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All Journal Jurnal Jarkom JURNAL INTEGRASI PROSES Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Management Science Research Journal
Ahmad Buhari
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Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Social Sciences Other

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APLIKASI MANAJEMEN PENGOLAHAN DATA PADA PENGURUS CABANG PSSI PROVINSI D.I. YOGYAKARTA MENGGUNAKAN FRAMEWORK CODEIGNITER BERBASIS WEB Buhari, Ahmad; Sholeh, Muhammad; Hamzah, Amir
Jurnal Jarkom Vol 1, No 1 (2013): Edisi Desember 2013
Publisher : Jurnal Jarkom

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Abstract

ABSTRACT Sport is one of the factors to obtain physical healthy is directly affecting the spiritual health, as we often hear the saying "mensana incorporisano" (there is a strong body in a healthy soul). Football is one of the most popular sport among the people of Indonesia and  the world. In addition to football health reasons also serves as a medium of entertainment for all people. Along with the football has been a consumer for the wider community, whether through newspapers, radio, television, or internet. With the topic of information media of soccer competition Province Yogyakarta, the writer hopes to participate and facilitate the delivery of information found in any activities, especially football competition which was held in  Province Yogyakarta. By providing a web-based information on a regulary soccer competition in Province Yogyakarta, the user only needs to be online and access information on the web authors.Inside there are a few web authors include menu navigation information on schedules, standings table, information about football competition. By accessing this web based information a user can know the schedule of all existing match in football competition which is being rolled, and to know the statistics or rankings while we often hear "standings table". Not only information about the rolling competition alone but in this web users can find out how to join a football team or to register for the competition to be played. Keywords : information media, web, football
APLIKASI MANAJEMEN PENGOLAHAN DATA PADA PENGURUS CABANG PSSI PROVINSI D.I. YOGYAKARTA MENGGUNAKAN FRAMEWORK CODEIGNITER BERBASIS WEB Buhari, Ahmad; Sholeh, Muhammad; Hamzah, Amir
Jurnal Jarkom Vol 1, No 1 (2013): Edisi Desember 2013
Publisher : Jurnal Jarkom

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

 ABSTRACT Sport is one of the factors to obtain physical healthy is directly affecting the spiritual health, as we often hear the saying "mensana incorporisano" (there is a strong body in a healthy soul). Football is one of the most popular sport among the people of Indonesia and  the world. In addition to football health reasons also serves as a medium of entertainment for all people. Along with the football has been a consumer for the wider community, whether through newspapers, radio, television, or internet. With the topic of information media of soccer competition Province Yogyakarta, the writer hopes to participate and facilitate the delivery of information found in any activities, especially football competition which was held in  Province Yogyakarta. By providing a web-based information on a regulary soccer competition in Province Yogyakarta, the user only needs to be online and access information on the web authors.Inside there are a few web authors include menu navigation information on schedules, standings table, information about football competition. By accessing this web based information a user can know the schedule of all existing match in football competition which is being rolled, and to know the statistics or rankings while we often hear "standings table". Not only information about the rolling competition alone but in this web users can find out how to join a football team or to register for the competition to be played. Keywords : information media, web, football 
PENGARUH PENAMBAHAN SARI KACANG HIJAU PADA PENINGKATAN NILAI GIZI MINUMAN KESEHATAN AREN JAHE Yeyen Maryani; Herayati Herayati; Agus Rochmat; Widya Ernayati Kosimaningrum; Ahmad Buhari; Ika Rifqiawati; Ina Indriana; Hani Nurul Fadhilah; Muhammad Farhan
JURNAL INTEGRASI PROSES Vol 11, No 2 (2022)
Publisher : JURNAL INTEGRASI PROSES

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36055/jip.v11i2.16788

Abstract

Salah satu kebutuhan dasar bagi manusia adalah pangan. Jika ketersediaan pangan relatif lebih kecil dibandingkan dengan kebutuhan maka akan menyebabkan ketidakstabilan ekonomi secara nasional. Oleh karena itu, penting untuk menggali potensi sumber daya alam khususnya pangan yang terdapat di suatu daerah untuk diproduksi dan dikembangkan, misalnya pada Provinsi Banten yang mempunyai berbagai jenis pangan lokal salah satunya yaitu aren. Gula aren jahe sari kacang hijau telah berhasil diproduksi dan dianalisis kandungan nutrisinya melalui uji tingkat kesukaan produk dengan uji organoleptik, kadar air menggunakan metode mouisture analyzer, kadar abu menggunakan metode pemanasan, kadar protein menggunakan metode kjeldahl, kadar lemak menggunakan metode soxhlet, kadar gula menggunakan metode Luff Schoorl, dan aktivitas antioksidan menggunakan metode FRAP. Berdasarkan pengujian tersebut diperoleh kandungan nutrisi terbaik pada variasi gula aren jahe 70%:sari kacang hijau 30% dengan tingkat kesukaan yang paling tinggi dan hasil analisis yang hampir memenuhi SNI 01-4320-1996 tentang syarat mutu serbuk minuman tradisional yang memiliki kadar air 1,27%, kadar abu 1,35%, kadar protein 5,75%, kadar lemak 0,46%, kadar gula 97,54%, dan terbukti memiliki kandungan antioksidan, sehingga dapat dimanfaatkan sebagai minuman kesehatan.
MARKETING ANALYSIS OF BOGOR TARO (Colocasia Esculenta) IN CIPELANG VILLAGE SUB-DISTRICT CIJERUK - BOGOR DISTRICT Assegaff, Alifah Rahma; Buhari, Ahmad; Setiawan, Johan
Management Science Research Journal Vol. 1 No. 4 (2022): November 2022
Publisher : PT Larva Wijaya Penerbit

