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All Journal Seminar Nasional Aplikasi Teknologi Informasi (SNATI) Jurnal Teknologi Informasi dan Multimedia SOLID TRANSFORMASI : JURNAL PENGABDIAN PADA MASYARAKAT SainsTech Innovation Journal Jurnal Pengabdian Kepada Masyarakat Jurnal Kajian Pariwisata dan Perhotelan Edu Elektrika Journal SainsTech Innovation Journal
Komariyuli Anwariyah
Universitas Qamarul Huda Badaruddin Bagu
Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Social Sciences Other

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PENERAPAN PERHITUNGAN HARGA POKOK PRODUKSI METODE VARIABEL COSTING (STUDI KASUS PADA DAPUR MAHONI) Farha, Farha; Anwariyah, Komariyuli
SOLID Vol 15, No 2 (2025)
Publisher : Universitas Teknologi Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35200/solid.v15i2.759

Abstract

Penelitian ini bertujuan untuk membantu Dapur Mahoni untuk menghitung harga pokok produksi banana cake. Penelitian menggunakan metode deskriptif. Analisis menjukkan harga pokok produksi banana cake sebesar Rp. 32.760 dengan biaya bahan baku sebesar Rp. 21.465, biaya tenaga kerja sebesar Rp. 5.000 dan biaya overhead sebesar Rp.6.295.
Co-Authors Ali, Haerul Azwar Budiman Budiman Budiman Dedy Sofyan Fahmi Syuhada Farha Farha, Farha Fauzi, Agus Khazin Haerul Azwar Ali Hariani, Yuni Sulpia Hidayatullah, Zahid Izzati Muhimmah MZ, Dedy Sofian Rosika, Herliana Sa'adati, Yuan Saputra, Irwan Adi Syuhada, Fahmi Winata Praja Yuan Sa'adati Yuni Sulpia Hariani Zahid Hidayatullah