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All Journal Jurnal Ekonomi dan Bisnis Jagaditha Almana : Jurnal Manajemen dan Bisnis TECHNOBIZ : International Journal of Business Jurnal Ekonomi International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) IKA BINA EN PABOLO : PENGABDIAN KEPADA MASYARAKAT Dinamika Publik: Jurnal Manajemen dan Administrasi Bisnis
Nanda Nur Sofyana
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Aerospace Engineering Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Public Health

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The performance of public health sector in Aceh, Indonesia Nanda Nur Sofyana
Jurnal Ekonomi & Bisnis JAGADITHA Vol. 9 No. 1 (2022): Jurnal Ekonomi & Bisnis JAGADITHA
Publisher : Magister Manajemen, Program Pascasarjana, Universitas Warmadewa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22225/jj.9.1.2022.23-29

Abstract

Abstract This study analyses performance measurement of public health sector in Aceh province, where this province consists of 17 municipalities and 5 cities. The measurement issue in this study is in terms of efficiency by using a non-parametric method that is Data Envelopment Analysis (DEA). There are two findings that can be applied in policy implications. First, this paper explains the performance measurement of public sector in Aceh using output and input variables. Second, another key finding in this study is to obtain information regarding which district called efficient and vice versa.
OPPORTUNITY AND CHALLENGES MSME FOR THE PAST 6 YEARS: A SYSTEMATIC REVIEW Vivi Usmayanti; Nanda Nur Sofyana
TECHNOBIZ : International Journal of Business VOL 5, NO 1 (2022) : APRIL
Publisher : Universitas Teknokrat Indonesia

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Abstract

This paper presents a systematic review of MSME development from 2016 to 2021. MSME is the established topic that plays an essential role in economic stability and sustainability in a country. This topic is extended more in various methods, topics, and clusters. This study has reviewed 41 papers and provided four main findings. Firstly, in terms of theory, entrepreneurship theory, internationalization entrepreneurship theory, and technology-organization-environment framework are the theories and approaches commonly used in MSMEs topic. Secondly, literature review and survey dominate the methodology of MSMEs study. Third, the country's origin to conduct the research is not only in Asia and Africa but also in Serbia (Europe). Thirdly, the business sector of MSME is various, but food and Fashion have the most percentage amongst the other business. The last, based on social network analysis, five clusters connect each node in the issues. The study suggests future research agenda such as technological adaptation in MSME to improve their marketing strategy, especially post-Covid-19. These would contribute to establishing the field that can support MSME owners in the future.Keywords: MSME, social network analysis, systematic review, visualization
EFFICIENCY COOPERATIVE AND ITS POTENTIAL FOR ABSORBING LABOR IN INDONESIA Noviami Trisniarti; Nanda Nur Sofyana; Azhari Azhari
International Journal of Economic, Business, Accounting, Agriculture Management and Sharia Administration (IJEBAS) Vol. 2 No. 6 (2022): December
Publisher : CV. Radja Publika

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54443/ijebas.v2i6.494

Abstract

The number of cooperatives in Indonesia reaches hundreds of thousands, but of the many cooperatives only 40% are active. The data also shows that employment in these business entities is less than 1% of the total workforce absorbed in various business sectors in Indonesia. The main objective of this study is to measure the efficiency of cooperatives in Indonesia and see the long-term relationship between cooperative productivity and employment in Indonesia. This research is quantitative by using two data analysis tools of envelopment analysis (DEA and cointegration test. Data envelopment analysis is to measure the efficiency of cooperatives. Meanwhile, to look at employment absorption using cointegration test. This research uses three inputs, namely, own capital, external capital, and the number of managers and one output is the profit of the cooperative.As for the cointegration test, the variable used is cooperative efficiency with the number of workers in the cooperative sector in Indonesia.The data used are primary and secondary data.Primary data are data obtained from the field and secondary data from the ministry of cooperatives and small and medium enterprises of the Republic of Indonesia.The results of this research show that the level of efficiency of cooperatives in Indonesia is not yet efficient, however there is a long-term relationship between cooperatives and employment in Indonesia.
THE ROLE OF ELECTRONIC WORD OF MOUTH ON CONSUMER SATISFACTION AND ITS IMPACT ON REUSING THE GOFOOD FOOD DELIVERY SERVICE APPLICATION IN MEDAN CITY Muhammad Ferdiananda Chadafi; Nanda Nur Sofyana; Qisthy Rahmah Chairani
Jurnal Ekonomi Vol. 11 No. 03 (2022): Jurnal Ekonomi, 2022 Periode Desember
Publisher : SEAN Institute

