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All Journal Jurnal Ilmu Pertanian Indonesia Buletin Peternakan
Fensa Eka Widjaya
Bogor Agricultural University
Agriculture, Biological Sciences & Forestry Veterinary Other

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Pengaruh Suplementasi Infusa Daun Sirih (Piper betle L.) terhadap Kualitas Telur Puyuh Fensa Eka Widjaya; Yuli Retnani; Widya Hermana
Jurnal Ilmu Pertanian Indonesia Vol. 23 No. 1 (2018): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (392.749 KB) | DOI: 10.18343/jipi.23.1.1

Abstract

Natural feed additive supplementation could lead to higher production performance of quails on many occasions. This study was aimed to evaluate the effect of Piper betle L. (betel leaf) infuse supplementation on egg characteristics of quails. Quails were raised in Slamet Quail Farm, Sukabumi, West Java, Indonesia for 3 months. Quails had been fed adlibtum using a commercial diet. Betel leaf supplementation in different concentration had been given to replace drinking water. The treatments were P0: 0% supplementation, P1: 10% supplementation was given since day old quail (DOQ), P2: 20% supplementation was given since DOQ, P3: 30% supplementation was given since DOQ, P4: 10% supplementation was given since laying phase, P5: 20% supplementation was given since laying phase, P6: 30% supplementation was given since laying phase. The results showed that betel leaf infuse supplementation reduced the weight of egg shell, increasing the weight of egg albumin and increased egg weight significantly (P<0.05). There was no significant effect (P>0.05) on another egg quality variables. It could be concluded that betel leaf infuses supplementation could affect the egg shell, albumin, and egg weight without affecting other egg quality traits. Overall, betel leaf supplementation could be applicated because it could increase egg albumin quality and egg weight. Even though additional handling is needed because betle leaf infuses supplementation could reduce egg shell quality and the egg could break easily.
Evaluation of Compacted Forage Feed on Kupang Cattle Feeding Behavior Fensa Eka Widjaya; Despal Despal; Yuli Retnani; Rudy Priyanto; Luki Abdullah
Buletin Peternakan Vol 46, No 2 (2022): BULETIN PETERNAKAN VOL. 46 (2) MAY 2022
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v46i2.71461

Abstract

Forage  compact  feed  has  the  ability  to  cut  the  adaptation  period  of  grazing cattle when transported, because they are used to consume forage. The effect of the form and  type  of  forage  formulation  on  the  feeding  behavior  of  cattle  needs  to  be  studied further to determine the preferences of cattle for this compact feed. This study used 36 cattle  with  3  replications  in  each  treatment.  The  2  factor  groups  withfactorial  design consisting  formulation  and  form  of  feed  was  applied  in  this  study.  The  forms  of  feed used in this study were wafers, pellets, dried pellets, and cubes. The formulations used in  this  study  were  formulation  1  (10%  molasses,  30%  indigofera  leaves,  50%  straw, 10% elephant grass); formulation 2 (10% molasses, 30% indigofera leaves, 60% straw); formulation  3  (10%  molasses,  20%  indigofera  leaves,  65%  straw,  5% hemp).  The parameters observed in this study were eating behavior of cattle which consisted of the frequency and duration of eating, drinking, rumination, and resting. The results showed that there wasan interaction on eating frequency and cattle duration. Formulation 3 on wafer  treatment  had  the  highest  feeding  frequency  (P<0.05).  Formulation  1  on  wafer treatment   had   the   highest   duration   of   rumination   (P<0.05).   In   the   conclusion, Formulation 1 and 3 with wafer shape showed the best behavior for eating.
Compacted Feed Potency to Minimize Cattle Feed Adaptation Period on The New Introduced Feed Despal Despal; Fensa Eka Widjaya; Yuli Retnani; Rudi Priyanto; Luki Abdullah
Jurnal Ilmu Pertanian Indonesia Vol. 27 No. 3 (2022): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.27.3.367

Abstract

Compacted feed such as wafers and pellets is still rarely given to cattle shipping in Indonesia because it requires an adaptation period to the newly introduced feed. This study aimed to observe forage compacted feed potency to minimize the adaptation period of kupang cattle to a new feed with high nutrient content. Two experiments were carried out to observe six feed formulations and four different feed forms. The first experiment was an experiment to determine three of six formulations with the same nutritional content to be tested in the second experiment. The second experiment was to observe four feed forms (wafers, pellets, dry pellets, and cubes) combined with the three best formulations from the first experiment. Six treatments and five replications using 30 cattle and 30 kg of feed were carried out in the first study, while the second one used a randomized factorial design of 4´3 treatments and 5 replications consisting of 60 cattle and 420 kg of feed. The results showed that there was no significant difference between the formulations at the same nutritional level. The highest consumption results were found in the form of wafer followed by cubes, pellets, and dry pellets (P <5%). The conclusion of this study is that the compacted feed in the form of wafers, pellets, and cubes can be used to eliminate the feed adaptation period. Keywords: feed logistics, compacted feed, kupang cattle, adapting period, feed adaptability
Co-Authors Despal Despal Luki Abdullah Rudi Priyanto Rudy Priyanto Widya Hermana Yuli Retnani