Article Per Year (5 Year)
p-Index From 2021 - 2026
0
P-Index
This Author published in this journals
All Journal Jurnal Ilmiah Rekayasa Pertanian dan Biosistem Indonesian Journal of Applied Science and Technology
Bambang Budi Santoso
Universitas Mataram
Agriculture, Biological Sciences & Forestry Computer Science & IT Engineering Public Health Other

Published : 2 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search

 1 
KERAGAAN HASIL ANALISIS PROKSIMAT BIJI KELOR (Moringa oleifera Lam.) PADA BERBAGAI TEKNIK PENGERINGAN BIJI Bambang Budi Santoso; IGM Arya Parwata; Jayaputra Jayaputra
Jurnal Ilmiah Rekayasa Pertanian dan Biosistem Vol 7 No 2 (2019): Jurnal Ilmiah Rekayasa Pertanian dan Biosistem
Publisher : Fakultas Teknologi Pangan & Agroindustri (Fatepa) Universitas Mataram dan Perhimpunan Teknik Pertanian (PERTETA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (676.482 KB) | DOI: 10.29303/jrpb.v7i2.138

Abstract

One of the advantages of Moringa is the proximate component of seeds, which can be seen as a source of further planting material and also as an industrial processed base material, whose quality is largely determined by how to process the seeds. This study aims to determine the performance of the proximate component of Moringa seeds in various ways of drying seeds. The drying technique are drying using an oven at 60 ± 3 OC and at 105 ± 3 OC, drying with sunlight, and drying with wind flow (dry wind). 250 g of seed samples were used in each drying technique with three replications. Proximate analysis of Moringa seeds was carried out using the standard method by AOAC (2000). The results showed that the drying technique had a significant effect on the proximate component of Moringa seeds due to differences in drying temperatures. There was a decrease in the fat and protein content of the seeds as drying temperatures increased, especially in oven drying techniques (60 OC and 100 OC). Wind drying techniques and sun drying were better techniques for drying Moringa seeds
Fruits and Seeds Character of Moringa Oleifera Lam. Accession of Salut Village, North Lombok Regency Miftahul Jannah; I Ketut Ngawit; Bambang Budi Santoso
Indonesian Journal of Applied Science and Technology Vol. 1 No. 4 (2020): Edisi Desember 2020
Publisher : Indonesian

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The environment in which the plants grow and develop is thought to have an effect on the character of the fruit and seeds and the quality of the Moringa seeds, as well as affect the seeds germination, growth and adaptability of the seedlings. Characterization is one of the activities carried out in order to identify the properties of a Moringa accession to be used in further plant breeding programs. The research aimed to describe the character of fruit and seeds as well as the relationship of the accession in Salut Village, Kayangan District, North Lombok Regency, which is the center of the growth of Moringa trees in West Nusa Tenggara, using descriptive methods through surveys and sampling by purposive sampling and analyzed with the SPSS-20 program cluster analysis. The results show that there were significant differences in the morphological and physiological characters of Moringa seeds between accessions from Salut Village, North Lombok Regency. The accession of Moringa trees that have the closest relationship was Sambik Rindang-2 and Sambik Rindang-8 with a coefficient value of 2.44, while the farthest relationship was Sambik Rindang-1 and Tanak Sebang-6 with a coefficient value of 67.87.
Co-Authors I Ketut Ngawit IGM Arya Parwata Jayaputra Jayaputra Miftahul Jannah