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All Journal Agrointek Jurnal Agroindustri Agroindustrial Journal Jakadimas
Saroyo, Pujo
Departemen Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, Universitas Gadjah Mada
Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Industrial & Manufacturing Engineering Social Sciences

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Journal : Agroindustrial Journal

 1 
Lean Manufacturing Approach as A Means of Improving Callaway Diablo Golf Glove Production Systems Pujo Saroyo; Kun Farihah; Mahmudun Ainuri
Agroindustrial Journal Vol 2, No 1 (2013)
Publisher : APTA and DTIP FTP UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1147.459 KB) | DOI: 10.22146/aij.v2i1.25000

Abstract

This study was aimed to provide suggestions for improvement of the value stream, which was illustrated using Value Stream Mapping through the reduction of wastes. The measure of improvement was focused on the process cycle efficiency (PCE) of the Callaway Diablo golf glove production systems at Adi Satria Abadi limited company. At the initial condition of Value Stream Mapping, the identified wastes were inventories, delays, transports, and defects. Those four wastes were then mapped using Value Stream Analysis Tool (VALSAT). The process cycle efficiency (PCE) value of the initial condition was equal to 5.06 %. The improvement formulations for the proposed Value Stream Mapping were made by determining optimal crew size, work-cell design, Kanban design, and idea of autonomation. The improvement formulations of the proposed Value Stream Mapping could reduce work in process (inventories) of 57.81 %, delays amounting to 55.52 %, and transportations between work stations at 52.54 %. The company’s PCE increased by 12.06 %.
Analysis of Shallot (Allium Ascalonicum L) Availability Fluctuation in the Yogyakarta Special Region Pujo Saroyo; Savitri Mareta
Agroindustrial Journal Vol 6, No 2 (2019)
Publisher : APTA and DTIP FTP UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (189.993 KB) | DOI: 10.22146/aij.v6i2.56952

Abstract

Shallot is one of the food commodities that determine or influence the political policy inIndonesia. Shallot (Allium Ascalonicum L) is a horticultural commodity, the price of which oftenexperiences significant fluctuations in Yogyakarta Special Region. Shallot prices can increase ordecrease significantly in monthly or even weekly periode due to fluctuation of its availability. Theobjective of this research was to analyze the fluctuation of shallot availability in the specialregion of Yogyakarta. It was conducted through field survey and by collecting secondary data onshallot commodity in Special Region of Yogyakarta in 2017. To support data about shallotdeterioration rate during storing period, the research on how to store shallot was conducted in awarehouse owned by farmer group “Ngudi Makmur” in Samiran, Parangtritis Village, KretekDistrict, Bantul Regency. The results showed that the fluctuation of shallot availability inYogyakarta Special Region was caused by the decrease of shallot production in the mainproduction center of Bantul district which contributed about 70% from local production, thefluctuation of supply from the surrounding area that had the planting season and harvest seasonssimilar to those in Yogyakarta Special Region, the deterioration rate that was still high duringstoring period and the lack of significant role of BULOG in controlling the availability of shallotdue to limitations of its storage technology
Co-Authors Anjar Ruspita Sari Dian Rizki Tri Wahyu Nanda Falah, Muhammad Affan Fajar Guntarti Tatik Mulyati Jumeri Jumeri Kun Farihah Kuncoro Harto Widodo Mahmudun Ainuri Makhmudun Ainuri Mirwan Ushada Mohammad Affan Fajar Falah Nafis Khuriyati Pradita, Sintia Putri Putri Yuliastuti Risma Hanifah Savitri Mareta Wagiman, Wagiman