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56548/msr.v2i3.67

Abstract

Bogor district is one of the production centers of taro tubers in Indonesia. One of the biggest taro producers in the Bogor district area is the Cijeruk sub-district. Cipelang Village is a village that has the largest taro tubers production in the Cijeruk sub-district. As taro producers in Cipelang Village, farmers should get maximum profit from taro sales and marketing. But, there is a considerable price difference between the price received by farmers and the price paid by consumers. Therefore, an analysis is needed regarding the channels that are suitable for use by farmers in taro marketing. This study aims to analyze marketing channels, costs, margins, profit marketing, function and role of the marketing agency, and efficiency marketing. Based on research, there are two marketing channels in Cipelang Village. Channel 1 (farmers-consumers) and channel 2 (farmers-collectors-retailers-consumers). The total costs for channel 1 Rp. 100/tuber and channel 2 is Rp. 850/tuber. The total marketing margin for channel 1 is Rp. 8,000/tuber and channel 2 is Rp. 17,000/tuber. The total profit for channel 1 is Rp. 7,900/tuber and for channel 2 is Rp. 16,150/tuber. The marketing functions used are exchange, physical, and facility functions. The research data concludes that the first channel is more efficient than the second one because it has a lower technical efficiency value than the second. As well as having a greater economic efficiency value compared to the second marketing channel
ANALISIS PENGARUH CITRA MEREK, HARGA, DAN KUALITAS PRODUK TERHADAP KEPUTUSAN PEMBELIAN MINYAK GORENG MINYAKITA (SUATU KASUS IBU RUMAH TANGGA DI KECAMATAN MAJASARI DAN KECAMATAN SAKETI, KABUPATEN PANDEGLANG) Budiawati, Yeni; Afrianti, Nadila; Buhari, Ahmad
Agricore Vol 11, No 1 (2026): Agribisnis dan Sosial Ekonomi Pertanian
Publisher : Departemen Sosial Ekonomi Faperta Unpad dan Perhepi Komisariat Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agricore.v11i1.66914

Abstract

AbstrakPenelitian ini bertujuan untuk mengetahui karakteristik responden dan menganalisis pengaruh variabel citra merek, harga, dan kualitas produk baik secara simultan maupun parsial terhadap keputusan pembelian minyak goreng Minyakita di Kecamatan Majasari dan Saketi.  Hasil dari penelitian ini adalah karakteristik responden dilihat berdasarkan usia, pendidikan, dan pengeluaran rumah tangga. Hasil uji F adalah 20.002 > 3.23 dan memiliki nilai signifikansi 0.000 < 0.05, yang berarti bahwa variabel citra merek, harga, dan kualitas produk secara signifikan mempengaruhi keputusan pembelian Minyakita di Kecamatan Majasari dan Saketi, Kabupaten Pandeglang secara simultan.  bahwa variabel citra merek tidak memiliki pengaruh parsial yang signifikan karena nilai t yang dihitung diperoleh lebih kecil dari nilai t-tabel, yaitu 0.111 < 2.018, dan memiliki nilai signifikansi lebih besar dari 0.05 atau 0.912 > 0.05.  Sementara itu, variabel harga memiliki nilai t > t-tabel atau 2.034 > 2.018 dan nilai signifikansi 0.049 < 0.05. Kualitas produk memiliki nilai t-tabel > t-hitung atau 5.380 > 2.018 dan nilai signifikan 0.000 < 0.05, sehingga variabel harga dan kualitas secara signifikan mempengaruhi keputusan pembelian Minyakita di Kecamatan Majasari dan Saketi, Kabupaten Pandeglang.Kata Kunci: Citra Merek, Harga, Kualitas Produk, Minyakita, Minyak Goreng.AbstractThis study aims to knowing the characteristics of the respondent and analyze the influence of brand image, price, and product quality variables both simultaneously and partially on the purchasing decision of Minyakita in Majasari and Saketi Districts. The result of this study is characteristics of the respondents are viewed based on age, education, and household expenses. The F-test results are 20.002 > 3.23 and have a significant value of 0.000 < 0.05, meaning that the variables of brand image, price, and product quality significantly influence the purchasing decision of Minyakita in Majasari and Saketi Districts, Pandeglang Regency simultaneously. that the brand image variable does not have a significant partial effect because the calculated t-value obtained is smaller than the t-table value, which is 0.111 < 2.018, and has a significance value greater than 0.05 or 0.912 > 0.05. Meanwhile, the price variable has a t-value > t-table or 2.034 > 2.018 and a significant value of 0.049 < 0.05. The quality of the product has a t-table value > t-count or 5.380 > 2.018 and a significant value of 0.000 < 0.05, so the price and product quality variables significantly affect the purchasing decision of Minyakita in Majasari and Saketi Districts, Pandeglang Regency.Keywords: Brand Image, Price, Product Quality, Minyakita, Cooking Oil.
Co-Authors Afrianti, Nadila Agus Rochmat Assegaff, Alifah Rahma Hani Nurul Fadhilah Herayati, Herayati Ika Rifqiawati Ina Indriana Ina Indriana Laksono Trisnantoro Muhammad Farhan MUHAMMAD SHOLEH Setiawan, Johan Widya Ernayati Kosimaningrum Yeni Budiawati Yeyen Maryani