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Three resveratrol’s oligomers from the stem bark of H. gregaria (dipterocarpaceae) and their toxicity and citotoxicity ., Sahidin; Hakim, Euis H.; Syah, Yana M.; Juliawaty, Lia D.; Achmad, Sjamsul A.; Latip, Jalifah
INDONESIAN JOURNAL OF PHARMACY Vol 17 No 3, 2006
Publisher : Faculty of Pharmacy Universitas Gadjah Mada, Yogyakarta, Skip Utara, 55281, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (246.948 KB) | DOI: 10.14499/indonesianjpharm0iss0pp109-115

Abstract

Three resveratrol oligomers have been isolated from the stem bark of H. gregaria including a resveratrol trimer i.e. α-viniferin (1), and two resveratrol tetramers i.e. vaticanol B (2) and hopeaphenol (3). These structures were determined by spectroscopic evidence including UV, IR, 1H , 13C NMR and compared with that of the reported data in the literatures. Activities of the compounds were determined toward brine shrimp Artemia salina (toxicity) and murine leukemia P-388 cells (cytotoxicity). The compound 1 is the most active against A. salina (LC50 = 49,0 ± 5,8 μg/mL), and the compound 3 has very active level toward murine leukemia P-388 cells (LC50 = 5,7 ± 0,3 μM).Key words : Resveratrol oligomers, H. gregaria, toxicity, and cytotoxicity.
KAJIAN FITOKIMIA Hopea mengarawan DAN IMPLIKASINYA PADA KEMOTAKSONOMI HOPEA Sahidin, Sahidin; Hakini, EuisH; Syah, Yana M; Juliawaty, Lia D; Achmad, Sjamsul A.; Din, Laily Bin; Latip, Jalifah
BERITA BIOLOGI Vol 8, No 2 (2006)
Publisher : Research Center for Biology-Indonesian Institute of Sciences

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1360.734 KB) | DOI: 10.14203/beritabiologi.v8i2.2036

Abstract

Nine resveratrol oligomers have been isolated from the stem bark of Hopea mengarawan i.e. diptoindonesin D (1), balanocarpol (2), ampelopsin A (3), hopeaphuran (4), heimiol A (5), parviflorol (6), a-viniferin (7), isohopeaphenol (8), and vaticanol B (9).The structures of these compounds were determined based on spectroscopic evidence such as UV, IR, 1-D, 2-D NMR and comparison with the reported data. Those compounds implied that Hopea tends to produce resveratrol dimers. Moreover, in subgenus level, besides ampelopsin A (3) and isohopeaphenol (9), resveratrol oligomers in H. mengarawan the same as in H.dryobalanoides. It indicated that H. mengarawan and H. dryobalanoid.es came from the same subgenus.