Andriana, Bibin Bintang
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STEAM-H in Turmeric-Tamarind Processing: Paving the Way for Mathematical Literacy in Agribusiness Vocational High Schools Fatimah, Ai Tusi; Isyanto, Agus Yuniawan; Erlin, Euis; Andriana, Bibin Bintang
Jurnal Pendidikan Progresif Vol 15, No 1 (2025): Jurnal Pendidikan Progresif
Publisher : FKIP Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jpp.v15i1.pp607-630

Abstract

STEAM-H in Turmeric-Tamarind Processing: Paving the Way for Mathematical Literacy in Agribusiness Vocational High Schools.  Objective: This study aims to explore the application of the STEAM-H (science, technology, engineering, agriculture, mathematics, and health) approach in developing mathematical literacy in the context of turmeric-tamarind beverage processing in vocational high school students. This study also seeks to identify relevant mathematical content for the curriculum. Methods: An exploratory case study was conducted with 12 students from the Agribusiness Concentration of Agricultural Product Processing. Data were collected through worksheets, pre-tests and post-tests, direct observations, and interviews. Observations and interviews focused on analyzing students' mathematical reasoning and problem-solving processes during the practical application of these concepts. Thematic data analysis was used to identify students' STEAM-H understanding and work skills, with a particular focus on how mathematical literacy was demonstrated. Findings: This study revealed that integrating STEAM-H into the turmeric-tamarind beverage processing project improved students' understanding across disciplines. Students demonstrated the ability to understand meaning, adaptive thinking, social intelligence, and transdisciplinarity. Specifically, students effectively applied mathematical concepts in practical scenarios, demonstrating increased mathematical literacy through their ability to calculate ingredient proportions, manage costs, and predict profits. They also demonstrated an increased ability to interpret and apply mathematical reasoning in real-world contexts, such as adjusting recipes and analyzing sales data. However, there were challenges in integrating technology and engineering, particularly in the agricultural context. Conclusion: The STEAM-H approach is effective in developing mathematical literacy and practical skills in vocational education. This study highlights the importance of contextualizing mathematics education and integrating real-world applications to enhance students’ understanding and application of mathematical concepts. Future research should explore strategies to further enhance mathematical literacy in STEAM-H contexts, particularly in addressing challenges associated with integrating technology and engineering, and to investigate the long-term impact of this approach on students’ mathematical reasoning and problem-solving abilities. Keywords: agribusiness, mathematical literacy, STEAM-H, turmeric-tamarind drink processing, work skill.
CRITICAL ORIENTATION IN BRIDGING MATHEMATICAL AND FOOD SECURITY LITERACY THROUGH PROBLEM-BASED STEAM-H Fatimah, Ai Tusi; Isyanto, Agus Yuniawan; Erlin, Euis; Andriana, Bibin Bintang
Jurnal Ilmiah Ilmu Terapan Universitas Jambi Vol. 10 No. 3 (2026): Volume 10, Nomor 3, June 2026
Publisher : LPPM Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiituj.v10i3.53812

Abstract

The increasing complexity of food security challenges requires vocational education to equip students with the ability to integrate mathematical reasoning and sustainability-oriented decision-making. However, previous studies have generally examined Mathematical Literacy and Food Security Literacy as separate competencies, resulting in a limited understanding of how these literacies interact within vocational learning contexts. This study aimed to investigate the effectiveness of Problem-Based Instruction integrated with the STEAM-H (Science, Technology, Engineering, Agriculture, Mathematics, and Health) framework in enhancing vocational students’ Mathematical Literacy, Food Security Literacy, and Critical Orientation. A convergent mixed-methods design was employed involving 24 eleventh-grade agribusiness vocational students. Quantitative data were collected through pretest–posttest holistic evaluation tests, while qualitative data were obtained concurrently through classroom observations and semi-structured interviews. The results revealed significant improvements in Mathematical Literacy and Food Security Literacy, accompanied by qualitative evidence indicating a shift from procedural computation toward evidence-based and sustainability-oriented decision-making. Three dimensions of Critical Orientation emerged from the qualitative findings, namely Cognitive Transition, Critical Disposition, and Comprehensive Critical Synthesis. The novelty of this study lies in conceptualizing Critical Orientation as a bridging construct connecting Mathematical Literacy and Food Security Literacy within a Problem-Based STEAM-H learning environment. These findings contribute to interdisciplinary literacy theory and provide practical implications for designing vocational curricula that promote higher-order thinking, sustainability awareness, and workforce readiness.