Article Per Year (5 Year)
p-Index From 2021 - 2026
1.152
P-Index
This Author published in this journals
All Journal AGROVET AGRISAINS JIIP (Jurnal Ilmiah Ilmu Pendidikan) Jurnal Sains dan Teknologi Peternakan Jurnal Ilmiah AgriSains AGROTEKBIS: Jurnal Ilmu Pertanian
Sayekti Handayani
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Mathematics Veterinary Other

Published : 11 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 4 Documents
Search
Journal : AGRISAINS

 1 
KELAYAKAN FINANSIAL USAHA PETERNAKAN AYAM PETELUR DI KECAMATAN SIGI BIROMARU KABUPATEN SIGI (STUDI KASUS CV. BELONA MANDIRI) Handayani, Sayekti; Maksum, Haerani
AgriSains Vol 12, No 1 (2011)
Publisher : FAPETKAN UNTAD

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (134.039 KB)

Abstract

The study aimed to determine the financial feasibility of laying hens business of CV. Belona Mandiri in Kecamatan Sigi Biromaru Kabupaten Sigi. The research was carried out on 27 July to 24 August 2009 in Kecamatan Sigi Biromaru Kabupaten Sigi. The research used a Case Study method. The commercial layer financial data was collected through the bookkeeping of     CV. Belona Mandiri since the commencement of the business. Data processed using the investment criteria such as NVP, the Net B/C and IRR. The research results showed that the Net B/C was 1.32% with the NPV of IDR 1,566,751,355 at interest rates of 16% and IDR 1,495,487,599 at interest rate of 18% while the IRR was 75.96%. This indicated that the layer business of CV. Belona Mandiri is financially feasible. Key Words: Financial analysis, layer poultry.
CURAHAN WAKTU KERJA PADA USAHA TERNAK KAMBING Handayani, Sayekti
AgriSains Vol 15, No 2 (2014)
Publisher : FAPETKAN UNTAD

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The objective of this study was to determine the amount of family working time of goat farming as well as the influencing factors.  It was conducted  in the District of East Palu. Sampling locations and respondents were determined by purposive sampling based on the highest number of goat. A total of 40 respondents were selected from two villages. The collected data were analyzed using Ordinary Least Square (OLS). The results  showed that the amount of working time on goat farming  were 193.39; 102.32; 58.93 of working days equivalent to man per year for husband, wife, and child respectively could be substituted each other. The goat farming became the main occupation  from farmers working time point of view compared to other work that as a source of family income. Factors that have affected the husband working time were  working time and income outside of  goat farming as well as children working time and the number of goats. Meanwhile, the influencing  factors of wife working time were age and  working time outside the goat farming.Keywords : Family working time, goat farming, ols.
The Carcass Evaluation of Super Native chicken That Giving Tumeric Flour (Curcuma domestica Val.) Dunggio, Alan; Datau, Fahria; Dako, Safriyanto; Handayani, Sayekti
AgriSains Vol 22, No 1 (2021)
Publisher : FAPETKAN UNTAD

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (17.935 KB)

Abstract

This study aims was to determine the effect of giving turmeric flour (Curcuma Domestica Val) in the rations on the percentage of super native chicken carcass.In this study, 80 super native chickens were placed in 20 cages with 4 chickens in each cage. The method used in this study was the completely randomized design method (CRD) with 4 treatments and 3 replications. The treatments used in this study were A (without turmeric flour or control), B (2% turmeric flour), C (4% turmeric flour), and D (6% turmeric flour). The variables observed were live weight, carcass weight, and carcass percentage. The results showed that the addition turmeric flour (Curcuma Domestica Val) had no significant effect on live weight, carcass weight, and carcass percentage of super native chicken. Giving turmeric flour to a level of 6% did not affect live weight, carcass weight, and carcass percentage.
The strategy of developing beef cattle business in Bali Indah farmer groups in Padalembara Village, Poso Regency Kardi, Fastabikhul Khairatih; Handayani, Sayekti
AgriSains Vol 21, No 3 (2020)
Publisher : FAPETKAN UNTAD

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (17.935 KB)

Abstract

This study aims to determine the right strategy in developing beef cattle breeding business in Bali Indah farmer groups based on regional conditions and availability of livestock production factors in Padalembara Village, Poso Regency. This research has been carried out in Padalembara village, Poso Pesisir Selatan District, Poso Regency, Central Sulawesi in the Bali Indah Farmers Group, December 2019 - January 2020. This research was conducted using a case study method.  The case study method is a research method in social science that aims in more detail to explain and understand the object being examined specifically as a research case. This research can be concluded that the position of Bali Indah  farmer group is in quadrant V which describe that the farmer group requires the existence of  strategy in the form of intensive coaching as an effort to implement strategies to maintain and keep the conditions of internal and external factors. Meanwhile the coaching and accompaniment to farmers will have an impact to increasing the ability of livestock farmers.
Co-Authors Afandi Afandi Alan Dunggio Basyarewan, Eko Saputra N. Dunggio, Alan Dwi Sulistiawati Fahia Datau Fastabikhul Khairatih Kardi Fitrah Jaya Purnama Haerani Maksum Kardi, Fastabikhul Khairatih Nur Afika Raidayanti, Raidayanti Safriyanto Dako Suharno H. Syukur Taufiq Eka Riandhana Wawan Shokib Rondli