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All Journal International Journal of Public Health Science (IJPHS) Gizi, Kesehatan Reproduksi dan Epidemiologi
Evawani Yunita Aritonang
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Health Professions

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GAMBARAN POLA KONSUMSI PANGAN DENGAN PENDEKATAN POLA PANGAN HARAPAN (PPH) PADA KELUARGA PEROKOK DI KECAMATAN BERASTAGI Afriani Christina KS; Etty Sudaryati; Evawani Yunita Aritonang
Gizi, Kesehatan Reproduksi dan Epidemiologi Vol 1, No 3 (2014): Gizi, Kesehatan Reproduksi dan Epidemiologi
Publisher : Gizi, Kesehatan Reproduksi dan Epidemiologi

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (282.543 KB)

Abstract

ABSTRACT Smoking habits in the family can affect the quantity and quality of food consumed by the family. Dangers of cigarette smoke can reduce appetite, food expenditure, nutritional status families, and cause disease. This study is a descriptive survey with the aim to reveal the pattern of food consumption with Desirable Dietary Pattern (DDP) approach  in smoking households in Berastagi District. The population in this study is the entire family that has one or more family members who smoke and have toddlers or pregnant women in Berastagi District that is 2410 families. The sample is a portion of the population which selected by using the cluster method, that is 100 families. Primary data collection use Food List and Food Frequency form. The results show that mostly smokers families  do not consume appropriate food in accordance with the food classification in Desirable Dietary Pattern (DDP). Low energy consumption of smokers families can see from 100 families only 34,0% consume adequate energy (≥AKERK), whereas for 66,0% is inadequate (<AKERK). And for protein, it’s only 78,0% consume adequate protein (≥ AKRPK), whereas for 28,0% is inadequate (<AKRPK). Food frequency of family smokers dominated by grain food groups while others rarely consumed. Average DDP scores of smokers families for Berastagi District is low, that is 61,15. Only 3,0% of 100 families is categorized high named golden triangle  (≥87). Based on this research, it is expected to have good cooperation in cross sectors to provide nutrition counseling, health, and the dangers of smoking for people to increase consumption of nutritious and balanced food. The public to use their own bare land for family food supplies. Keywords: food consumption patterns, DDP score, smoker families
Effectiveness of pocketbook as the media of preconception nutrition education Pasaribu, Rina Doriana; Aritonang, Evawani Yunita; Zuska, Fikarwin; Sudaryati, Etti
International Journal of Public Health Science (IJPHS) Vol 13, No 2: June 2024
Publisher : Intelektual Pustaka Media Utama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijphs.v13i2.23039

Abstract

Nutrition improvement in preconception women is a new paradigm in dealing with nutritional problems. Preconception nutrition intervention is a strategic way to break the phenomenon of stunting between generations. This study aimed to compare the effectiveness of nutrition education through pocketbooks and lectures on knowledge and attitudes. This study was used as a quasi-experiment with a pretest-posttest control group design. The population in this study were all pharmaceutical students and health analysts at Politeknik Kesehatan Medan. The minimum sample is using Hypothesis tests for two proportions (n=100). Sample selection used a simple random sampling technique. The intervention group was given a pocketbook and the control group was given a lecture. Respondents’ knowledge and attitudes were measured before and after treatment using a questionnaire. Data were analyzed by paired t-test and independent t-test. Nutrition education through pocketbooks and lectures had a significant effect on knowledge and attitudes about preconception nutrition (p<0.001), but the pocketbook was more effective than the lecture method in increasing knowledge (p<0.001) and attitudes (p=0.017). Preconception nutrition education by providing pocketbooks is effectively used as a preconception nutrition intervention with a wider target range, and time efficiency, and does not depend on material providers.
Co-Authors Afriani Christina KS Etti Sudaryati Etty Sudaryati Fikarwin Zuska Rina Doriana Pasaribu