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All Journal Jurnal Teknik Industri Economic Journal of Emerging Markets Jurnal Siasat Bisnis Jurnal Manajemen Bisnis Journal of Indonesian Economy and Business JBTI : Jurnal Bisnis : Teori dan Implementasi AJIE (Asian Journal of Innovation and Entrepreneurship) EKOMBIS REVIEW: Jurnal Ilmiah Ekonomi dan Bisnis MIX : Jurnal Ilmiah Manajemen Syntax Literate: Jurnal Ilmiah Indonesia Journal of Economic, Bussines and Accounting (COSTING) ISOQUANT : Jurnal Ekonomi, Manajemen dan Akuntansi ASSET: Jurnal Manajemen dan Bisnis Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Unisia Digital Bisnis: Jurnal Publikasi Ilmu Manajemen Dan E-commerce Journal Research of Social Science, Economics, and Management Jurnal Pendidikan Indonesia (Japendi) Journal of Public and Business Accounting Eduvest - Journal of Universal Studies Trending: Jurnal Manajemen dan Ekonomi JAKBS Lokawati: Jurnal Penelitian Manajemen dan Inovasi Riset IIJSE International Journal of Economics and Management Sciences International Journal of Education, Vocational and Social Science International Journal of Economics, Business and Innovation Research JAPP : Jurnal Akuntansi, Perpajakan dan Portofolio

Hartono, Arif

Department Of Management, Faculty Of Economics, Universitas Islam Indonesia, Special Region Of Yogyakarta

Author-ID : 2600387

Religion Aerospace Engineering Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Neuroscience Social Sciences Other

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GARAM BERYODIUM DAPAT MENCERDASKAN ANAK BANGSA DIDUSUN PETE DESA KANIGORO KECAMATAN NGABLAK KABUPATEN MAGELANG Arif Hartono
Asian Journal of Innovation and Entrepreneurship Vol 3 No 01 (2014): January 2014
Publisher : UII

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The state of good nutrition is the main prerequisite in creating a healthy HumanResources and quality. Iodine is one of the nutrients the body needs. Sources of iodineare most commonly found in the community is iodized salt. Iodine deficiency can resultin impaired mental development and brain (or known as Iodine Deficiency Disorders).Still frequently encountered quality and low consumption of iodized salt in thecommunity. this is due to the distribution of iodized salt is not evenly distributed, not allsalts circulating in the community contain enough iodine, iodized salt price differencestend to be more expensive two to three times as well as the lack of public knowledge ofcentrality consume iodized salt. This lack of knowledge led to misconceptions about theneed for quality iodized salt and iodized salt.

KREDIT USAHA RAKYAT UNTUK MENGEMBANGKAN PELAKUUSAHA MIKRO DAN KECIL DI DUSUN DUSUN PETE DESA KANIGORO KECAMATAN NGABLAK Arif Hartono
Asian Journal of Innovation and Entrepreneurship Vol 3 No 01 (2014): January 2014
Publisher : UII

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Most people at Dusun Pete needs capital to develop the Micro and SmallEnterprises or to fulfill the living needed. For that, people prefer to borrow from theprivate sector with a very high interest, because of easy process to get a loan.Thereforthereneedsto bean innovation to inform residents of Dusun Pete to hold a counselingprogram Kredit Usaha Rakyat (KUR) is a government program through bank loans withlow interest rates and long repayment period that does not burden the people. So withthe extension program Kredit Usaha Rakyat (KUR) can help and make people awarethat the government has seeded the program more beneficial to the citizens on the partof suwasta very harmful to society.

PELATIHAN PEMANFAATAN LIMBAH KULIT PISANG SEBAGAIBAHAN DASAR PEMBUATAN KERUPUK Arif Hartono
Asian Journal of Innovation and Entrepreneurship Vol 2 No 03 (2013): September 2013
Publisher : UII

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Banana skin is a waste material (waste bananas) are quite numerous. Banana peelwaste contains nutrients is high quite, especially in vitamins and minerals that can beused as food ingredients. Besides its use as a raw material of food, improving nutritionalvalue when processed into food. One of the banana skin processed foods are crackers.Where is the way the process is not quite difficult facilitate the villagers to practice itourselves. So the banana skin that was not originally utilized as a marketable andvaluable benefits.