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Abstract

This study aims to analyse the effect of electronic of mouth on the re-use of GoFood; a food delivery services with satisfaction variable as an intervening variable. The object of this research is GoFood user in Medan city. The sampling technique was carried out using an accidental sampling for 140 respondents, who use GoFood as their food delivery service. The method used is SEM PLS with WarpPLS 7.0 application. The result shows that the electronic word of mouth variable has a positive effect on consumer satisfaction, and the consumers want to re-use. This study also proves that the consumer satisfaction variable is a mediator in an electronic word of mouth and re-use in Gofood in Medan city.
The Contribution of Cooperatives to the Indonesian Economy Noviami Trisniarti; Nanda Nur Sofyana; Azhari Azhari
Almana : Jurnal Manajemen dan Bisnis Vol 6 No 3 (2022): December
Publisher : Bandung: Prodi Manajemen FE Universitas Langlangbuana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36555/almana.v6i3.1927

Abstract

The number of cooperatives in Indonesia reaches hundreds of thousands, but 40% of cooperatives in Indonesia are not active for various reasons. This study aims to evaluate descriptively the contribution of cooperatives in the Indonesian economy, especially in terms of employment and economic growth. This study uses descriptive analysis using data sourced from the Ministry of Cooperatives and Small and Medium Enterprises of the Republic of Indonesia and the Central Bureau of Statistics. The results showed that as much as 9.2 % of the total population of Indonesia are members of cooperatives. The percentage of cooperatives' contribution to Indonesia's gross domestic product is still below 5%. As for employment, cooperatives are only able to absorb 0.5 % of the entire working population of Indonesia.
Pemanfaat Kearifan Pangan Lokal Ubi Ungu Nanda Nur Sofyana; Sri Yanna; Fatimah Zuhra; Dian Eriani; Agustin Nurhayati; Imam Malik; Irne Aryanie; Muslim Khadri
JURNAL PKM IKA BINA EN PABOLO Vol 3, No 1: PENGABDIAN KEPADA MASYARAKAT | JANUARI 2023
Publisher : IKA BINA EN PABOLO : PENGABDIAN KEPADA MASYARAKAT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36987/ikabinaenpabolo.v3i1.3729

Abstract

Pemanfaatan pangan lokal menjadi salah satu alasan yang melatarbelakangi pembuatan mie ini. Saat beberapa tahun lalu peerintah mempopulerkan trend Kearifan Pangan Lokal sekitar 4 tahun lalu, ide-ide segar dalam pemanfaatan bahan-bahan asli Indonesia semakinbanyak. Salah satunya adalah membuat mie dari tepung non terigu tersebut.Alasannya sederhana, karena meski bukan merupakan makanan khas Indonesia, mie sudah menjadi bagian dari santapan harian masyarakat kita. Melalui salah satunya, Departemen Pertanian dibawah naungan Dinas Ketahanan Pangan pemerintah melakukan serangkaian penelitian dan sosialisasi pemanfaatan tepung non-terigu.Namun sayangnya, tekstur dan warna mie yang dihasilkan tidak sebaik mie dari terigu. Karakteristik mie yang kenyal, elastis, dan tidak mudah putus, belum bisa tergantikan 100 persen dengan tepung lain. Tapi, kenapa tidak mencobanya?Dan oleh karena itulah, kami Dosen UNIKI Ingin memberikan pengetahuan kepada ibu-ibu bahwa pengolahan  pembuat mie ubi jalar ungu.
Intervensi Nutrisi-Sensitif Dan Nutrisi-Spesifik Untuk Mengatasi Masalah Anak Stunting Di Aceh Nanda Nur Sofyana
Dinamika Publik: Jurnal Manajemen dan Administrasi Bisnis Vol. 1 No. 3 (2023): Jurnal Manajemen dan Administrasi Bisnis
Publisher : Politeknik Kampar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59061/dinamikapublik.v1i3.282

Abstract

Public health policy is important for reducing poverty as implemented by investing human capital such as in nutritional-sensitive and nutritional-specific programs. Indonesia is one of developing countries that has severe problems with stunted children, especially in the province of Aceh which currently has the highest percentage of stunting children. Thus, investment in human capital in nutritional intervention (specific and sensitive nutritional program) can be a solution to reduce a high percentage of stunting. According to many literature, the problem of poverty and malnutrition or stunted children can be overcome by nutritional and non-nutritional programs that should be carried out together so that nutritional problems can be addressed sustainably.
Co-Authors Agustin Nurhayati Azhari Azhari Dian Eriani Fatimah Zuhra Imam Malik Irne Aryanie Muhammad Ferdiananda Chadafi Muslim Khadri Noviami Trisniarti Noviami Trisniarti Qisthy Rahmah Chairani Sri Yanna Vivi Usmayanti