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Nutrition transition and the risk of over-nutrition among female adolescents in Indonesia: analysis of Indonesian family life survey data 2007 and 2014 Mulyaningsih, Tri; Shabrina, Amalina; Purwaningsih, Yunastiti; Sasanti, Ika Alicia
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) Vol 13, No 1 (2024): December
Publisher : Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jgi.13.1.1-8

Abstract

Background: Global changes and urbanisation cause nutrition transition which holds a crucial factor to nutritional status. Nutrition transition manifests in increased access to unhealthy and highly processed food, as well as reduced physical activity that may lead to over-nutrition.Objectives: This study aimed to measure the proportions of food consumption expenditure by food groups, identify nutrition transition by comparing the proportions of food expenditure namely modern, traditional, plant-based, meat-based, ready to eat and processed foods, and investigate association between nutrition transition and nutritional status of female adolescents in Indonesia.Materials and Methods: This study used secondary data from the Indonesian Family Life Survey 4 (2007) and 5 (2014) that collected data on individual food consumption in the past week. Nutrition transition was measured by comparing proportions of food expenditure to estimate consumption. Height, weight, and age were calculated into Body Mass Index-for-age (BMI-for-age) to identify nutritional status. Data from 5,203 female adolescents aged 12-18 years were used. Multiple Logistic regression was performed to estimate the Odds Ratio (OR).Results: Compared to 2007, there was an increase in the proportion of food expenditure for modern food and ready-to-eat food in households. On the other hand, the proportion of traditional food, plant-based food, and processed food consumption decreased in 2014 compared to 2007. Plant-based is a protective factor for over-nutrition (OR = 0.54; 95% CI: 0.31-0.95). Meanwhile, ready to eat food was a risk factor for over-nutrition (OR = 1.56; 95% CI: 0.95-2.57).Conclusion: Plant-based is a protective factor; while ready-to-eat is a risk factor for over-nutrition among female adolescents.Keywords : Female adolescents;nutrition transition; over-nutrition; plant-based; ready to eat meal
HUBUNGAN PERILAKU SEDENTARI DAN ASUPAN GIZI TERHADAP STATUS GIZI MAHASISWA KEDOKTERAN Islamiyah, Farah Nabila; Shabrina, Amalina; Aryoseto, Lukman
Jurnal Kesehatan Tambusai Vol. 6 No. 1 (2025): MARET 2025
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jkt.v6i1.41212

Abstract

Masalah gizi pada usia dewasa muda atau mahasiswa memerlukan perhatian khusus karena mahasiswa mewakili periode rentan gizi akibat perubahan aktivitas dan gaya hidup. Mahasiswa sering dikaitkan dengan masalah gizi seperti overweight dan obesitas akibat perilaku sedentari yang tinggi dan asupan gizi berlebih. Penelitian ini bertujuan untuk melihat hubungan antara perilaku sedentari dan asupan gizi terhadap status gizi mahasiswa kedokteran. Penelitian ini merupakan penelitian cross-sectional. Berdasarkan teknik simple random sampling terhadap seluruh mahasiswa kedokteran Universitas Sebelas Maret, didapatkan 99 subjek penelitian. Perilaku sedentari didapat melalui Sedentary Behavior Questionnaire; asupan energi, karbohidrat, lemak, dan protein didapat dari 3x24h food recall; status gizi dari Indeks Massa Tubuh (IMT) didapat dari pengukuran berat badan menggunakan timbangan digital dan tinggi badan menggunakan microtoise. Analisis statistik dengan uji Spearman dan regresi linear dilakukan di SPSS. Rerata IMT subjek penelitian adalah 23,6. Uji regresi linear menunjukkan bahwa status gizi memiliki hubungan signifikan dengan perilaku sedentari, asupan karbohidrat, dan asupan protein (p<0,001, R²=0,348), namun tidak dengan asupan lemak (p>0,05). Rata-rata status gizi mahasiswa kedokteran Universitas Sebelas Maret adalah normal. Status gizi berhubungan signifikan dengan perilaku sedentari, asupan karbohidrat, dan asupan protein. Mahasiswa dapat lebih memperhatikan asupan karbohidrat dan protein, serta mengurangi perilaku sedentari untuk mencegah kejadian overweight dan obesitas.
Faktor determinan risiko kardiometabolik pada remaja usia 15-18 tahun Wiboworini, Budiyanti; Shabrina, Amalina; Dewi, Yulia Lanti Retno; Sari, Amelya Augusthina Ayu; Handayani, Sutartinah Sri; Damayanti, Kusmadewi Eka; Azzahrah, Aisyah; Tjung, Vivienne
Jurnal Gizi Klinik Indonesia Vol 21, No 1 (2024): Juli
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.90010