Peran Knowledge Sharing dan Absorptive Capacity dalam Meningkatkan Kinerja Inovasi UKM Okta Rashima Nugraha; Arif Hartono
EKOMBIS REVIEW: Jurnal Ilmiah Ekonomi dan Bisnis Vol 10 No 1 (2022)
Publisher : UNIVED Press

This study examines the role of knowledge sharing (KS) and absorptive capacity (AC) on Indonesian Small and Medium Enterprises (SMEs) innovation performance. In addition, this study tests the role of AC in mediating the relationship between KS and innovation performance. This study used quantitative research method and data was collected using questionnaires. Samples in this study are SMEs located in Bayat District, Klaten Regency, Central Java, Indonesia which are engaged in pottery, batik and household appliances. Purposive sampling method was employed, and a total 150 samples was successfully collected. Structural Equation Modelling (SEM) was used to test the proposed hypotheses. The results of this study are as follows: (1) KS positively and significantly affects AC and innovation performance. (2) AC positively and significantly influence innovation performance. (3) Lastly, AC also successfully mediates the relationship between KS and innovation performance.

Analisis Pengaruh Budaya terhadap Niat Pembelian Produk Ramah Lingkungan Satria Hasanal Luthfi; Arif Hartono
EKOMBIS REVIEW: Jurnal Ilmiah Ekonomi dan Bisnis Vol 10 No S1 (2022): SPECIAL ISSUE DNU 14 TH
Publisher : UNIVED Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37676/ekombis.v10iS1.2060

Penelitian ini bertujuan untuk menguji pengaruh perilaku, norma subjektif, dan perceived behavioral control (PBC) terhadap niat pembelian produk ramah lingkungan (hijau). Selain itu juga diuji pengaruh budaya terhadap ketiga variabel prediktor niat pembelian produk hijau tersebut. Sampel dalam penelitian adalah 212 mahasiswa sebuah PTS di Yogyakarta yang dipilih dengan menggunakan metode teknik purpose sampling. Data dalam penelitian ini dikumpulkan dengan kuesioner. Uji hipotesis dengan menggunakan structural equation modelling (SEM) dengan software statistik AMOS versi 26. Hasil penelitian menunjukkan bahwa perilaku, norma subyektif dan PBC berpengaruh positif dan signifikan terhadap niat pembelian produk hijau. Selain itu, variabel budaya berpengaruh positif terhadap ke tiga variabel prediktor niat pembelian produk hijau.

Peran Perilaku Konsumen Komunitas Merek Online Terhadap Kepercayaan Konsumen dan Loyalitas: Studi Pada Komunitas Online MiFans Mario Aji Ramadhan; Arif Hartono
MIX: JURNAL ILMIAH MANAJEMEN Vol 10, No 2 (2020): MIX: Jurnal Ilmiah Manajemen
Publisher : Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/mix.2020.v10i2.009

Penelitian ini bertujuan untuk menguji peran perilaku konsumen komunitas merek online terhadap kepercayaan konsumen dan loyalitas yang dilakukan pada komunitas merek online (Virtual Brand Community atau VBC) Xiaomi atau Mifans community. Penelitian ini menarik untuk dilakukan karena tema penelitian perilaku konsumen dalam sebuah komunitas merek online di Indonesi masih jarang dilakukan. Terlebih penelitian yang menyatukan variabel seperti: (1) identifikasi komunitas merek online; (2) kepuasan komunitas merek online; (3) partisipasi komunitas merek online; (4) kepercayaan konsumen; dan (5) loyalitas komunitas online merek sebuah mobilephone belum pernah dilakukan. Responden penelitian ini adalah 220 anggota komunitas online Xiaomi atau Mifans. Pengumpulan data menggunakan angket yang disebarkan melalui website mifans.com. Analisis data dengan menggunakan structural equation modelling (SEM). Hasil penelitian ini menunjukkan bahwa: (1) identifikasi berpengaruh signifikan terhadap kepuasan konsumen VBC merek Xiaomi; (2) kepuasan berpengaruh signifikan terhadap partisipasi konsumen VBC merek Xiaomi; (3) partisipasi berpengaruh signifikan terhadap tingkat kepercayaan konsumen VBC Xiaomi; dan (4) tingkat kepercayaan berpengaruh signifikan terhadap loyalitas konsumen VBC Xiaomi. Kontribusi penelitian terhadap pengayaan literatur dan implikasi manajerial juga disajikan dalam penelitian ini.

