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RESPON PERTUMBUHAN DAN PRODUKSI TANAMAN BAWANG MERAH (Allium ascalonicum L.) AKIBAT PEMBERIAN PUPUK KOTORAN AYAM DAN ECO ENZYME Mhd Alfalah PB; Sulardi Sulardi; Maimunah Siregar
Agros Journal of Agriculture Science Vol 26, No 1 (2024): Januari
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i1.3973

Abstract

Shallots (Allium ascalonicum L.) are a popular vegetable crop in Indonesia because are the main raw material for cooking spices and medicines. This research used a Factorial Randomized Block Design (RBD) with two treatments, namelu Chicken Manure Fertilizer and Eco Enzyme. Chicken Manure Fertilizer (K) consists of 4 treatment levels, namely K0 = 0 g/polybag, K1 = 250 g/polybag, K2 = 500 g/polybag, K3 = 750 g/polybag. Eco Enzyme (E) consists of 4 treatment level, namely E0 = 0 ml/ litrer water/plot, E1 = 10 ml/liter water plot, E2 = 20ml/liter water /plot, E3 = 30 ml/ liter water/plot. This research consisted of 5 observation parameters, namely plant height (cm), number of leaves (strands), wet weight per sample (g), wet weight per plot (g) and tuber diameter (mm).Keywords: Onion, Feeding Chicken Manure, Eco EnzymeINTISARIBawang merah (Allium ascalonicum L.) merupakan salah satu tanaman sayuran yang digemari di Indonesia karena menjadi bahan baku utama bumbu masakan dan obat-obatan. Penelitian ini menggunakan Rancangan Acak Kelompok (RAK) Faktorial dengan dua perlakuan yaitu pupuk Kotoran Ayam dan Eco Enzyme. Pupuk Kotoran Ayam (K) terdiri dari 4 taraf perlakuan yaitu K0 = 0 g/polybag, K1 = 250 g/polybag, K2 = 500 g/polybag, K3 = 750 g/polybag. Eco Enzyme (E) terdiri dari 4 taraf perlakuan yaitu , E0 = 0 ml/ liter air/plot, E1 = 10 ml/liter air plot, E2 = 20ml/liter air /plot, E3 = 30 ml/liter air /plot. Penelitian ini terdiri dari 5 parameter pengamatan yaitu tinggi tanaman (cm), jumlah daun (helai), berat basah per sampel (g), berat basah per plot (g) dan diameter umbi (mm).Kata Kunci: Bawang Merah, Pupuk Kotoran Ayam, Eco Enzyme
Socialization of Cayenne Pepper Plant Planting in the House Yard in Klambir Lima Village, Deli Serdang Regency Desi Sri Pasca Sari Sembiring; Maimunah Siregar
International Assulta of Research and Engagement (IARE) Vol. 1 No. 2 (2023): International Assulta of Research and Engagement (IARE)
Publisher : Edujavare Publishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70610/iare.v1i2.182

Abstract

The yard of the house is one of the identities of a house. Yard land can be used for various purposes. In addition to beautifying the house, the yard can be used as a living pharmacy and nutrition garden. This service activity aims to educate and motivate the community to manage their yards effectively and efficiently, create a productive environment, and improve food security and the local economy. This method of service uses a Participatory Action Research (PAR) approach. This activity collaborates between the community and the service team of lecturers/students, where they must respect the leading role of the community. Lecturers/students and the community must work hand in hand in a participatory manner to make social change. The results of this service research show that the socialization of planting cayenne pepper plants in the yard can effectively improve community welfare and food security at the village level.
DIVERSIFICATION OF WHITE OYSTER MUSHROOM (PLEUROTUS OSTREATUS) BAGLOG MEDIA WITH THE ADDITION OF PALM SAP WATER EXTRACT AND QUICKLIME BASED ON DIFFUSIVE MIXING TECHNOLOGY Genta Darmawan; Armaniar; Maimunah Siregar
International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET) Vol. 3 No. 10 (2024): SEPTEMBER
Publisher : RADJA PUBLIKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijset.v3i10.563

Abstract

Mushroom growth is influenced by various additional nutrients given, including the addition of quicklime and palm sap water extract. The purpose of this study was to determine the addition of quicklime and palm sap water extract to the baglog media on the growth of white oyster mushrooms (Pleurotus ostreatus) and the interaction between the two. The study was conducted from January 2024 to April 2024 in laboratory rooms C106 and C108, Panca Budi Development University, Medan, Jl. Gatot Subroto Medan. The research method used a factorial Completely Randomized Design (CRD) consisting of 2 factors, 16 treatments, 3 replications, and 96 baglogs. The first factor has 4 treatment levels, namely: K0: 0 g/baglog, K1: 15 g/baglog, K2: 20 g/baglog and K3: 25 g/baglog. The second factor has 4 treatment levels, namely: N0: 0 ml/baglog, N1: 10 ml/baglog, N2: 15 ml/baglog and N3: 20 ml/baglog. The parameters observed were the rate of mycelium growth (cm), number of mushroom stalks, height of mushroom stalks (cm), diameter of mushroom caps (cm), thickness of mushroom caps (mm), number of mushrooms (Clumps), and fresh weight of mushrooms/baglog (g).The results of the mycelium growth rate data were highest in the treatmentK3as big as19.57cm. The results of the highest number of stems in the treatmentK37.96 sprigs. The highest data stem height results were in the K treatment3as big as9.61cm. The highest data cap diameter results were in treatment K3as big as22.57cm. The highest data hood thickness results were in treatment K3of 8.14 mm. The highest number of fungi (clumps) data was in the K treatment.3of 7.96 clumps. The highest fresh weight of mushrooms/baglog (g) was in the K treatment.3as much as 200.60 g.