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Routing in Networks using Genetic Algorithm Meenakshi Moza; Suresh Kumar
Bulletin of Electrical Engineering and Informatics Vol 6, No 1: March 2017
Publisher : Institute of Advanced Engineering and Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (472.962 KB) | DOI: 10.11591/eei.v6i1.574

Abstract

With the increase in traffic, internet service providers are trying their best to provide maximum utilization of resources available. The current traffic load has to be taken into account for computation of paths in routing protocols. Network applications; require the shortest paths to be used for communication purposes. Addressing the selection of path, from a known source to destination is the basic aim of this paper. This paper proposes a method of calculating the shortest path for a network using a combination of Open shortest path first and Genetic Algorithm (OSGA). Genetic Algorithm is used in this paper for optimization of routing. It helps in enhancing the performance of the routers.
Model Niat Kunjungan Kembali di Industri Restoran Suresh Kumar; Yuyus Suriana; Diana Sari; Meydia Hasan
Jurnal Sains Manajemen Vol 1 No 1 (2019): Jurnal Sain Manajemen
Publisher : LPPM Universitas Adhirajasa Reswara Sanjaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51977/jsm.v1i1.93

Abstract

Saat ini industri makanan dan minuman di Indonesia memiliki peran penting bagi pertumbuhan ekonomi di Indonesia dengan kontribusi yang sangat besar dalam produk domestic bruto. Pertumbuhan restoran juga sangat menjanjikan dalam meningkatkan perekonomian negara, khususnya dalam penyerapan tenaga kerja. Meskipun demikian, pertumbuhan yang pesat untuk industi makanan tidak menjamin tidak jatuhnya korban. banyak dijumpai restoran gulung tikar akibar ekspansi restoran lokal dan luar negeri yang banyak diakibatkan oleh kesalahan tata kelola khususnya pelayanan yang diberikan dan juga kualitas makanan yang kalah dari restoran lokal yang baru buka maupun yang datang dari luar negeri. Sehingga, tujuan dari makalah penelitian ini adalah untuk mengetahui pengaruh Kualitas Makanan, Kualitas Layanan, dan Kualitas Bukti Fisik terhadap Kepuasan Pelanggan dan Pengaruhnya terhadap Niat Mengunjungi Kembali. Metode kuantitatif dengan pendekatan pemodelan persamaan struktural untuk menguji hipotesis dipilih dalam penelitian ini. Hasil penelitian menunjukkan bahwa Kualitas Makanan, Kualitas Layanan, dan Kualitas Bukti Fisik memiliki korelasi terhadap Kepuasan Pelanggan. Meskipun demikian hanya Kualitas Makanan dan Kualitas Layanan secara signifikan mempengaruhi kepuasan pelanggan. Di samping itu, kepuasan pelanggan bukan saja memiliki korelasi yang tinggi tetapi juga secara signifikan mempengaruhi niat mengunjungi kembali. Kebaruan yang ditemukan dalam penelitian ini adalah konstruk kualitas layanan dan makanan di desain dari beberapa penelitian sehingga lebih lengkap ketimbang lainnya. Di samping itu juga hasil yang diperoleh berbeda dimana dipenelitian terdahulu kualitas bukti fisik sebagai faktor penentu kepuasan pelanggan sedangkan dalam penelitian ini kualitas makanan dan pelayanan yang menjadi faktor penentu kepuasan pelanggan.
Website Quality and Purchase Intention: The Role of Participation, E-Wom, and Trust Suresh Kumar; Jessica Cindy Stacia; Yuyus Suriana; Diana Sari; Meydia Hasan
AFEBI Management and Business Review Vol 5, No 2 (2020)
Publisher : Asosiasi Fakultas Ekonomi dan Bisnis Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47312/ambr.v5i2.324

