Kamaliah Kamaliah
Prodi Biologi, Fakultas Sains Dan Teknologi, Universitas Islam Negeri Ar-Raniry, Banda Aceh

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Kondisi Biometrik Kerang Darah, Tegillarca granosa, di Pesisir Pantai Utara Kota Banda Aceh Ilham Zulfahmi; Kamaliah Helmi; Siti Rahmah; Neri Kautsari; Siti Maulida; Firman Muhammad Nur
Jurnal Ilmu Pertanian Indonesia Vol. 26 No. 4 (2021): Jurnal Ilmu Pertanian Indonesia
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18343/jipi.26.4.620

Abstract

The blood clam, Tegillarca granosa (Linnaeus, 1758) is one of the economically important aquatic organisms. Therefore, information related to biometric conditions is crucial as preventive and responsive efforts to manage blood clams. This study aims to analyze the biometric condition of blood clams collected from the northern coast of Banda Aceh City. Blood-clam samples were collected from three locations, namely Alue Naga, Tibang, and Deah Raya. A total of 300 blood clams were observed. The biometric parameters included the distribution of length and weight classes, the relationship between length and weight, condition factors, ratios, and correlations between total weight, meat weight, and shell weight were measured. The results showed that the majority of blood clams found in Deah Raya were in the smaller length and weight classes (30-32 mm and 12,25-17,24 g) compared to those found in Alue Naga (33-35 mm and 17,25-22,24 g) and Tibang (42-44 mm and 22,25-27,24 g). Despite having identical growth patterns (negative allometric) and condition-factor values, the blood clams collected from Alue Naga had higher meat weight ratios than those collected from the other two locations. The correlation values between the weight of the meat and the total weight of the blood clams collected from Deah Raya tends to be lower than those of blood clams obtained from Alue Naga and Tibang, which are 0,55; 0,81; and 0,78, respectively. Keywords: biometric, environmental factor, Deah Raya
PERBANDINGAN METODE EKSTRAKSI DNA PHENOL-CHLOROFORM DAN KIT EXTRACTION PADA SAPI ACEH DAN SAPI MADURA Kamaliah Kamaliah
Biotik Vol 5, No 1 (2017): JURNAL BIOTIK
Publisher : Universitas Islam Negeri Ar-Raniry

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/biotik.v5i1.2975

Abstract

DNA extract is the first phase of molecular research which really influences the quality of DNA isolate. The aim of this study was to find out the comparison of DNA extract by using Phenol-Chloroform and KIT extraction. The visualization of DNA isolate resulted from electrophoresis technique after leptin gen of Aceh’s cow and Madura’s cow were amplificated through in vitro (Polymerase Chain Reaction). There were not any techniques of DNA extraction which can provide excellence results as a whole. Phenol-Chloroform extraction method gives advantage for lower price, more sensitive in isolating DNA, and clear DNA ribbon. Meanwhile, KIT extraction method is easier, fast, and thick DNA produced.
PENGARUH JUMLAH BIJI DAN TANAH KOMPOS TERHADAP PERTUMBUHAN TANAMAN KANGKUNG DARAT (Ipomoea reptans Poir) DI KEBUN OPAL DINAS PERTANIAN KABUPATEN ACEH SELATAN Dinda Winalda Syam; Kamaliah; Nelli Handriyani
KENANGA : Journal of Biological Sciences and Applied Biology Vol 1 No 2 (2021): Oktober 2021
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Ar-Raniry Banda Aceh, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (150.339 KB) | DOI: 10.22373/kenanga.v1i2.1917