Abstract

Determinant factors of cardiometabolic risk in adolescents aged 15-18 yearsBackground: Cardiometabolic diseases are increasing worldwide, and the risk of developing them starts as early as adolescence. In the long term, they may lead to comorbidities. Evidence suggests the risk factors of cardiometabolic diseases among adolescents are obesity, excessive food intake, socioeconomic status, breakfast habits, and physical activity, among others. Objective: This study aimed to determine the determinants of cardiometabolic risk in adolescents aged 15-18. Methods: This was a cross-sectional study in Al-Abidin High School Surakarta with 146 study subjects. Cardiometabolic risks were classified using Cardiometabolic Disease Staging (CMDS), waist circumference was measured with Medline, physical activity was measured using a Physical Activity Questionnaire for Adolescents (PAQA), and blood pressure was measured with a sphygmomanometer. Socioeconomic, transportation, and breakfast habits were obtained from the general questionnaire. Chi-square, ANOVA, and logistic regression were then performed using SPSS 23. Results: Gender was significantly associated with cardiometabolic risk (p=0.001). A total of 41.3% of boys were at risk of cardiometabolic (OR=3.964). Socioeconomic, breakfast habits, transportation, and physical activity were not associated with cardiometabolic risk (p>0.05).Conclusion: Boys 15 – 18 years were at a higher risk of cardiometabolic, by 3.694 times greater than girls. Socioeconomic status, breakfast habits, transportation, and physical activity were not correlated with cardiometabolic risk among adolescents.
Correlation Of Cultural Beliefs and Chronic Energy Deficiency During Pregnancy with Stunting in Children Aged 0-24 Months in Jatipurno, Wonogiri Dewi, Annisa Puspa; Shabrina, Amalina; Aryoseto, Lukman
Smart Medical Journal Vol 7, No 2 (2024): August
Publisher : Faculty of Medicine Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/smj.v7i2.89337

Abstract

Introduction: Stunting is a multifactorial issue that results in impaired growth and development in children. Maternal nutritional history, especially Chronic Energy Deficiency (CED), has an impact on child stunting. Infants with low birth weight are more likely to be stunted if their mothers have CED. The high rate of stunting in Jatipurno, Wonogiri is also influenced by culture beliefs in local community, which includes early supplemental feeding, dietary restrictions for pregnant mothers, and a high birth rate. This study aimed to see the correlation between CED during pregnancy and cultural beliefs (early complementary feeding, maternal food restrictions during pregnancy, and number of children) with stunting in children aged 0-24 months.Methods: This was an observational study with a retrospective case control approach. Purposive sampling based on the inclusion and exclusion criteria was used in this study. Subjects were children aged 0-24 months in Jatipurno, Wonogiri with normal and stunted nutritional status. Stunted children were allocated into case group (n=16) and normal children were allocated into control group (n=16). Statistical analysis performed with chi-square and multiple logistic regression using SPSS.Results: There was a significant relationship between CED during pregnancy with the incidence of stunting in children aged 0-24 months in the Jatipurno Health Center Working Area, with a p value of 0.008 (p<0.05) and OR value of 27.323.Conclusion: CED during pregnancy was a significant risk factor for stunting in children aged 0-24 months in Jatipurno, Wonogiri. There was no significant correlation between cultural beliefs (early complementary feeding, maternal food restrictions during pregnancy, and number of children) with stunting in children aged 0-24 months.
Low Birth Weight as Predictor of Underweight and Stunting Among Female Students Aged 6-9 Years: an Observational Study in Surakarta Shabrina, Amalina; Ayusari, Amelya Augusthina; Dewi, Yulia Lanti Retno; Wiboworini, Budiyanti; Sudarsono, Joko; Handayani, Sutartinah Sri; Rahayu, Dwi
Smart Medical Journal Vol 7, No 1 (2024): April
Publisher : Faculty of Medicine Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13057/smj.v7i1.79718