SEARCHING WIDELY OR DEEPLY? THE IMPACT OF OPEN INNOVATION ON INNOVATION AND INNOVATION PERFORMANCE AMONG INDONESIAN MANUFACTURING FIRMS Arif Hartono; Ratih Kusumawardhani
Journal of Indonesian Economy and Business (JIEB) Vol 33, No 2 (2018): May
Publisher : Faculty of Economics and Business, Universitas Gadjah Mada

Since the term Open Innovation (OI) was coined by Henry Chesbrough in 2003, OI studies have been frequently conducted. Surprisingly, OI insights, in the context of Indonesian firms, are scarce. Furthermore, there are no existing OI studies that use data derived from innovation surveys. Hence, this study attempts to close the gap in the literature, by providing insights into Indonesian firms’ openness toward external knowledge, and its impact on innovation performance. The main aim of this study is to investigate the impact of OI practices on Indonesian manufacturing firms’ propensity to innovate (i.e. their product, process, organization, and marketing) and innovation performance. Product and process innovations are grouped under the term technological innovation, while organization and marketing innovations are classified as non-technological innovation. Data used in this study were derived from the Indonesia Innovation Survey (IIS) 2011 that covered the period from 2009-2010. Following Laursen and Salter’s (2006) study, OI indicators consist of external search breadth (i.e. the number of external sources or search channels that firms rely upon in their innovative activities) and depth (the extent to which firms draw deeply from the different external sources or search channels) in innovation process. Undertaking logistic and tobit regressions, this study shows that in general, both breadth and depth significantly and positively affect technological and non-technological innovation, as well as innovation performance. However, the over-search on external knowledge, measured by breadth squared and depth squared, negatively and significantly influence innovation and innovation performance. This indicates that too much external knowledge, sourced during the innovation process will diminish the return of innovation. This study also finds an indication of a complementary relationship existing between internal R&D and external knowledge; meaning that the implementation of one knowledge-sourcing strategy (either sourcing from internal R&D or external knowledge) increases the marginal returns from another. Lastly, important implications related to theoretical and innovation strategies are proposed.

Analysis of the Effect of Attraction, Expertise, Interaction, Image Satisfaction, and Advertising Trust on Purchase Intention in Social Media Influencer Marketing on Erigo Consumers in Indonesia Nanda Adelia Permadani; Arif Hartono
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 2 (2022): Budapest International Research and Critics Institute May
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i2.4867

A new digital marketing tool that is emerging today is social media influencer marketing. Social media influencers are individuals who can give consumers perceptions about a brand or product through photos, videos, and other updates on social media platforms such as Twitter, Instagram, Tiktok, Facebook, WhatsApp. This study is an attempt to identify the influence of various attributes of social media influencers on their attractiveness, expertise, interaction, image satisfaction and advertising trust and ultimately on consumer purchase intentions in marketing social media influencers in Indonesia. An online questionnaire was used to collect data via Google Forms and the sample size quota sampling technique was used, and structural equation modeling via PLS-SEM was used for data analysis. This study has as many as 190 respondents. The criteria for respondents in this study were followers of influencer Arief Muhammad, who made up most of Erigo's consumers who were followers of influencer Arief Muhammad. The findings reveal that attractiveness, expertise, and interaction have a significant direct effect on image satisfaction and advertising trust. In addition, consumer purchase intention in social media influencer marketing is directly influenced by the influencer's image satisfaction and advertising trust.

Effects of Product Quality, Service Quality, Price Perception, and Reputation on Purchase Intention: The Mediating and Moderating Roles of Trust in Shopee as an Online Shopping E-Commerce Atika Ayu Listari; Arif Hartono
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 2 (2022): Budapest International Research and Critics Institute May
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i2.5554

The research entitled "Effects of Product Quality, Service Quality, Price Perception, and Reputation on Purchase Intention: The Mediating and Moderating Roles of Trust in Shopee as an Online Shopping E-Commerce" aims to examine and analyze the influence of the shopping experience based on product quality, service quality, price perception, reputation, and consumer confidence in purchase intentions on the Shopee application. The method used in this research is an online questionnaire via Google Form with a sampling technique of 220 respondents and using Structural Equation Modeling data analysis with the help of AMOS 23 software. Based on the data analysis carried out, it was concluded that product quality, service quality, price perception, reputation, and increased consumer confidence in E-Commerce has a positive influence on consumers' purchase intentions.

