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All Journal Jurnal Belantara Jurnal Hutan Tropika Jurnal Ilmu-Ilmu Kehutanan Prosiding Seminar Nasional Unimus
Ana Agustina
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Education Engineering Environmental Science Health Professions Nursing Public Health

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STUDI KEANEKARAGAMAN, BIOMASSA DAN CARBON STOCK BAMBU DI TAMAN HUTAN RAYA K.G.P.A.A. MANGKUNAGORO I Yus Andhini Bhekti Pertiwi; Malihatun Nufus; Ana Agustina; Rissa Rahmadwiati; Rezky Lasekti Wicaksono; Ike Nurjuita Nayasilana
Jurnal Belantara Vol 4 No 2 (2021)
Publisher : Forestry Study Program University Of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (768.232 KB) | DOI: 10.29303/jbl.v4i2.816

Abstract

K.G.P.A.A. Mangkunagoro I Forest Park is the one and only forest park in Central Java. As area of protection, life support system, and biodiversity preservation, K.G.P.A.A. Mangkunagoro I Forest Park plays an important role for life, especially for people around the forest area. To ensure this function, the sustainability of forest functions is determined by the presence of vegetation in the forest area. The purpose of this study was to determine the diversity of species, biomass and carbon stock of bamboo in K.G.P.A.A. Mangkunagoro I Forest Park. The diversity of bamboo species was observed by exploration method with an inventory. Then, based on the inventory data obtained, one species of bamboo was selected based on its number of clumps to determine the biomass and carbon storage. In the present study, there were 20 species bamboo at K.G.P.A.A. Mangkunagoro I Forest Park namely Bambusa balcoa, B. balcoa var. Capensis, B. bambos, B. blumeana, B. multiplex-green hedge, B. multiplex-alphanse karr, B. oldhami, B. tuldoides, B. vulgaris vulgaris, B. vulgaris vitata, B. vulgaris wamin budha, Dendrocalmus asper, D. asper thai, D. asper black, D. hamiltoni, Guadua amplexifolia, G. agustifolia, Oxytenanthera abysinica, Phyllostacys aurea, dan P. nigra. Furthermore, D. asper (petung bamboo) was the most dominated bamboo species. The number of D. asper were 758 clumps/ha and 3,213 reeds/ha. The average D. asper biomass was 6.02 kg/reed. Thus, the estimated biomass per ha was 19.5 tonnes/ha. In addition, D. asper has the ability to store carbon of 9.1 tonnes/ha. 
Standarisasi Mutu Berbasis Total Quality Control Untuk Meningkatkan Daya Saing Produk Karak Rysca Indreswari; Arip Wijianto; Raden Kunto Adi; Mercy Bientri Yunindanova; Ana Agustina; Dwi Apriyanto
Prosiding Seminar Nasional Unimus Vol 5 (2022): Inovasi Riset dan Pengabdian Masyarakat Guna Menunjang Pencapaian Sustainable Developm
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Dalam konteks mutu produk pangan, suatu produk pangan dikatakan bermutu sesuai dengantuntutan pasar global, apabila produk pangan tersebut telah memenuhi standar yang ditetapkan.Karak merupakan produk unggulan Kabupaten Sukoharjo yang mulai dikenal secara luas. Produsenkarak masih berskala Usaha Mikro Kecil dan Menengah sehingga belum banyak mengetahui tentangprinsip dasar standarisasi mutu produk. Maka dari itu, tim bekerja sama dengan UMKM Sari Karakuntuk memperbaiki standarisasi mutu produk serta meningkatkan daya saing produk lokal kekancah global. Metode yang digunakan dalam kegiatan pengabdian ini adalah Participatory RuralAppraisal (PRA). Kegiatan utama dibagi dalam empat tahap. Tahap pertama yaitu sosialisasistandarisasi mutu produk. Tahap kedua dilakukan pengujian produk. Tahap ketiga adalahpemasaran digital yang memanfaatkan sosial media serta publikasi media massa dan online. Tahapkeempat yaitu monitoring dan evaluasi. Meskipun di era Pandemi Covid-19, tim pengabdian bersamamitra UMKM tetap menjalankan kegiatan dengan sangat antusias dan tetap menerapkan protocolkesehatan. Tidak hanya penyuluhan, kegiatan ini juga memfasilitasi produsen karak untukmenganalisis kandungan nutrisi kerupuk karak yang nantinya akan menjadi kelengkapan kemasankarak agar lebih berdaya saing dan berpotensi menjadi produk ekspor. Dengan adanya kegiatan iniprodusen karak dapat memahami pentingnya praktek pangan yang baik untuk menghasilkan produkyang berdaya saing.   Kata Kunci : standarisasi mutu, daya saing, UMKM Karak, produk lokal
Opportunities and Challenges of Social Forestry Programs in the KHDPK Area (Case Study in Pati Regency, Central Java Province) Julia Aura Zakia; Ghazy Zhafiri Taufiqul Hafiz; Jihan Ismahwat; Mafut Munajat; Supriyadi; Ana Agustina
Jurnal Ilmu Ilmu Kehutanan Vol. 8 No. 2 (2024)
Publisher : Jurusan Kehutanan Fakultas Pertanian Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/jiik.8.2.77-86