Abstract

The purpose of this study is to find out the relationship between website quality, participation, electronic word of mouth, and trust to purchase intention in hospitality industry, particularly in the hotel industry. As far as the authors knowledge, the study about booking intention directly from hotel website based on website quality, participation, e-wom, and trust, has never been conducted before. In addition, most authors conducted booking intention based on online travel agent application leaving alone the hotel website. Thus, the loyalty of customers moves to online travel agency instead of the hotel itself.  Quantitative method has been conducted in this research. There were 68 item statements distributed to 380 respondents and 357 valid responses were received from respondents who stayed at any hotels for the past 6 months and booked a room directly from the hotel website. Data were checked for normality, model fit, construct validity and reliability. By applying some modifications, data were adequate for hypothesis analysis. This research reveals that website quality influences participation and trust, while participation influences e-wom on the online website, leading to customer’s trust which finally lead to customer’s purchase intention. This study contributes to the development of body of knowledge regarding purchase intention to book a room in a hotel directly from the hotel website based on website quality, participation, electronic word of mouth, and trust. Some recommendations were added to give more options for managers to increase the purchase intention to book a room from the hotel website. This study also recommends to add culture, location based advertising, social media marketing, and search engine optimization to increase the purchase intention to book a room directly from hotel website. Limitation of this study is on the scope where only Greater Jakarta was included, whereas there are other major cities in Indonesia that provide tourist attractions.
A semi-automated hybrid approach to identify radicalization on social digital platform Vandna Batra; Suresh Kumar
Indonesian Journal of Electrical Engineering and Computer Science Vol 27, No 1: July 2022
Publisher : Institute of Advanced Engineering and Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11591/ijeecs.v27.i1.pp563-572

Abstract

The digital social platform is an important medium for sharing or communicating a message from one person to another or one to many. The growth of internet users and social media use has also led to many adverse consequences. Such a platform is also used for radical activity by spreading the radical message in public. The detection of such a message is impossible by human monitoring. Many researchers are continually working on automatic detection of such activity to find a way to stop it. Automatic identification is also not possible due to the massive amount of data present and ambiguity in messages. The proposed work presents a framework for detecting the radical message and taking action by automatically blocking it. A dataset of 33k tweets has been fetched from twitter based on radical words. Two machine learning models, first countervectorizer and Logistic regression-based and second convolutional neural networks (CNN) have been applied yielding 96.97% accuracy. The provision of human intervention is also given in doubt cases which helps further to improve the accuracy of overall model. The framework gives very good results in a simulated environment.
The Determinants of a Successful Family Business Succession in Indonesia: A Multiple Case Study Suresh Kumar; Qireina Prameswari
International Journal of Family Business Practices Vol 1, No 2 (2018)
Publisher : Faculty of Business, President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (376.914 KB) | DOI: 10.33021/ijfbp.v1i2.638

Abstract

Family businesses play an important role in both developed and developing countries. They employ a majority of workforce establishing the newest jobs and generating a significant proportion of the gross domestic product. About 96% of the 165,000 companies established in Indonesia are family businesses. However, the survival rate of passing through the stage of second generations in family business is very low. This research has been conducted to analyse the determinants of successful family business successions. Qualitative research method was used to study four families. The conclusion from the study was that the determinants of successful family business succession are managing a complex relationship of successors and incumbent related factors, family context, business context, and having a structured agreement system.
MANAGING SUCCESSION IN A FAMILY OWNED SMALL-MEDIUM ENTERPRISES Honey Nandlal; Suresh Kumar
International Journal of Family Business Practices Vol 3, No 1 (2020)
Publisher : Faculty of Business, President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (244.44 KB) | DOI: 10.33021/ijfbp.v3i1.1157

Abstract

Nowadays, family businesses are of high number in countires and contribute to the development of the economy. This research was conducted due to the importance of family business survival and it focuses on factors that affect their performance. Recently, family businesses have been identified as one of the concerns in the global entrepreneurial development agenda. This is because of the existing problem which is caused by family business owners avoid planning and treat succession as a problem instead of an opportunity. This impacts the continuity of the family-owned business. This research is made to emphasize the importance of planning and the drawbacks of negative bias in viewing succession as a problem. This study is expected to make family business owners understand the importance of planning and treating succession as an opportunity to achieve continuity. Qualitative research method was chosen as the method of the research with first generation family business owners as the key informants. Three key informants are chosen; Mr. Untoro A. Suryadi, Mr. IS and Mr. AS. In conclusion, family business should stop strategizing succession and treat succession as a practice.
The influence of store atmosphere and display layout on customer repurchase intention in supermarket (a survey in Jawa Barat Province, Indonesia) Mei Andriani Situmorang; Suresh Kumar
Proceeding of the International Conference on Family Business and Entrepreneurship 2022: Proceeding of 6th International Conference on Family Business and Entrepreneurship
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (612.102 KB) | DOI: 10.33021/icfbe.v3i1.3769

