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PENINGKATAN PENGETAHUAN IBU DAN KELUARGA TENTANG FAKTOR YANG MEMPENGARUHI PRODUKSI ASI: PENINGKATAN PENGETAHUAN IBU DAN KELUARGA TENTANG FAKTOR YANG MEMPENGARUHI PRODUKSI ASI sri mulyani; Indah Mawarti
Medical Dedication (medic) : Jurnal Pengabdian kepada Masyarakat FKIK UNJA Vol. 6 No. 1 (2023): MEDIC. Medical dedication
Publisher : Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/medicaldedication.v6i1.26751

Abstract

The United Children’s Fund (UNICEF) and the Word Health Organitazion (WHO) recommend babies and be given Mother Milk (ASI) for at least six month. Solid food as additional food is given after the child is 6 months old, and breast milk is still given until the child is two years old. Mother's milk contains all the nutrients a baby needs during the first six months of birth. Infants aged less than six months are not recommended to be given Breast Milk Replacement (PASI), because it can increase the possibility of contamination and increase the risk of contracting disease, especially diarrhea. Breastfeeding success is influenced by several factors.This activity was held on October 8. The location of the activity was carried out at the Batik Legok House in the working area of the Putri Ayu Public Health Center, Jambi City. Participants in the activities of pregnant and lactating women who are in the working area of Pukesmas Putri Ayu, Jambi City. This activity was carried out using the group extension method. Community service activities received a good response from all participants. The number of counseling participants was 17 participants. Mother's knowledge increased after being given counseling. It is hoped that the knowledge and understanding of pregnant and lactating women regarding the factors that affect breast milk production will be beneficial in efforts to successfully provide exclusive breastfeeding for babies.
Hubungan Kecerdasan Emosional dengan Stres Kerja Perawat di Ruang Rawat Inap Akasia, Cemara dan Cendana Rumah Sakit Dr. Bratanata Kota Jambi Rani Rizma Al Fatiha h; Yusnilawati Yusnilawati; Indah Mawarti
DIAGNOSA: Jurnal Ilmu Kesehatan dan Keperawatan Vol. 1 No. 3 (2023): Agustus : Jurnal Ilmu Kesehatan dan Keperawatan
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59581/diagnosa-widyakarya.v1i3.898

Abstract

Background: Jobs related to hospitals or health are often exposed to high work stress, namely nurses. Nurses who experience work stress show negative emotional responses. The negative impact of increased work stress and low emotional intelligence on nurses has an impact on the quality of health services. Therefore, when a nurse is exposed to work stress and low emotional intelligence, her performance in providing nursing services will decrease, which in turn will get complaints from patients. Prolonged job stress can contribute to nurse burnout, increased dropout rates, and decreased job satisfaction. In the long term, this can affect nurse retention and reduce the availability and quality of the nursing workforce. Methods: Quantitative research with a correlational type of research using Cross Sectional. Sampling using the Total Sampling approach totaling 46 nurses. Data analysis using Univariate Analysis and Bivariate Analysis. Results: 1) 56.52% emotional intelligence in nurses at Dr. Hospital. Bratanata Kota Jambi is categorized as low and 43.48% is categorized as high; 2) 54.35% work stress on nurses at Dr. Hospital. Bratanata Kota Jambi is categorized as high and 45.65% is categorized as low; 3) There is a relationship between emotional intelligence and work stress on nurses in the inpatient rooms of Akasia, Cemara and Cendana at Dr. Hospital. Bratanata Jambi City in 2022 with a Spearman correlation value of -0.869. That is, high emotional intelligence, the work stress experienced by nurses will be low. Conclusion: There is a relationship between emotional intelligence and work stress of nurses in the Inpatient Room of Akasia, Cemara and Cendana Dr. Jambi City Bratanata Hospital. It is hoped that the hospital can provide various programs for nurses not to experience high stress, and can increase the emotional intelligence of nurses to reduce work stress with training for nurses such as Gathering which can reduce nurse work stress.
Education on Utilizing Soy Milk Pulp into Healthy Snacks to Improve Family Economy in Mendalo Darat Village Kamariyah, Kamariyah; Indah Mawarti
Jurnal Pengabdian Masyarakat Jurusan Keperawatan Vol 2 No 1 (2024): Jurnal Pengabdian Masyarakat Jurusan Keperawatan
Publisher : Jurusan Keperawatan Fakultas Kedokteran dan Ilmu Kesehatan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jpmjk.v2i1.36190

Abstract

Background: One of the types of legumes that has the highest protein content is soybeans, the nutritional content of whole soybeans is around 35-40% the highest protein, and has a complete content of essential Amino Acids compared to other types of beans. So many products from soybeans are used by the community and even companies process them into soy milk, in addition to tofu, tempeh and other products. The increase in demand and public interest in the need for soy milk as a source of vegetable protein, especially for people who are allergic to certain types of protein or do not like types of animal milk, makes soy milk dregs abundant. The waste that is abundant from the manufacture of soy milk in general is simply thrown away by the community. Although some are processed into animal feed, oncom tempeh and others. However, in general, people who process soy milk do not know about the processing of soy milk dregs. Even though the dregs still contain nutrients such as fiber, protein, minerals, monosaccharides & oligosaccharides, although each has a different content, because basically the quality of the protein from soy milk itself is not inferior to the protein content from cow's milk. This dregs if processed properly, can be sold and will add to the family's economic income besides selling soy milk, as well as selling food processed from soy milk dregs. Method: The method of implementing this activity is carried out in several stages, the first stage is a survey, making an approach on the willingness of residents to take part in the activity, then providing counseling education and technical guidance, manufacturing practices, counting and weighing and packaging, as well as marketing trials. Results: Involvement of residents to make processed soy milk dregs products into food until they are ready to be marketed. Processing of soy milk dregs is very easy to do, the additional ingredients are easy to get, and it has a delicious, savory, crunchy taste, and of course has a fairly good nutritional content, so this product needs to be developed both in terms of more attractive packaging and cheap packaging prices
DESCRIPTION OF STUDENTS' ACADEMIC STRESS LEVELS IN COMPLETING THEIR FINAL THESIS ASSIGNMENTS AT THE FACULTY OF MEDICINE AND HEALTH SCIENCES UNIVERSITAS JAMBI Marta, Marta Prima Yuda; Indah Mawarti; Muthia Mutmainnah
Jurnal Pinang Masak Vol. 2 No. 1 (2023): Jurnal Pinang Masak
Publisher : Program Studi Keperawatan Fakultas Kedokteran dan Ilmu Kesehatan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jpima.v2i1.27092

Abstract

Stress academic is condition student faced with with a demands academics who are not capable overcome with Good so that can bother smoothness academic. Thesis is one of demands academic Where Lots student experience stress academic. Prevalence students who experience stress academics in Indonesia amounted to 36.7-71.6%. Research This aiming For know description level stress academic student in finish task end thesis at the Faculty Medicine and Health Sciences, University of Jambi. Type study This is study descriptive quantitative use technique cluster random sampling with amount sample as many as 97 students faculty medicine and science health class of 2019. Instruments used is Student-life Stress Inventory. Data analysis using analysis univariate For see description descriptive.Research results obtained part big Respondent various sex Woman as many as 62 respondents (63.9%) compared to man with results highest that is level stress currently as many as 83 respondents (83.6%) from the source from coercion self and react to behavior.A total of 83 students experience stress level while the source is from coercion self and react stress to behavior. Share student For can more active in look for information or high insight to avoid​ from stress academic in finish task end thesis.