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Pengenalan Budidaya Jamur Tiram sebagai Media Pembelajaran pada Anak Usia Dini di Instalasi Kebun Percobaan Faperta Universitas Palangka Raya: Introduction to Oyster Mushroom Cultivation as a Learning Medium for Early Childhood at the Experimental Garden Installation, Faculty of Agriculture, University of Palangka Raya Atikah, Titin Apung; Rachman, M. Aulia; Saptono, Mofit; Syahid, Abdul; Elvince, Rosana; Widyawati, Wahyu; Sirenden, Ruben Tinting; Rahayu, Yekti Sri
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 9 No. 11 (2024): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v9i11.7970

Abstract

The cultivation of oyster mushrooms is an activity that can be introduced to early childhood as an effective learning medium. This activity not only familiarizes children with the growth process of oyster mushrooms but also increases their awareness of the importance of the environment and sustainability. At the Experimental Garden Installation of the Faculty of Agriculture, University of Palangka Raya, this program is designed to provide a fun and educational learning experience for the Early Childhood Education (PAUD) Tiara Az Zahra. Through the introduction of oyster mushroom cultivation, it is expected that children can develop observation skills, knowledge about the life cycle of mushrooms, and awareness of the importance of mushrooms as a nutritious vegetable source in everyday life. Additionally, this activity also aims to bring children closer to the world of science from an early age, as well as teach values of cooperation and responsibility through practical and interactive activities.
The Effect of Red-Blue Led Intensity on the Growth and Yield of Lettuce Varieties Cultivated Using NFT Hydroponics Wahyudi, Muhammad Adiyat; Atikah, Titin Apung; Syahrudin, Syahrudin; Soeparno, Soeparno; Sirenden, Ruben Tingting; Asie, Kambang Vetranie; Widyawati, Wahyu; Rahayu, Yekti Sri
agriTECH Vol 45, No 3 (2025)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/agritech.94942

Abstract

Optimizing the growth of lettuce (Lactuca sativa) under controlled lighting conditions is essential for improving indoor farming systems. Therefore, this study aims to examine the effect of the intensity of 3030 LED (light emitting diode) type 7520 red-blue Grow Light on the growth of 3 Lettuce varieties, which were cultivated using NFT hydroponics. The study procedures were carried out using Completely Randomized Design (CRD) with 2 factors. These factors included 1) intensity of the red-blue SMD 3030 LED Grow Light type 7520 with levels of 0%, 30%, 70%, and 100%, and 2) lettuce varieties, namely Batavia Caipira, Red Rapid, and New Grand Rapid. Data obtained were analyzed for variance at the 5% level and the Honest Significant Difference Test at the 5% level. The results showed that giving a red-blue SMD 3030 type 7520 LED Grow Light with an intensity of 100% to Batavia Caupa lettuce variety produced the highest number of leaves at 35, 42, and 45 days after sowing (DAS). Moreover, an intensity of 70% led to greater plant height, which was observed to be better at 45 days after sowing. LED lights with 100% intensity promoted superior growth in leaf area, fresh stover weight, and fresh root weight compared to other intensities. New Grand Rapid variety exhibited a plant height of 47 cm, a leaf area of 109.1 cm², a fresh stem weight of 144.2 g, and a dry root weight of 1.8 g, outperforming the other varieties. Meanwhile, Batavia Caipira variety produced a greater number of leaves (29.3 leaves) compared to others.
Aplikasi Kompos Limbah Bawang Dayak dan FMA untuk Meningkatkan Pertumbuhan dan Hasil Pakcoy di Tanah Gambut: Application of Dayak Onion Waste Compost and AMF to Increase the Growth and Yield of Pakcoy in Peat Soil Juan Fery; Abdul Syahid; Titin Apung Atikah; Rahmawati Budi Mulyani; Wahyu Widyawati; Yekti Sri Rahayu; Ruben Tingting S
Jurnal Hortikultura Indonesia (JHI) Vol. 15 No. 3 (2024): Jurnal Hortikultura Indonesia (JHI)
Publisher : Indonesian Society for Horticulture / Department of Agronomy and Horticulture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jhi.15.3.147-154

Abstract

This research aims to study the effect of providing Dayak onion harvest waste compost and Arbuscular Mycorrhizal Fungi (AMF) to increase the growth and yield of pak choy in inland peat soil. The method used a Completely Randomized Design (CRD), a 4x4 factorial pattern, and 3 replications. First factor=Dayak onion harvest waste compost (0, 10, 20, 30 ton ha-1). Second factor dose (0, 2, 4, 6 ton ha-1). The interaction treatment of the waste compost at a dose of 20 tons ha-1 and AMF at a dose of 6 tons ha-1 had a significant effect on the growth of the number of leaves at 21 DAS. The waste compost at a dose of 30 tons ha-1 and AMF at a dose of 4 tons ha-1 had a significant effect on plant dry weight. Providing the waste compost at a dose of 30 tons ha-1 had a significant effect over other treatments. At a dose of 20 tons ha-1, it had a significant effect on root length. AMF did not differ significantly in plant height, number of leaves at 14, 21, and 28 DAS, leaf area, plant fresh weight, and plant dry weight. Keywords: Brassica rapa L., compost dosage, harvest waste compost, Completely Randomized Design (CRD), inland peat soil