 37.88%, while carotenoid content was superior. The best performance of Koi carp was obtained with a dose of 15% sand crab in the diet, with LG, WG, and FE values of 0.93 ± 0.05 cm, 0.48 ± 0.06 g, and 63.50 ± 7.05 %, respectively. Based on this result, it can be concluded that sand crab has a high nutritional value and can be used up to 15% in Koi carp diet.
Effects of different feeding rate on growth and condition factor of Chitala lopis Muslimin, Boby; Dwirastina, Mirna; Triwibowo, Yulianto; Rachmi Indahsari, Siti; Wibowo, Arif; Kurniawan, Kurniawan; Ginanjar, Rendy; Zamroni, Mochammad; Atmadi Prakoso, Vitas; Apriyanti, Dewi
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 3 (2023): DECEMBER 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.3.34118

Abstract

Chitala lopis, also known as giant featherback, is a fully protected fish species on Indonesian official list due to the susceptibility to exploitation. Several studies showed that the conservation of aquatic resources, such as giant featherback, could be achieved through the implementation of fish farming practices and optimization of feed use. Therefore, this study aimed to determine effect of different feeding rate on growth pattern, performance, and condition factor of the first generation of giant featherback. The first generation of fish was collected from the natural reproduction of broodstock in the earthen ponds. A total of 5 samples were then randomly divided into three treatment groups and reared in the nine net cages installed in the earthen pond. The stocking density in each group was three fish per cage, and the treatments were carried out in triplicates. Feed given comprised fish bycatch as control (T0) (5% of the total weight) and freshwater shrimp, Caridina sp. with two different feeding rates, namely 5% (T1) and 7% (T2) of the total weight. The mean initial weight of all the samples in this study was 41 3.85 g. The results showed that the highest survival and absolute growth rates (29.96.38 g, 78 11%) were obtained in T1, but were not significantly different (p0.05). Furthermore, the highest average relative growth rate was also found in T1 (76.2818.61%) and significantly different compared to other treatments (p0.05). Growth pattern of fish at the beginning of the experiment was negative allometric (0.54), showing a low correlation (0.03), but became positive allometric (4.17) at the end, with moderate correlation (0.66). The results also showed that the highest condition factor was obtained in T2 (0.780.03), and there was a significant effect (p0.05). Based on the results, Caridina sp. had a positive and significant impact on the weight growth of the first generation of giant featherback compared to other studies.Keywords:CultivationFeeding rateGiant featherbackCaridina sp.Rasbora sp.
Effects of different feeding rate on growth and condition factor of Chitala lopis Muslimin, Boby; Dwirastina, Mirna; Triwibowo, Yulianto; Rachmi Indahsari, Siti; Wibowo, Arif; Kurniawan, Kurniawan; Ginanjar, Rendy; Zamroni, Mochammad; Atmadi Prakoso, Vitas; Apriyanti, Dewi
Depik Jurnal Ilmu Ilmu Perairan, Pesisir, dan Perikanan Vol 12, No 3 (2023): DECEMBER 2023
Publisher : Faculty of Marine and Fisheries, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/depik.12.3.34118

Abstract

Chitala lopis, also known as giant featherback, is a fully protected fish species on Indonesian official list due to the susceptibility to exploitation. Several studies showed that the conservation of aquatic resources, such as giant featherback, could be achieved through the implementation of fish farming practices and optimization of feed use. Therefore, this study aimed to determine effect of different feeding rate on growth pattern, performance, and condition factor of the first generation of giant featherback. The first generation of fish was collected from the natural reproduction of broodstock in the earthen ponds. A total of 5 samples were then randomly divided into three treatment groups and reared in the nine net cages installed in the earthen pond. The stocking density in each group was three fish per cage, and the treatments were carried out in triplicates. Feed given comprised fish bycatch as control (T0) (5% of the total weight) and freshwater shrimp, Caridina sp. with two different feeding rates, namely 5% (T1) and 7% (T2) of the total weight. The mean initial weight of all the samples in this study was 41 3.85 g. The results showed that the highest survival and absolute growth rates (29.96.38 g, 78 11%) were obtained in T1, but were not significantly different (p0.05). Furthermore, the highest average relative growth rate was also found in T1 (76.2818.61%) and significantly different compared to other treatments (p0.05). Growth pattern of fish at the beginning of the experiment was negative allometric (0.54), showing a low correlation (0.03), but became positive allometric (4.17) at the end, with moderate correlation (0.66). The results also showed that the highest condition factor was obtained in T2 (0.780.03), and there was a significant effect (p0.05). Based on the results, Caridina sp. had a positive and significant impact on the weight growth of the first generation of giant featherback compared to other studies.Keywords:CultivationFeeding rateGiant featherbackCaridina sp.Rasbora sp.