Abstract

Kangkung darat (Ipomoea reptans Poir) merupakan tanaman holtikultura yang tanaman semusim. Tanaman kangkung mengandung zat gizi yang cukup tinggi seperti vitamin A, B dan C serta berbagai mineral terutama zat besi yang bermanfaat bagi Kesehatan. Penelitian ini bertujuan untuk mengetahui pengaruh jumlah biji dan tanah kompos terhadap pertumbuhan tanaman kangkung. Hasil penelitian menunjukkan bahwa tinggi tanaman kangkung dan jumlah biji meningkat setelah pemberian pupuk kompos pada pengamatan ke-1, ke-4 dan ke-5 HST. Jumlah daun terbesar terdapat pada tanaman kangkung dengan dengan jumlah biji 2 ukuran kecil (U1J2) pada pengamatan ke-1, 2, 3, 4, 5 dan 6 HST. Lebar daun terbesar terdapat pada tanaman kangkung dengan dengan jumlah biji 3 ukuran kecil (U1J3) pada pengamatan ke-1, 2, 3, 4, 5 dan 6 setelah tanam. Panjang daun terbesar terdapat pada tanaman kangkung dengan dengan jumlah biji 3 ukuran kecil (U1J3) pada pengamatan ke-1, 2, 3, 4, 5 dan 6 setelah tanam.
PERBANYAKAN TANAMAN KAWISTA (Limonia accidissima L) SECARA VEGETATIF DENGAN MENGGUNAKAN BEBERAPA UKURAN STEK Putri Nazariah; Lina Rahmawati; Kamaliah
KENANGA : Journal of Biological Sciences and Applied Biology Vol 2 No 2 (2022): Oktober 2022
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Ar-Raniry Banda Aceh, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/kenanga.v2i2.2395

Abstract

Tanaman kawista di Aceh biasa digunakan sebagai bahan pelengkap rujak. Penyebaran tanaman kawista di Aceh masih sangat minim dan jumlah produksi juga belum diketahui sehingga perlu dilakukan perbanyakan tanaman kawista secara vegetatif. Perbanyakan tanaman kawista secara vegetatif dilakukan untuk mengetahui pada ukuran stek berapa tanaman kawista dapat diperbanyak secara optimal. Jenis penelitian yang dilakukan berupa Rancangan Acak Kelompok Faktorial dengan dua faktor yaitu diameter batang stek dan panjang batang stek. Diameter batang stek yang digunakan memiliki ukuran perlakuan 0.5 cm, 1 cm dan 1.5 cm sedangkan panjang batang stek memiliki lima ukuran perlakuan 10 cm, 15 cm, 20 cm, 25 cm, dan 30 cm. Parameter yang diamati adalah jumlah tunas. Analisis data menggunakan analisis varian (ANAVA) dengan aplikasi SPSS dan dilanjutkan dengan uji lanjut menggunakan uji Duncan Multiple Range (DMRT). Hasil penelitian perbanyakan tanaman kawista secara vegetatif menunjukkan bahwa pertumbuhan jumlah tunas paling cepat tumbuh pada kombinasi perlakuan dengan ukuran diameter 1 cm dan 1.5 cm dengan panjang batang stek 20-30 cm.
Etnobotani Tanaman Obat Tradisional Pasca Melahirkan di Kecamatan Singkil Utara Kabupaten Aceh Singkil Anggun Desrah Alfiani; Kamaliah Kamaliah; Arif Sardi
KENANGA : Journal of Biological Sciences and Applied Biology Vol. 6 No. 1 (2026): April 2026
Publisher : Program Studi Biologi Fakultas Sains dan Teknologi Universitas Islam Negeri Ar-Raniry Banda Aceh, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/kenanga.v6i1.9974

Abstract

Ethnobotany of medicinal plants is the study of cultural interactions between humans and medicinal plants, documenting traditional healthcare knowledge based on local wisdom and cultural practices passed down through generations. The postpartum period causes various physiological and physical changes in mothers, such as widening of the hips, the appearance of abdominal stretch marks, swelling of the legs, varicose veins, and weight gain. Communities in North Singkil Subdistrict, Aceh Singkil Regency, continue to utilize traditional medicinal plants for postpartum care as part of their local wisdom. This makes the area relevant as a research site to explore its ethnobotanical potential and to understand the role of tradition in maintaining community health, especially amid the growing tendency in some regions to abandon traditional medicine.This study aimed to identify the types of medicinal plants used and to describe their methods of preparation and application in postpartum care. The study employed a purposive sampling method involving 35 informants selected through interview techniques, and the collected data were analyzed descriptively. The results showed that the community utilizes 32 plant species belonging to 20 families as traditional postpartum remedies, with the Zingiberaceae family being the most dominantly used group. These plants are applied through two primary methods: topical application (rubbing ointment/lampok) and oral consumption. Preparation for oral use involves either boiling or direct consumption without processing (raw). Keywords: ethnobotany; medicinal plants; postpartum.