PENGARUH GOOD CORPORATE GOVERNANCE, PROFITABILITAS, DAN UKURAN PERUSAHAAN TERHADAP NILAI PERUSAHAAN MANUFAKTUR YANG TERDAFTAR DI BEI PERIODE TAHUN 2011-2016 AMALIA SUSANTI; KHUZNATUL ZULFA WAFIROTIN; ARIF HARTONO
ISOQUANT : Jurnal Ekonomi, Manajemen dan Akuntansi Vol 3, No 1 (2019): April
Publisher : Universitas Muhammadiyah Ponorogo

Penelitian ini bertujuan untuk menguji pengaruh good corporate governance (GCG), profitabilitas, dan ukuran perusahaan terhadap nilai perusahaan. GCG dalam penelitian ini diukur dengan menggunakan proksi kepemilikan manajerial. Profitabilitas diukur dengan menggunakan rasio profitabilitas return on equity (ROE), sedangkan ukuran perusahaan diukur berdasarkan Ln total aktiva. Variabel dependen dalam penelitian ini yaitu nilai perusahaan yang diukur dengan analisis Tobin’s Q.Data yang digunakan dalam penelitian ini berupa data sekunder yang berbentuk kuantitatif yang berasal dari laporan keuangan tahunan yang telah diaudit perusahaan manufaktur yang terdaftar di BEI tahun 2011-2016. Teknik pengambilan sampel pada penelitian ini menggunakan teknik purposive sampling dan didapati ada sebanyak 10 perusahaan yang terpilih sebagai sampel penelitian dari sebanyak 123 perusahaan yang diamati. Metode analisis data yang digunakan adalah analisis regresi linier berganda.Hasil dari pengujian hipotesis pertama (Ha1) menunjukkan bahwa variabel good corporate governance (GCG) tidak berpengaruh terhadap nilai perusahaan. hal ini terjadi karena struktur kepemilikan manajerial di Indonesia masih tergolong sangat kecil dan didominasi oleh sistem keluarga, serta pemilik manajemen perusahaan juga belum sepenuhnya bisa memberikan kepercayaannya terhadap manajemen perusahaan dalam hal jalannya perusahaan. Hasil pengujian hipotesis kedua (Ha2) menunjukkan bahwa variabel profitabilitas berpengaruh positif terhadap nilai perusahaan. Hal ini membuktikan bahwa semakin besarnya keuntungan perusahaan untuk membayarkan devidennya, maka akan berdampak baik pula bagi nilai perusahaan. Hasil pengujian hipotesis ketiga (Ha3) menunjukkan bahwa variabel ukuran perusahaan berpengaruh positif terhadap nilai perusahaan. Hal ini membuktikan bahwa jika dilihat dari sisi manajemen perusahaan, ukuran perusahaan yang besar akan menjadi suatu kemudahan yang dimiliki perusahaan itu sendiri dalam mengendalikan perusahaan yang juga akan diikuti dengan meningkatnya nilai perusahaan. Hasil pengujian pada hipotesis ke empat (Ha4) uji simultan menunjukkan bahwa variabel good corporate governance (GCG), profitabilitas, dan ukuran perusahaan secara bersama-sama berpengaruh positif terhadap nilai perusahaan.

Co-Authors Abdul Munir Mulkhan Adelia Azka Sofia Ahmad Abdurrahim AMALIA SUSANTI Ardi Wahyu Wibowo Ardyan Firdausi Mustofa Ardyan Firdausi Mustoffa Athaya Farah Idaya Calista Atika Ayu Listari Dade Irwan Sunardi Daratista, Fadilla Margaretha Ayu dewi, enggar tri permata Diajeng Mustika Rany Dilla Ika Mariani Dinda Saphira Nabila Sofyan Diyah, Rini Eka EKA PUTRI CAHYANTI Eka Ulfi Emmy Widiastuti Famdan Famdan Hanum Putri Pramesti Ihya Sunnata Rosul Ika Farida Ulfah Indra Rahman Sumadijaya Karina Dwi Pradita KHUZNATUL ZULFA WAFIROTIN Mario Aji Ramadhan Mochamad Rifki Alfianto Muafi Muhammad Farruqi Al-Islami Muhammad Nabil Alfarobi Mutiara Intan Gamela Nanda Adelia Permadani Norlena Nursahara Juniaeni Khaeruddin NURUL HIDAYAH Okta Rashima Nugraha Rani Arinasari Ratih Kusumawardhani Ratna Nadhira Razuliah Milatalata Reza Edwin Akbar Riza Dessy Nila Ayutika Satria Hasanal Luthfi Septa Purwaningrum Sierra Elafansa R Siti Noordjannah Djohantini Swastuti Amalia Putri SYAIFUL BAHRI Tazkia Lailia Rahmi Tika Fasilyana W, Khusnatul Zulfa Widya Maharani Nur Wulan Yusuf Ahmad Sudrajat Zulfa, Khusnatul

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