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TANGGAP PETANI GUREM DI DESA MISKIN KABUPATEN TEMANGGUNG TERHADAP INOVASI TEKNOLOGI PERTANJAN Abdul Choliq; Agus Hermawan; Forita D. A
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 4 No 1 (2006): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/jurnaljateng.v4i1.94

Abstract

During new order period, priority was given to the hi-tech industry sector and less favorable to the agricultural sector. Many researchers pointed out that.the previous policy as the main cause of the current big numbers of peasant farmers.Poor farmers responsed to the innovation differently, Tbe response was affected by several factors. To find out the response, deeper assessment was carried out from August to October 2004 in Ternanggung District. Peasant farmers, coming from the medium and high land, were interviewed using structural questionnaire. Aside of primary data, secondary data was gathered from related institutions. Research showed that high land peasant farmers were more passive than medium land farmers, High land farmers had less ability on capital improvement, risk-averse to the new program, discouraged to change fanning practices, and their expertise improvement effortwas less than those of medium land farmers. Factors affecting were low education attainment and less infrastructure supports (i.e. transportation.informauon, formal banking institution). Up to the end of the new order period, KUT!Kredit Usahatani (Farming Credit) was the only source of formal.credit for farmers, Along with the Banking regulation, KUT was changed to KKP/Kredit Ketahanan Pangan (Food Security Credit). However, the new scheme credit was not fully responded either.
KONTRIBUSI USAHA TANAMAN PERKEBUNAN BAGI PETANI MISKIN DI KABUPATEN TEMANGGUNG Agus Hermawan; Sarjana Sarjana; Abdul Choliq; Forita Dyah Arianti
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 4 No 2 (2006): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/jurnaljateng.v4i2.104

Abstract

Since last four years, area harvested and production of tobacco in Temanggung District tended to decrease due to the low price of tobacco. It forces farmers to search alternative commodities. Survey to find out the role of estate crops for poor farmers was carried out in September-October 2004 inTernanggung District. The assessment involved 91 farmers who coming from three sub districts, i.e. Pringsurat Sub District (medium land), Kaloran and Kledung Sub Districts (both are high land). Results showed that in general agricultural sector was an important as a source of income, in which contributed 30,6 % and 45 % for medium and high land respectively. For high land farmers, estate crops contributed the highest percentage (14%) followed by food crops (12%). The dominant estate crops were coffee, tobacco, coconut, clove, and cacao. Tobacco showed the highest revenue (Rp. 2,505 millions/household), even though also needed the highest production cost (Rp. 1,586 millions/household). In medium land, estate crops were in the fourth placed (5%) after livestock (9%), forestry (8%), and horticulture crops (6%). Dominant commodities were coffee, coconut, and clove. Marketing system was not different in both areas. Aside of coconut, estate crops was firstlyprocessed before being sold in village and sub district markets, in which was paid in cash. For tobacco commodity, traders were the source of price information, while for other commodities were neighbours/other farmers. Based on the analysis, efficiency could be increased through scaling up the farm size. Fanning consolidation was promising to be implemented
INFORMASI ASIMETRIS DALAM TRANSMISI HARGA GABAH DAN HARGA BERAS Agus Hermawan; Sarjana Sarjana; Miranti D. Pertiwi; Indri Ambarsari
JURNAL LITBANG PROVINSI JAWA TENGAH Vol 6 No 1 (2008): Jurnal Litbang Provinsi Jawa Tengah
Publisher : Badan Perencanaan Pembangunan, Penelitian dan Pengembangan Daerah Provinsi Jawa Tengah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36762/jurnaljateng.v6i1.182

Abstract

Prices transmission study between paddy grain and rice aimed to find out whether the rice price formation due to the price shock in paddy grain was symetric or asymetric. Weekly data of paddy grain and rice prices from Grobogan, Pati, and Wonogiri Districts, as paddy production center and Semarang as rice demand area, were analyzed. Data were taken from Central Java Food Crops Services and covering a period from January 2000 to April 2003. Results showed that paddy grain and rice prices had the same fluctuation pattern. Paddy grain price shock tend to be transmited smoothly to rice price in paddy production center, but markets respond increasing shock faster than decreasing shock. Asymetric information was mostly found in Semarang City, in which rice price moved diverse from paddy grain price shock in Grobogan, Pati, and Wonogiri Districts
Kelayakan Inovasi Teknologi Pakan Lengkap Terfermentasi Pada Usaha Ternak Sapi Potong Agus Hermawan; Heri Kurnianto; Forita D. Arianti; Indrie Ambarsari
Jurnal Riset Agribisnis dan Peternakan Vol. 5 No. 2 (2020)
Publisher : Universitas Muhammadiyah Purworejo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (380.699 KB) | DOI: 10.37729/jrap.v5i2.838

Abstract

In the beef cattle business, feed is the second largest cost component after feeder purchases. To increase the efficiency of feed use and business efficiency, the complete fermented feed was introduced at the beef cattle production center in Sumberejo Village, Ngablak District, Magelang Regency. The complete feed consists of forage, rice bran, minerals, molasses, and salt, fermented with local microorganisms (MOL) made from the beef rumen. Feed was given to 5 beef cattle breeders and compared with the breeders' feed. The financial feasibility of the two feeding modes was compared. The results of the analysis show that complete fermented feed can increase daily body weight gain (PBBH) from 0.48 to 1.16 kg, shorten the fattening period from 13.5 months to 11 months, reduce the amount and cost of feed needed, reduce labor requirements. . , as well as increasing farmers' income. If all costs are taken into account, the fattening of livestock using the farmer's feed system which previously lost (R / C = 0.994) becomes profitable with complete fermented feed (R / C = 1.374).
Co-Authors Abdul Choliq Forita D. A Forita D. Arianti Forita Dyah Arianti Heri Kurnianto Indri Ambarsari Indrie Ambarsari Miranti D. Pertiwi Sarjana Sarjana