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All Journal Prosiding National Conference for Community Service Project Management Studies and Entrepreneurship Journal (MSEJ) Jurnal Sosial dan Sains Conference on Community Engagement Project (Concept)
Stefanie Stefanie
Universitas Internasional Batam
Arts Humanities Astronomy Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Library & Information Science Physics Other

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Journal : Conference on Community Engagement Project (Concept)

 1 
Promotion Strategy Or Building Brand Image On Digital/Online Media At Rizh’s Café & Resto Stefanie Stefanie; Golan Hasan
ConCEPt - Conference on Community Engagement Project Vol 3 No 1 (2023): Conference on Community Engagement Project
Publisher : Universitas Internasional Batam

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Abstract

The purpose of implementing this project is to help build social media for the business so that it can be used and maximized as a promotional media that can help build brand awareness and brand image at the restaurant, with social media it can make it easier for these businesses to reach more people to find out about their whereabouts. the restaurant as well as implementation like this will be able to help increase sales at the restaurant in the future. In this project, the authors aim to use social media as a marketing platform for Rizh's café and restaurant. Marketing on social media can make it easier to increase brand awareness for Rizh's café and restaurant. The technique used by the author in collecting data on the practical work of this project is to visit the location and make observations.
Promotion Strategy Or Building Brand Image On Digital/Online Media At Rizh’s Café & Resto Stefanie Stefanie; Golan Hasan
ConCEPt - Conference on Community Engagement Project Vol. 3 No. 1 (2023): Conference on Community Engagement Project
Publisher : Universitas Internasional Batam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of implementing this project is to help build social media for the business so that it can be used and maximized as a promotional media that can help build brand awareness and brand image at the restaurant, with social media it can make it easier for these businesses to reach more people to find out about their whereabouts. the restaurant as well as implementation like this will be able to help increase sales at the restaurant in the future. In this project, the authors aim to use social media as a marketing platform for Rizh's café and restaurant. Marketing on social media can make it easier to increase brand awareness for Rizh's café and restaurant. The technique used by the author in collecting data on the practical work of this project is to visit the location and make observations.
Co-Authors Aisyah Nurkayla Angeline Angeline Angellia Angellia Angellia Brandon Kisu Candra Cherllyn Sepvinin Edo Lee Eka Nurwinda Dwy Prastyo Frederick Nathanael Richie Fristhienty Tantya Golan Hasan, Golan Imelva Bebby Chantika Jeslyn Jeslyn Jordan Jordan Joy Christian Tedjo Kelly Limandar Leslyn Kho Louis Lim Malvin Iuryanto Muhamad Rustu Avicena Nercy Hanty Nurika Rama Nasya Sellina Monica Sherly Ozella Sihombing, Dame Afrina Siti Eldiani Nurrahma Slin Slin` Syagita Swita Ningrum Vera Novilia Vindriyanto Vindriyanto Wibowo, Tony