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POTENSI SOSIAL EKONOMI DAN PERAN PETERNAKAN SAPI DALAM MENINGKATKAN PENDAPATAN KELUARGA DI KABUPATEN BURU PROVINSI MALUKU Tatipikalawan, Jomima M; Sangadji, Insun; Ririmase, Pieter M.
Agrinimal Jurnal Ilmu Ternak dan Tanaman Vol 10 No 1 (2022): Agrinimal Jurnal Ilmu Ternak dan Tanaman
Publisher : Jurusan Peternakan Fakultas Pertanian Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/ajitt.2022.10.1.29-37

Abstract

ABSTRAK Tujuan penelitian ini mengkaji potensi sosial ekonomi peternak sapi, kontribusi usaha peternak sapi terhadap pendapatan keluarga dan faktor-faktor yang mempengaruhi kontribusi pendapatan. Materi penelitian adalah 70 peternak peternak sapi poting pada 2 kecamatan di Kabupaten Buru yang diambil secara purposive sampling. Data yang digunakan adalah data primer dan diambil dengan metode survey melalui wawancara mendalam (in-depth interview) kepada peternakan menggunakan kuisioner. Analisis data secara deskriptif, perhitungan ekonomi, kontribusi pendapatan dan analisis regresi untuk melihat faktor-faktor yang mempengaruhi kontribusi pendapatan usaha sapi potong. Hasil penelitian menunjukkan bahwa potensi yang dimiliki peternak sapi potong di Kabupaten Buru berusia produktif, tingkat pendidikan masuk kategori baik dari menengah sampai atas, memiliki motif ekonomi dengan tujuan sebagai sumber pedapatan dan tabungan. Rataan jumlah kepemilikan 4-6 UT/peternak, dipelihara secara tradisional dengan lama pemeliharaan >4 tahun. Kontribusi pendapatan 49,89% (cabang usaha). Hasil analisis regresi linier berganda menunjukkan kontribusi usaha ternak sapi secara sangat signifikan (P≤0,01) dipengaruhi oleh kepemilikan sapi, pendapatan lainnya (P≤0,05) dan lama usaha (P≤0,1). Peternak dengan lama usaha yang semakin besar cenderung memiliki skala usaha yang lebih besar yang selanjutnya mempengaruhi jumlah sapi yang dipasarkan. Peternak memiliki motif ekonomi yang kuat sehingga usaha peternakan sapi dan pertanian dijalankan dengan optimal untuk mendatangkan pendapatan. ABSTRACT The purpose of this study is to examine the socio-economic potential of cattle breeders, the contribution of cattle farmers' businesses to family income, and the factors that influence the contribution of income. The research material is 70 farmers of beef cattle breeders in 2 Districts in Buru Regency taken by purposive sampling. The data used are primary and taken by survey method through in-depth interviews with farmers using questionnaires. Descriptive data analysis, economic calculations, income contribution, and regression analysis to see the factors that affect the contribution of beef cattle business income. The results show that the potential of beef cattle breeders in Buru Regency is productive age, education level is in the middle to the upper category, has an economic motive, and the purpose of maintenance as a source of income and savings. The average number of ownership is 4-6 au/farmers, traditionally maintained with a maintenance period of >4 years. Revenue contribution 49.89% (business branch). The results of multiple linear regression analysis showed that the contribution of cattle business was very significantly (P≤0.01) influenced by cattle ownership, other income (P≤0.05), and length of business (P≤0.1). Farmers with a longer length of business tend to have a larger scale of business which in turn affects the number of cattle marketed. Farmers have an economic motive so that farming is carried out optimally to bring in income.
SOCIAL-CULTURAL VALUE AND DEVELOPMENT CONSTRAINS MOA BUFFALO FARMING IN MALUKU PROVINCE Tatipikalawan, Jomima M; Sangadji, Insun
Agros Journal of Agriculture Science Vol 25, No 4 (2023): edisi Oktober
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v25i4.3522

Abstract

This study analyzes the factors that influence the socio-cultural value of the Moa buffalo and identifies the development constraints and solutions to overcome these constraints. The purposive sampling method was used to choose 261 buffalo farmer respondents in Maluku Province, Indonesia. Data were analyzed descriptively and by using multiple linear regressions. The results showed that the socio-cultural value of the Moa buffalo was included in the medium category, which means that the Moa buffalo has socio-cultural values and can be developed. The socio-cultural function of the Moa buffalo was strongly influenced by age, education period, motives for raising buffalo, and the number of buffalo ownership (p<0.01). The number of family members was not statistically significant. All factors together influence the socio-cultural function of the Moa buffalo (R2=0.684). The constraints to the Moa buffalo development are the traditional maintenance system and simple technology, limited feed and water, low access to information and communication, minimal visiting of extension agents, and not being programmed.Keywords: Buffalo Moa, social cultural values, development constrains