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All Journal Microbiology Indonesia Jurnal Ilmiah Mahasiswa Ekonomi Pembangunan
HERI SETIADI
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Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Immunology & microbiology Medicine & Pharmacology

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ANALISIS EKSISTENSI PASAR TRADISONAL DI KOTA BANDA ACEH Heri Setiadi; Nur Aidar
Jurnal Ilmiah Mahasiswa Ekonomi Pembangunan Vol 7, No 3 (2022): Agustus 2022
Publisher : Fakultas Ekonomi dan Bisnis UNSYIAH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/jimekp.v7i3.22967

Abstract

AbstractThis study aims to determine the factors that influence the existence of traditional market in Banda Aceh City. The variables in this study include market characteristics, traders characteristics, buyer characteristics and perceptions of market existence. In this study, the authors used a sample of 60 traders, 60 buyers and 3 managers spread over three traditional market, namely Kartini , Peuniti and Setui market. Based on the results of the research on trader's perceptions of the existence of traditional market in Banda Aceh City, the things that attract bayers to the market are safety, comfort, and the quality of goods that are still good and fresh. The results of the research of buyers to traditional market, the existence of traditional market close to settlements and the location of residence is also an important thing for visitors to keep shopping at the market. In order to maintain the existence of traditional market, market managers are trying to improve the security, convenience of traders and traditional market bayers and improve the existing facilities in traditional market.Keywords: Existence, Charateristic, Traditional markets, Traders, Buyers
Diversity of Culturable Bacterial in Various Parts of Luwak’s (Paradoxurus hermaprodithus javanica) Gastrointestinal Tract SONY SUHANDONO; HERI SETIADI; TATI KRISTIANTI; ALI BUDHI KUSUMA; ANDINI WARIH WEDARINGTYAS; DEMI TRISTAN DJAJADI; I NYOMAN PUGEG ARYANTHA
Microbiology Indonesia Vol. 10 No. 2 (2016): June 2016
Publisher : Indonesian Society for microbiology

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (622.379 KB) | DOI: 10.5454/mi.10.2.4

Abstract

Luwak coffee is a highly-priced coffee produced exclusively by the palm civet or luwak (Paradoxurus hermaphrodites ssp.). The purpose of this study was to determine the diversity of culturable bacteria in the gastro intestinal tract of luwak. The bacterial isolates were phenotypically characterized by their morphology and molecularly by analysis of their1,500bp 16s rDNA sequence. The results showed that Enterobacter cloacae and Lactobacillus brevis were found all over luwak’s digestive tract. Enterobacter cloacae was the most common species. The most diverse bacterial population was found in small intestine. Seven bacterial generawere successfully identified from the small intestine and colon, compared to only five genera found in the stomach.
Co-Authors ANDINI WARIH WEDARINGTYAS DEMI TRISTAN DJAJADI I Nyoman Pugeg Aryantha KUSUMA, ALI BUDHI Nur Aidar SONY SUHANDONO TATI KRISTIANTI