Abstract

Introduction: Undernutrition remains a leading cause of premature mortality among children in developing countries. Previous studies discussed that the risk of undernutrition elevated with child’s age, stressing the need to address undernutrition in older children. Maternal factors also caused undernutrition through intergenerational transmission. However, data related to nutritional status of female children age >5 years in Indonesia are lacking. This study aimed to elucidate determinants associated with nutritional status among primary school girls in Surakarta.Methods: This was an observational, cross-sectional study. A total of 61 female students aged 6-9 years from Nur Hidayah Primary School Surakarta participated in this study. Data were collected through online questionnaire filled by parents who were directed to follow the procedures of anthropometric measurement at home. Z-score was calculated using WHO AnthroPlus software. Nutritional status of children was measured in weight-for-age and height-for-age. Statistical analyses were performed using Spearman’s correlation and backward linear regression. Variables with p<0.05 from the final model were considered as the determinants.Results: Among study participants, 4.9% were underweight and 9.9% were stunted. Our study found one common determinant of nutritional status by weight-for-age and height-for-age, namely birth weight (p=0.027 and p=0.011 respectively). Maternal height was, in particular, associated with nutritional status by height-for-age (p=0.001).Conclusion: Birth weight was significantly associated with nutritional status by weight-for-age and height-for-age, while maternal height was significantly correlated with only nutritional status by height-for-age. Nutrition programs for female students such as school lunch and multivitamin supplementation could be implemented to prevent the intergenerational effects of stunting and underweight.
Edukasi dengan Booklet sebagai Upaya Pendampingan Ibu Hamil untuk Cegah Anemia dan KEK di Boyolali Shabrina, Amalina; Santoso, Christopher; Putra, Danendra Pratama Purnama; Wicaksono, Raden Reza Andhika; Haq, Anjani I'anatul; Valeria, Annisa Hanindira; Rusyda, Ayusya Khairunnisa; Varansia, Brigitta Viki; Susanto, Siti Hanifah Hanun; Qurratulaini, Syafiqah
Smart Society Empowerment Journal Vol 5, No 1 (2025): Maret
Publisher : Faculty of Medicine, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/ssej.v5i1.100685

Abstract

Pendahuluan : Anemia dan kekurangan energi kronik (KEK) adalah dua penyakit tidak menular dengan prevalensi tertinggi yang dialami oleh ibu hamil di Indonesia. Capaian program kesehatan terkait anemia dan KEK di Kabupaten Boyolali tahun 2021-2023 tercatat masih di bawah target. Kejadian anemia dan KEK masih ditemukan di wilayah kerja Puskesmas Karanggede, Boyolali. Maka dari itu, diperlukan suatu upaya untuk mencegah timbulnya anemia dan KEK pada kehamilan. Salah satu kegiatan yang dapat dilakukan adalah kegiatan pendampingan terhadap ibu hamil.Metode : Kegiatan pendampingan ini merupakan rangkaian kelas ibu hamil yang terdiri dari 3 tahapan, yaitu koordinasi, skrining, dan edukasi. Skrining anemia dan KEK dilaksanakan di Puskesmas Karanggede dengan peserta 17 ibu hamil. Edukasi dilakukan menggunakan Booklet yang ditampilkan di layar proyektor dengan peserta 17 ibu hamil dan 5 kader. Keberhasilan edukasi diukur dari pretest dan posttest.Hasil dan pembahasan : Hasil skrining menemukan bahwa 47% ibu hamil mengalami anemia dan tidak didapatkan ibu hamil KEK. Terdapat peningkatan pengetahuan ibu hamil setelah edukasi, dilihat dari peningkatan skor rata-rata pretest dan posttest sebesar 20,9 poin dari 41,6 ke 62,5.Kesimpulan : Kegiatan pendampingan pada ibu hamil terlaksana dengan baik. Kegiatan ini berhasil meningkatkan pengetahuan peserta dan menemukan prevalensi anemia dan KEK di wilayah kerja Puskesmas Karanggede. Ke depannya, pemberian edukasi kepada ibu hamil perlu dilakukan secara berkala.