Abstract

The purpose of this study is to identify the factors which influence customer repurchase intention based on store atmosphere and store display layout. This study applied a survey method which was distributed in the form of a questionnaire as the instrument tool. By using the purposive sampling technique, the questionnaire was filled up by 400 respondents who were usually shopping at a supermarket in the Bekasi region, Indonesia. The data collected were analyzed with the structural equation model. This research revealed that repurchase intention was affected by store atmosphere, which comprises six sub-dimensions: cleanliness, music, scent, temperature, lighting, and color. Store display layout which also divided into three sub-dimensions; product assortment, store design/layout, and window display. It was found that both variables, store atmosphere and display layout play a significant role in affecting repurchase intention in supermarkets. This study was the first study that assessed whether store atmosphere and display/layout have a significant impact on customers' repurchase buying in the supermarket context.
BUILDING ENTREPRENURIAL INTENTION AMONG BUSINESS STUDENTS AT GREATER JAKARTA Suresh Kumar; Devi Aprilia
Proceeding of the International Conference on Family Business and Entrepreneurship 2021: Proceeding of the 4th International Conference on Family Business and Entrepreneurship
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (395.121 KB) | DOI: 10.33021/icfbe.v1i1.1379

Abstract

Purpose – The purpose of this paper is to explore the influence of entrepreneurship pedagogy roles towards change in attitude, change in perceived behavioral control, and change in the subjective norm in shaping entrepreneurial intention for the young generation to become entrepreneurs at their final year of study in Universities at Greater Jakarta.Design/methodology/approach – A survey instrument was distributed to some Greater Jakarta Universities students (Prasetya Mulia, Trisakti, Atma Jaya, Tarumanagara, and Pelita Harapan) and responses were collected in digital form. The analysis was performed on 204 responses using Structural Equation Modelling technique.Findings – The analysis revealed that the roles of entrepreneurship pedagogy towards change in attitude, change in perceived behavioral control, and change in subjective norm influence the intention of the final-year students to become an entrepreneur in Greater Jakarta.Keywords: Entrepreneurship Pedagogy, Entrepreneurial Attitudes, Perceived Behavioral Control, Subjective Norm, Entrepreneurial Intention.
THE EFFECT OF INNOVATION AND ENTREPRENEURIAL INTENTION TO FIRM PERFORMANCE Suresh Kumar; Mei Andriani
Proceeding of the International Conference on Family Business and Entrepreneurship 2021: Proceeding of the 4th International Conference on Family Business and Entrepreneurship
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (367.172 KB) | DOI: 10.33021/icfbe.v1i1.1381

Abstract

The purpose of this research is to measure the effect of entrepreneurial orientation and the types of innovation (product, process, marketing) to the firm performance. Little attention, however, has been given to the possible impact of various dimensions of innovation on firm performance. To achieve this purpose, the authors evaluate the impact of entrepreneurial orientation and the types of innovation on the performance of small and medium enterprises (SMEs). This study applied a quantitative design. The questionnaires were distributed manually and digitally to 236 workers who work in the smalland medium enterprises (SME) in Jababeka,Cikarangarea–Indonesia. The data were analyzed using a hierarchical regression analysis. The findings confirmed the hypothesis that entrepreneurial orientation and type of innovation influenced firm performance significantly.Keywords: Innovation, entrepreneurial orientation, firm performance, SMEs, Indonesia.
The Effects of Store Attributes toward Satisfaction and Purchase Intention Fidelia Hartono; Suresh Kumar
Proceeding of the International Conference on Family Business and Entrepreneurship 2022: Proceeding of 6th International Conference on Family Business and Entrepreneurship
Publisher : President University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (423.807 KB) | DOI: 10.33021/icfbe.v3i1.3763

Abstract

With the tight competition among retailers that causes many retail stores are closing down around the world, not to mention Indonesia, hence there is a need to find ways how not only to sustain from the competition but also to become the market leader. Therefore, this study would like to address how to increase sales by gaining more customers through satisfaction and purchase intention using store attributes especially in the supermarket industry. This study uses store attributes, satisfaction, and purchase intentions as its constructs. Therefore, a primary survey was conducted by using a questionnaire that is spread through social media. The questionnaire consists of screening questions, demographic profiles, and the questions regarding the constructs with 51 statements to measure store attributes, satisfaction, and purchase intention. This study uses 367 valid respondents that are gathered using purposive sampling. The data are analyzed using statistical software. Through this study, it shows that store attributes influence satisfaction also satisfaction influences purchase intention. However, store attributes do not influence purchase intention directly, therefore store attributes would only have an impact once the customers are satisfied. This study would like to study how certain dimensions of in-store attributes would influence satisfaction and purchase intention. The dimensions that this study used are adapted from previous studies with various industries in various countries to create a new finding upon the supermarket industry in Indonesia. The findings can be useful for managers of supermarkets as well as investors in order to retain more customers in the future. Since this study was conducted in Greater Jakarta, Indonesia, hence it is not to be generalized to other cities in Indonesia due to cultural differences not to mention other countries.