Abstract

Social forestry is defined as a forest management system, both in state forests and private forests that involve local communities as the main actors in forest management. This research was conducted to find out what opportunities and challenges are in the management of Special Management of State Forest (KHDPK) in Social Forestry scheme in Pati Regency. This research is descriptive exploratory with a qualitative approach. Primary data was obtained from interviews with key informants and field observations. Secondary data was obtained from literature studies and document studies from related agencies. Data analysis is carried out by Exploratory Descriptive method supported by the presentation of data in the form of images, graphs and diagrams. The results of this study can be reported that Pati Regency has 9 social forestry groups that have received a decision letter. The opportunity to implement Social Forestry and KHDPK in Pati Regency is that farmers get free access to manage land so that they can improve farmers' welfare. The challenge of social forestry management and KHDPK in Pati Regency is the low human resources of farmers which can cause conflicts and hinder the implementation of this program. There needs to be assistance and counseling for forest farmers and communities around the forest regarding the model of optimal forest management that is in accordance with the principles of ecosystem sustainability and concordant to soil and water conservation.
Analisis Vegetasi Tanaman Koleksi Pada Blok Perlindungan Taman Hutan Raya Bunder Yogyakarta: Analysis Vegetation of Plant Collections in the Protection Block at Bunder Grand Forest Park Yogyakarta Joya Anggita Cahya; Ana Agustina; Ike Nurjuita Nayasilana; Ita Mirrotul Tsaqila; Galuh Masyitoh
HUTAN TROPIKA Vol 19 No 2 (2024): Volume 19 Nomor 2 Tahun 2024
Publisher : Jurusan Kehutanan, Fakultas Pertanian Universitas Palangka Raya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36873/jht.v19i2.16769

Abstract

Fundamental information about stands, particularly concerning structural diversity and composition, is crucial for comprehending the extent of plant species variety. This study is to analyze the structure and composition of species within the plant collection stands located in the protected area of Bunder Forest Park in Yogyakarta. The research efforts encompass the gathering of data on growth parameters like height, diameter, and crown width. The vegetation analysis data collection method entailed establishing observation plots in both square and transect configurations, each measuring 100 meters in length. The determined sample intensity was 3.3%, yielding 15 plots distributed over 3 transects, each measuring 100×20 meters. The plant species composition in plots 20 and 21 of the protection block in Tahura Bunder comprises 10 species: flamboyant, cajuputy, nyamplung, acacia, mahogany, teak, trembesi, gamal, jambu darsono, and tamarind. Transect 3 exhibited the greatest species variety. The vegetation structure in plots 20 and 21 is categorized within layers C and D. The main tree species in the stand, according to the Importance Value Index (IVI), is cajuputi (Melaleuca leucadendra), with an IVI of 208.27%. This study recommends enhancing plant species diversity to ensure the sustainability of genetic resources, particularly the indigenous species in the Tahura Bunder Yogyakarta region.
Co-Authors Arip Wijianto DWI APRIYANTO Galuh Masyitoh Ghazy Zhafiri Taufiqul Hafiz Ita Mirrotul Tsaqila Jihan Ismahwat Joya Anggita Cahya Julia Aura Zakia Mafut Munajat Mercy Bientri Yunindanova Nayasilana, Ike Nurjuita Raden Kunto Adi Rahmadwiati, Rissa Rysca Indreswari Supriyadi Wicaksono, Rezky Lasekti