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All Journal Inspirasi: Jurnal Pengabdian dan Pemberdayaan Masyarakat Teknologi dan Industri Pertanian Indonesia
Paramita Setyaningrum
Universitas Internasional Semen Indonesia
Agriculture, Biological Sciences & Forestry Arts Humanities Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Education Environmental Science Industrial & Manufacturing Engineering Materials Science & Nanotechnology Social Sciences Other

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Community Based Cooperative melalui Pengembangan Desa Wisata Mangrove (Bakau Mangrove Center) Berbasis Edu Eco Wisata di Desa Banyu Urip, Ujung Pangkah, Gresik Paramita Setyaningrum; Ahmad Hudaifah; Rizky Noviasri; Fandi Angga Prasetya; Irvan Adhin Cholilie
Inspirasi: Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol. 1 No. 2 (2021): Agustus
Publisher : Inspirasi Nusantara

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Abstract

Indonesia has many mangrove forest areas, including the Muara Gembong Bekasi Mangrove Forest, Karimun Jawa Mangrove Forest, Yogyakarta Kulon Progo Mangrove Forest, BJBR (Bee Jay Bakau Resort) Probolinggo. In some areas, many mangrove forests have been built, including the Wonorejo Mangrove Forest in Surabaya and Banyu Urip Mangrove Center (BMC) in Ujung Pangkah Gresik. Community service program will create a concept model for the development of the Mangrove Mangrove Center with a tourist area model approach and the concept of sustainable Eco Edu Wisata (sustainability development). In addition, the development of the BMC area will involve a lot of the community (Community Based Tourism). The goal to be achieved is to help develop BMC areas that are environmentally friendly, beneficial for education, and involve the role of the surrounding community. The proposed BMC Tourism Area development strategy is divided into several parts, namely the Infrastructure Development Plan, Introduction to the Development Plan, Tourists Enjoying the Nuance, Revisiting Tourists. The infrastructure development plan is divided into several activities, including: Development of Areas around Tourism, Development of Typical Products, Development of Attractions or Annual Events, Area Processing. The BMC area is known for its mangrove forests and Green Shell fishermen. Making the concept of a tourist area will make mangroves and Green Shells as BMC's advantages.
Pengembangan Wisata Warakas berbasis Edu Eco Wisata sebagai Penunjang Kampung Bahari Nusantara Andhika Eko Prasetyo; Paramita Setyaningrum; Fandi Angga Prasetya
Inspirasi: Jurnal Pengabdian dan Pemberdayaan Masyarakat Vol. 2 No. 2 (2022): Agustus
Publisher : Inspirasi Nusantara

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Abstract

The Government through the Creative Economy Program plans to build Kampung Bahari Nusantara (KBN) in Bungah sub-district. The implementation of this community service aims to provide assistance for the realization of KBN in Mengare. The implementation of the design of the Mengere area tourism development with the concept of Kampung Bahari Nusantara through several stages, namely extracting information about the potential that exists in the villages of Kramat, Tanjung Widoro, and Watu Agung using interviews and observations with snowball sampling techniques. The second stage is weighting the tourism potential that is easy to develop in each village. Next is a SWOT analysis (Strength, Weakness, Opportunity, and Threat). Based on the results of group discussions with the apparatus and several village leaders as well as the results of field observations, it was finally determined that Warakas Tourism in Tanjung Widoro Village was the first priority in the plan to develop a tourism cluster in the Mengere area. The results of the SWOT analysis show that access to the Warakas Tourism location in the Mengere area is very difficult to access. This requires a commitment from the Gresik Regency Government to widen the road and provide directions and street lighting. Based on market research, there are several facilities that need to be added in Warakas Tourism. With the additional 1.5 hectares of land that will be granted by Lantamal III, Warakas Tourism can be improved properly
Pemodelan Sistem Penelusuran Daging Sapi Potong Menggunakan Metode Unified Modeling Language Paramita Setyaningrum
Jurnal Teknologi dan Industri Pertanian Indonesia Vol 10, No 2 (2018): Vol. (10) No. 2, Oktober 2018
Publisher : Agricultural Faculty

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (433.22 KB) | DOI: 10.17969/jtipi.v10i2.11046

Abstract

Isu mengenai beredarnya produk daging sapi yang dicampur daging babi celeng semakin marak akhir ini. Pemicu utama adalah ketidakmampuan pedagang membeli harga daging sapi yang mahal sehingga mendatangkan keuntungan yang sedikit. Isu ini tentunya cukup meresahkan bagi konsumen karena kandungan yang ada pada babi celeng membahayakan bagi kesehatan dan menurut aturan Islam produk daging babi celeng haram hukumnya. Penelitian ini membahas tentang pemodelan sistem penelusuran (traceability system) daging sapi potong menggunakan Unified Modeling Language dengan tujuan agar mampu mengidentifikasi kecurangan yang dilakukan oleh para pedagang daging sapi. Keluaran dari penelitian ini adalah dasar model sistem informasi yang akan digunakan untuk menerapkan sistem penelusuran daging sapi potong. Manfaat dari penelitian ini adalah mampu mengidentifikasi kecurangan yang dilakukan oleh penjual dan produsen mampu menyediakan produk yang sehat dan halal bagi konsumen.
Co-Authors Ahmad Hudaifah Andhika Eko Prasetyo Fandi Angga Prasetya Irvan Adhin Cholilie Rizky Noviasri